We tried chicken korma dosa and masala dosa it was delicious!
Atmosphere: 5
Food: 5
Service: 5
ryan oslance
Sooooo grateful to find this magical gem! Thank the gods for places like this! Yall rule :) ???
Atmosphere: 5
Food: 5
Service: 5
Kevin O'Connell
Food is prepared as ordered if you're into healthy living this is your place.
Atmosphere: 4
Food: 5
Service: 5
Daniel Pennington
Very good Indian food. Just the right amount of spice.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fruit Lassi, Pick Your Dosa
Abby Leann
Outstanding service and amazing food!
Atmosphere: 5
Food: 5
Service: 5
Ryan M
Fairly authentic foods love the golden milk so smooth and
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Coconut and Coriander, Green Dosa with Chutneys and Sambar
SAI YELAMANCHILI
Food made from organic ingredients and could taste the difference. Not your traditional Indian restaurant though. We tried gongura chicken dosa and butter chicken with rice, both were fantastic. Cute spot with different cuisine options.
Atmosphere: 5
Food: 5
Service: 5
Lauren Aiello
WOW. We had one of everything and absolutely loved the flavor and quality. Seriously so good!!
Atmosphere: 5
Food: 5
Service: 5
RRR RRR
My wife and I had lunch, and she had a Mediterranean salad and I had the chicken crepe it was all great, the tea and soup as well and we got two fresh lofts of bread and local honey and they have a lot of fresh local veggies and things well worth a look ?
Atmosphere: 5
Food: 5
Service: 5
Teresa Sue
Indian food is very good. I look forward to the new place. Can't wait until you open back up!
Finally Indian cuisine returns to southeast Missouri! And with local ingredients no less! Had very high expectations for this place and they did not disappoint! Cannot wait to go back
Raghava Ram
The chef at Gongura has truly mastered the art of balancing spices.One standout dish was the Gongura chutney, made with the native leafy green from the southern Indian state of Andhra Pradesh. The chutney served at Gongura was nothing short of amazing. The chef expertly captured the essence of Gongura, transporting me to a moment akin to the famous scene in Ratatouille, where Anton Ego takes a bite and is instantly transported back in time.What made the entire dining experience even more remarkable was the fact that I was savoring authentic South Indian cuisine in a small Missouri town, prepared by an American chef. The chef's dedication and skill in recreating these flavors so authentically deserve applause.
Vegetarian options: Chole, Rice, Chapati, Dosa
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Green Dosa with Chutneys and Sambar
Google user
The chef at Gongura has truly mastered the art of balancing spices. One standout dish was the Gongura chutney, made with the native leafy green from the southern Indian state of Andhra Pradesh. The chutney served at Gongura was nothing short of amazing. The chef expertly captured the essence of Gongura, transporting me to a moment akin to the famous scene in Ratatouille, where Anton Ego takes a bite and is instantly transported back in time. What made the entire dining experience even more remarkable was the fact that I was savoring authentic South Indian cuisine in a small Missouri town, prepared by an American chef. The chef's dedication and skill in recreating these flavors so authentically deserve applause.
Randeya Aaron
Ordered the Chicken Biriyani yesterday and it didn’t disappoint. I highly recommend tryout the dishes! Grateful for a local restaurant for trying out new things.
Randeya Aaron Amarasekera
Ordered the Chicken Biriyani yesterday and it didn’t disappoint. I highly recommend tryout the dishes! Grateful for a local restaurant for trying out new things.
We tried chicken korma dosa and masala dosa it was delicious!
Atmosphere: 5
Food: 5
Service: 5
Sooooo grateful to find this magical gem! Thank the gods for places like this! Yall rule :) ???
Atmosphere: 5
Food: 5
Service: 5
Food is prepared as ordered if you're into healthy living this is your place.
Atmosphere: 4
Food: 5
Service: 5
Very good Indian food. Just the right amount of spice.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fruit Lassi, Pick Your Dosa
Outstanding service and amazing food!
Atmosphere: 5
Food: 5
Service: 5
Fairly authentic foods love the golden milk so smooth and
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Coconut and Coriander, Green Dosa with Chutneys and Sambar
Food made from organic ingredients and could taste the difference. Not your traditional Indian restaurant though. We tried gongura chicken dosa and butter chicken with rice, both were fantastic. Cute spot with different cuisine options.
Atmosphere: 5
Food: 5
Service: 5
WOW. We had one of everything and absolutely loved the flavor and quality. Seriously so good!!
Atmosphere: 5
Food: 5
Service: 5
My wife and I had lunch, and she had a Mediterranean salad and I had the chicken crepe it was all great, the tea and soup as well and we got two fresh lofts of bread and local honey and they have a lot of fresh local veggies and things well worth a look ?
Atmosphere: 5
Food: 5
Service: 5
Indian food is very good. I look forward to the new place. Can't wait until you open back up!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Finally Indian cuisine returns to southeast Missouri! And with local ingredients no less! Had very high expectations for this place and they did not disappoint! Cannot wait to go back
The chef at Gongura has truly mastered the art of balancing spices.One standout dish was the Gongura chutney, made with the native leafy green from the southern Indian state of Andhra Pradesh. The chutney served at Gongura was nothing short of amazing. The chef expertly captured the essence of Gongura, transporting me to a moment akin to the famous scene in Ratatouille, where Anton Ego takes a bite and is instantly transported back in time.What made the entire dining experience even more remarkable was the fact that I was savoring authentic South Indian cuisine in a small Missouri town, prepared by an American chef. The chef's dedication and skill in recreating these flavors so authentically deserve applause.
Vegetarian options: Chole, Rice, Chapati, Dosa
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Green Dosa with Chutneys and Sambar
The chef at Gongura has truly mastered the art of balancing spices. One standout dish was the Gongura chutney, made with the native leafy green from the southern Indian state of Andhra Pradesh. The chutney served at Gongura was nothing short of amazing. The chef expertly captured the essence of Gongura, transporting me to a moment akin to the famous scene in Ratatouille, where Anton Ego takes a bite and is instantly transported back in time. What made the entire dining experience even more remarkable was the fact that I was savoring authentic South Indian cuisine in a small Missouri town, prepared by an American chef. The chef's dedication and skill in recreating these flavors so authentically deserve applause.
Ordered the Chicken Biriyani yesterday and it didn’t disappoint. I highly recommend tryout the dishes! Grateful for a local restaurant for trying out new things.
Ordered the Chicken Biriyani yesterday and it didn’t disappoint. I highly recommend tryout the dishes! Grateful for a local restaurant for trying out new things.
Loading...