Greek Kitchen

4300 Glumack Dr Floor 1, St Paul
(612) 564-1235

Recent Reviews

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Allyson Fraser

I took the lamb and beef handheld. The meat was extremely over cooked, dry and crunchy no tenderness. They didn’t close my pita properly so the hummus went everywhere. They had no soda available either. Boooo 👎

Atmosphere: 3

Food: 3

Service: 4

Amy Consoer

Do yourself a favor... choose a different restaurant.
So understaffed, they let my food sit out so long that my meat was cold. When they finally got to adding toppings, the staff appeared to be incredibly angry, so she threw the olives I requested at my sandwich. They all rolled off, so I asked her if she could get the olives back on my sandwich, and I got the dirtiest look! Then she proceeded to try to charge me for lamb when I had chicken, and I had to argue that.
The food was okay-ish, but obviously low quality. The baklava was rock hard and difficult to eat. Along with the low quality of food, the attitudes from the staff make this a place not worth visiting.

Me Wi

Staffing attitudes still need some finessing but the food was (surprisingly?) pretty good. Had the Greek salad with gyro and lamb meat. Could have put more red onions on top however the meat portion was more than generous. It came with a pita side and house (oil & vinegar). Food is decent if you can abide with the lackluster service attitudes. I would probably come back

Atmosphere: 3

Food: 4

Service: 2

Rohit Agarwal

Food ok, lady serving it not friendly at all. Ok for 7:30 pm Sunday night dinner when most options are closed and you are in a rush to catch flight.

Atmosphere: 3

Food: 3

Service: 1

MoMo

The chicken pita wrap was very good. Chicken was tender and tasty. The pita was warm and soft. 😋

Atmosphere: 4

Food: 5

Service: 5

Julie Weigel

The food was delicious, but they were willing to sell it old. The falafel had been sitting there for quite a while, and the spanakopita did not look fresh either. Rice was also dry.

Atmosphere: 3

Food: 3

Service: 3

Stephanie Kawamura

I took my mom, who has celiac disease, to this restaurant because the menu clearly marked certain items as gluten-free. Unfortunately, after we ordered, a staff member showed me the box—and it was not gluten-free. No apology, no refund, no offer to replace it with a safe option. This is not just frustrating—it's dangerous. I no longer trust their menu labels, and we won’t be back.
EDIT: I did email the response to see if this could be fixed for the future. No reply yet. I will post if I get one.

Atmosphere: 3

Food: 1

Service: 1

Mark Stanley

clearly labelled vegetarian vegan and gluten free options, and tasty ones at that.

Atmosphere: 2

Food: 5

Service: 5

Tyler Spatz

Low quality, bad service, and expensive.

Atmosphere: 1

Food: 1

Service: 1

Marshall Cordie

This place is never open on time I fly out every three weeks and only been able to get service 1 time love seeing all the business they lose as people get frustrated and walk away

Trenton Bowser

Understaffed, the line was super slow, and they were out of salad dressings and other key ingredients. After all that, the rice was stale. You're better off missing your flight to find some better options

Atmosphere: 1

Food: 2

Service: 1

Nicole Carney

Food was decent but the gal acting like a manager that was lecturing both of the workers was very rude and wouldn’t stop lecturing them to help customers. A lot of people walked away unimpressed.

Atmosphere: 1

Food: 3

Service: 1

George Strickland

Food was good. Other than it being at the airport. I would come here all the time.
Healthy clean options.

Atmosphere: 4

Food: 5

Service: 5

Brandon Miguez

Closes early- closed at 6:30, NOT open for as long as they say

Candice Saylor

Fantastic food!!!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Greek Salad, Greek Fries

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