PORTERHOUSE Steak & Seafood Restaurant

235 Little Canada Rd E, Little Canada
(651) 483-9248

Recent Reviews Order Online Reserve

Customers' Favorites

Five-Layer Carrot Cake with Butter-Crean Frosting mmmmmm Carrot Cake
Caesar Salad with Anchovies
Mashed Potatoes of the Day
French Onion Soup Du Jour
Bruschetta Al Pomodoro
Chocolate Creme Brulee
Scallops with Broccoli
Spinach Artichoke Dip
Cajun Walleye Fingers
Black and Blue Steak

Menu

Starters
Blackened Tenderloin Tips
Half-pound of tenderloin tips blackened with Cajun seasonings. Served with Béarnaise.
Spinach, Artichoke and Parmesan Ramekin
Rich, creamy and piping hot. Served with a toasted baguette.
Crab Cakes
A generous amount of lump crab perfectly seasoned and served with remoulade sauce.
Cajun Walleye Strips
Canadian Walleye pan-seared with our own blend of Cajun seasonings. Served with lemon and tartar sauce.
New England Clam Chowder
New England clam chowder.

Aged Angus Beef
Filet Mignon
Tender as mother's love. Our most popular cut. Served with choice of house, Caesar or spinach salad, choice of potato or vegetable and bread.
Ribeye
Fully marbled for exceptional flavor and juiciness. Served with choice of house, Caesar or spinach salad, choice of potato or vegetable and bread.
Black and Bleu Ribeye
A hand-cut ribeye, cast-iron blackened with our own Cajun seasonings. Topped with melted bleu cheese. Served with choice of house, Caesar or spinach salad, choice of potato or vegetable and bread.
Porterhouse
28 ounces. New York Strip and Tenderloin in one! Served with choice of house, Caesar or spinach salad, choice of potato or vegetable and bread.
New York Strip
The steak house classic. Best balance of tenderness and full-flavor. Served with choice of house, Caesar or spinach salad, choice of potato or vegetable and bread.

Fish and Seafood
Crab Stuffed Atlantic Salmon
Fresh Atlantic salmon stuffed with a generous portion of lump crab meat and topped with house made Béarnaise. Served with choice of house, Caesar or spinach Salad, choice of potato or vegetable and bread.
Fresh Salmon
Simply grilled or blackened. Served with choice of house, Caesar or spinach Salad, choice of potato or vegetable and bread.
Canadian Walleye Pike
Traditional pan-fried or oven-broiled served with butter, lemon and almonds. Served with choice of house, Caesar or spinach Salad, choice of potato or vegetable and bread.
Pan-Seared Sea Scallops
Pan-seared sea scallops with caper basil butter. Served with choice of house, Caesar or spinach Salad, choice of potato or vegetable and bread.
Smokehouse Shrimp
Six bacon-wrapped shrimp basted with barbecue sauce. Served with choice of house, Caesar or spinach Salad, choice of potato or vegetable and bread.
Nova Scotia Lobster Tails
Twin tails (6-7 oz. each) split and oven-broiled with melted butter and lemon. Served with choice of house, Caesar or spinach Salad, choice of potato or vegetable and bread.

Surf and Turf Combinations
Filet Mignon and Seafood Combination
9 ounce Filet Mignon with your choice of smokehouse shrimp, walleye, scallops, crab cakes or lobster tail. Served with choice of house, Caesar or spinach salad, choice of potato or vegetable and bread.
Petite Filet Mignon and Seafood Combination
Petite Filet Mignon with your choice of smokehouse shrimp, walleye, scallops, crab cakes or lobster tail. Served with choice of house, Caesar or spinach salad, choice of potato or vegetable and bread.

Sides and Steak Accompaniments
Melted Bleu Cheese
Sautéed Mushrooms
Caramelized Onions
Béarnaise Sauce
The Works
Sautéed mushrooms, caramelized onions and Béarnaise sauce.
Extra Side Salad
Choice of spinach salad, Caesar salad Or house salad.
Baked Potato
One Walleye Fillet with Entrée
Lobster Tail with Entrée
Crab Cakes with Entrée
Fresh Salmon with Entrée
Four Smokehouse Shrimp with Entrée
Pan Seared Scallops with Entrée
Pan seared jumbo sea scallops with balsamic glaze.

Desserts
Chocolate Cake
Large slice (3-4 servings).
Carrot Cake
Large slice (3-4 servings).

Photos

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Recent Reviews

The best thing about Porterhouse was our server Cassie. She was kind and did her job well and even provided a complimentary cake for our birthday event.

Cons: Even with a reservation, we still had to wait for our table.
The steak lacks seasoning and flavor.
June 2026
skip the shrimp cocktail, service was ok took too long to get our drinks, wasn't asking if I wanted a refill until I was finished with my meal. steak was ok but not worth the price.
June 2026
The food is fabulous, the drinks are top tier, the atmosphere is lovely, but that all doesn't hold a candle to how fantastic the service is. Namely, Chuck the bartender, is the best that a bartender could possibly be. Shout out to Maddie, as well.
June 2026

More Reviews

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PORTERHOUSE Steak & Seafood Restaurant

235 Little Canada Rd E, Little Canada, MN 55117
(651) 483-9248