Marcy made my wait for my flight so much more enjoyable.
Atmosphere: 5
Food: 5
Service: 5
Jordan Polehna
Burrata bowl was the bomb, it was recommended by Marcy. Very hospitable staff.
Atmosphere: 5
Food: 5
Service: 5
Stacie Zaffke
Food was good, wine selection is also good, especially for an airport bar. Valerie was really pleasant, knew the menu well and maybe just the nicest person I've ever encountered in an airport.
Food: 4
Service: 5
A Kastenberg
Marcy was awesome! We had a great time!
Atmosphere: 5
Food: 5
Service: 5
Lynn Amirault
Absolutely the best. Lori. She is so engaging, attentive, and fun. A layover can be grueling. She made it a memorable. I will definitely stop by again.
Melaneykk
What a great way to wait for your plane
Atmosphere: 5
Service: 5
Matt Wheeler
Waited 45 mins for anyone to come to my table, was then to close to my flight time to order anyrhing so they kicked me out of the table I was at. Mind you the place was completely empty.
Atmosphere: 1
Food: 1
Service: 1
noah maciel
the food was delicious and the service great ! Would definitely recommend the ribs! And the burrata bowl. Don’t sit on the two seaters the tables are small
Atmosphere: 4
Food: 5
Service: 5
Dominique De.Lisle
I thoroughly enjoyed my experience here at Minneapolis St. Paul Vino Volo! The service was great, the food was tasty, and the conversation was memorable. The perfect airport experience when enjoying a glass of wine!
I'm not usually a wine drinker, but I stopped by Vino Vino at the airport and the woman behind the bar gave me a great recommendation. Ended up really enjoying the wine—smooth, easy to drink, and exactly what I didn’t know I was looking for. Super friendly service too. Nice little surprise in the middle of travel!
Atmosphere: 5
Food: 5
Service: 5
Frank Gandolfo
Stopped by with my wife for a drink on our way to Calgary on 1/8/25. Super friendly staff and good drinks. The conversation was great!
Atmosphere: 5
Service: 5
Glen Loveland
Let me tell you something about airport bars – the real ones, not those sterile lounges where business travelers hide behind their laptops. I'm talking about places like Vino Volo in Minneapolis Terminal 2, where the beautiful chaos of human travel plays out in full technicolor.
At the heart of this controlled mayhem stands Marcy, a force of nature in an apron. She's working the room like a champion prizefighter, dancing between wine bottles and draft pulls, orchestrating seating arrangements, and somehow making every stressed-out traveler feel like they've just walked into their neighborhood bar. This is the kind of service professional who makes me believe in humanity.
The Malbec Nieto Senetiner arrives in a pour that speaks of generosity rather than profit margins. It's aromatic, honest, exactly what you want while watching the parade of humanity shuffle past. But it's when I switch to Minnesota's own Surly Furious IPA that things get interesting. This is no concession to local pride – this beer is the real deal, as genuine as the midwestern spirit itself.
Here's the truth about travel: sometimes the best moments happen before you even board your flight. I get to airports early not because I'm paranoid about TSA lines, but because of places like this, where stories unfold in real time and someone like Marcy can turn a fluorescent-lit corner of Terminal 2 into something magical.
Atmosphere: 5
Food: 5
Service: 5
Jeffreyalanwagner
Love the staff-The food was amazing!
Atmosphere: 5
Food: 5
Service: 5
Keepin’ It Real
Ridiculous, just go ahead shut down already. Looking for a decent place to get a glass of wine and bite, visually this place fit the bill. Not crowded. Like two people at the bar and NO one in the dining section. I look at the woman’s pizzaette and looks good. Start to sit down and bartender tells me it’s drinks only, he’s backed up and has no cook. Say what?! It’s 6:00pm, prime time, and that’s your story? Why are you here? Unacceptable, two thumbs down.
Marcy made my wait for my flight so much more enjoyable.
Atmosphere: 5
Food: 5
Service: 5
Burrata bowl was the bomb, it was recommended by Marcy. Very hospitable staff.
Atmosphere: 5
Food: 5
Service: 5
Food was good, wine selection is also good, especially for an airport bar. Valerie was really pleasant, knew the menu well and maybe just the nicest person I've ever encountered in an airport.
Food: 4
Service: 5
Marcy was awesome! We had a great time!
Atmosphere: 5
Food: 5
Service: 5
Absolutely the best. Lori. She is so engaging, attentive, and fun. A layover can be grueling. She made it a memorable. I will definitely stop by again.
What a great way to wait for your plane
Atmosphere: 5
Service: 5
Waited 45 mins for anyone to come to my table, was then to close to my flight time to order anyrhing so they kicked me out of the table I was at. Mind you the place was completely empty.
Atmosphere: 1
Food: 1
Service: 1
the food was delicious and the service great ! Would definitely recommend the ribs! And the burrata bowl. Don’t sit on the two seaters the tables are small
Atmosphere: 4
Food: 5
Service: 5
I thoroughly enjoyed my experience here at Minneapolis St. Paul Vino Volo! The service was great, the food was tasty, and the conversation was memorable. The perfect airport experience when enjoying a glass of wine!
Atmosphere: 5
Food: 5
Service: 5
Better food than average airport fare
Atmosphere: 3
Food: 4
Service: 3
Restaurantji Recommends
I'm not usually a wine drinker, but I stopped by Vino Vino at the airport and the woman behind the bar gave me a great recommendation. Ended up really enjoying the wine—smooth, easy to drink, and exactly what I didn’t know I was looking for. Super friendly service too. Nice little surprise in the middle of travel!
Atmosphere: 5
Food: 5
Service: 5
Stopped by with my wife for a drink on our way to Calgary on 1/8/25.
Super friendly staff and good drinks. The conversation was great!
Atmosphere: 5
Service: 5
Let me tell you something about airport bars – the real ones, not those sterile lounges where business travelers hide behind their laptops. I'm talking about places like Vino Volo in Minneapolis Terminal 2, where the beautiful chaos of human travel plays out in full technicolor.
At the heart of this controlled mayhem stands Marcy, a force of nature in an apron. She's working the room like a champion prizefighter, dancing between wine bottles and draft pulls, orchestrating seating arrangements, and somehow making every stressed-out traveler feel like they've just walked into their neighborhood bar. This is the kind of service professional who makes me believe in humanity.
The Malbec Nieto Senetiner arrives in a pour that speaks of generosity rather than profit margins. It's aromatic, honest, exactly what you want while watching the parade of humanity shuffle past. But it's when I switch to Minnesota's own Surly Furious IPA that things get interesting. This is no concession to local pride – this beer is the real deal, as genuine as the midwestern spirit itself.
Here's the truth about travel: sometimes the best moments happen before you even board your flight. I get to airports early not because I'm paranoid about TSA lines, but because of places like this, where stories unfold in real time and someone like Marcy can turn a fluorescent-lit corner of Terminal 2 into something magical.
Atmosphere: 5
Food: 5
Service: 5
Love the staff-The food was amazing!
Atmosphere: 5
Food: 5
Service: 5
Ridiculous, just go ahead shut down already. Looking for a decent place to get a glass of wine and bite, visually this place fit the bill. Not crowded. Like two people at the bar and NO one in the dining section. I look at the woman’s pizzaette and looks good. Start to sit down and bartender tells me it’s drinks only, he’s backed up and has no cook. Say what?! It’s 6:00pm, prime time, and that’s your story? Why are you here? Unacceptable, two thumbs down.
Atmosphere: 4
Food: 1
Service: 1
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