Customers` Favorites
Customers` Favorites
“For a small strip-front restaurant what a hidden gem. The size of my party was 4 adults and 3 kids, we had a Titanic sushi boat [3 adults] at $100 well worth it. Noodle dishes and fried rice for the rest of the party were equally good.“
Customers` Favorites
“Hidden gem! The food and staff were great.“
Customers` Favorites
“This is the yummiest house of all the yummy houses. The ramens and entrees are the pinnacle items on the menu, I recommend getting the beef ramen with udon noodles and ask them to make it spicy. Some of the best food I have ever eaten. Also this is no takeout Chinese restaurant, you take your partner out and you go in, get you a mango smoothie(absolutely amazing) and get you a bowl of hot ramen, eat IN the restaurant. It makes the difference, you’ll thank me later.“
Customers` Favorites
“Nothing fancy, just went for the meat and potatoes of it to test the water here (plain fried rice and 2 egg rolls). You can tell the fried rice wasn't cooked in years old oil like many other establishments, and the egg rolls tasted more like fresh veggies than anything. Again, nothing fancy, but for the amount of rice they gave me in a properly resealable container, and for the price, I'll give it 5 stars. Friendly and attentive staff at the front counter.“
Customers` Favorites
“From the get go, Asia was great. Our server was very nice and greeted us with a smile. She knew the menu very well to explain ingredients. The food service was fairly quick. The generous portions were served steaming hot. We will definitely be back.“
Customers` Favorites
“My wife and I are in St. Peter's as a way-stop on a cross-country drive. We saw the Viet-Thai sign and decided to try the restaurant. What a very pleasant surprise. I had the Com Ga Nuong and she had chicken Pad Thai. Both were excellent. The service was welcoming and conscientious. If we are ever in St. Peter's again, we will certainly visit Viet-Thai Kitchen.“
Customers` Favorites
“Wok Express has become my local go to. I usually go with the (Springfield) Fried Cashew Chicken and gravy or Sesame Chicken with fried rice.The crab Rangoon are old school where they are more savory than sweet. I do wish they had a St. Paul Sandwich. Give this place a try.“
Customers` Favorites
“Indian vegan cuisine with a twist, family owned that started in 2013 as a 100% vegetarian Indian food truck. The restaurant sits 20 tables Indoor & some outdoor seating. This was our first visit to Bombay food junkies (BFJ) and the hype is real. Highly recommend for anyone seeking an alternative option or a meal that will knock your socks off. The menu price(s) for 4 course(s) of tasty sides, mains, drinks & desserts all house/homemade was exceptional. Each dish & side were seasoned to the bone no pun intended. Overall, as a party of (5), we were extremely satisfied with food & most importantly the customer service / hospitality of the staff. We give this experience a 5 out of 5. HIGHLY RECOMMENDED!!“
Customers` Favorites
“Didn’t get a picture tonight but dinner was amazing!“
Customers` Favorites
“Great food and fast service!“
Customers` Favorites
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“We had a lot of questions, they answered each one with kindness. Food was great!“