14 Best Barbeque Restaurants near High Ridge

“TreauX is now coming out to the Legion in Fenton one Saturday a month. We attended the first Saturday and are hoping that it is the start of many more. I had the pulled pork sandwich and my husband had the wings and potato salad. The food was wonderful and the service was great. We can't wait until next month!“

“Best spot around great servers and bartenders 🙌“

“very good. located at the Pink Elephant food truck at station.“

“The food is delicious and the environment is welcoming with a vibe all its own. You definitely want to check this place out. Thank you Dalie’s for appreciating your customers and serving quality eats!“

“A Delicious meal for a reasonable price. Half slab of tender ribs, Home-made potato chips, corn on the cob, garlic bread. $20.89 Inc tax TY Company B“

“Excellent food. Hired them for an appreciation lunch at work. The food arrived hot and fresh. I highly recommend them for your next event.“

“Excellent! Food was tasty. Would definitely recommend.“

“Yes, I recommend the sauce. I made the trip all the way back from Kentucky and made Kirkwood part of my route to see Marc, Mr. J himself, and get my hands on some delicious sauce.“

“Five stars!!! My family of four each has plenty of options to keep them happy on this menu! Smoked mushrooms are wonderful. Would love to see another vegetarian option or two but love this place! The half salads are an incredible value for $5! ⭐️⭐️⭐️⭐️⭐️ Great friendly staff also!“

“The BBQ ribs were amazing! The baked beans are just enough smoke!“

“If you want THE BEST GOSH DOGGIN SANDWICH OF YOUR LIFE, go here! The owner is a super hardworking, dedicated man. The staff is always friendly and kind, and the sandwiches are phenomenal. I love this place with all my heart, and if you get a chance I strongly suggest you go on in!“

“⭐️⭐️⭐️⭐️⭐️
Super Smokers St. Louis is an absolute gem and a must-visit for anyone who loves incredible barbecue and a dining experience that feels like home. From the moment you pull into the parking lot, you’re greeted by the unmistakable aroma of smoky, slow-cooked perfection. Once you step inside, you’re met with warm smiles, a welcoming atmosphere, and a menu that will make your mouth water before you even place your order.

Of course, the barbecue is top-notch—the kind of smoked meats that make you fall silent as you savor every bite—but let me take a moment to talk about the sides, which are nothing short of legendary. They’re not just a complement to the barbecue—they’re stars in their own right.

Let’s start with the mac and cheese: it’s creamy, cheesy, and cooked to perfection. Every bite is pure comfort food bliss, and it’s impossible to stop at just one serving. Their baked beans are another standout—sweet, smoky, and perfectly seasoned, with just the right kick to balance the richness of the barbecue. The coleslaw is a crisp, refreshing palate cleanser that ties everything together beautifully. And don’t even get me started on the cornbread—it’s moist, buttery, and downright addictive. Every single side dish feels like it’s been crafted with as much love and care as the main event.

As incredible as the food is, what truly makes Super Smokers stand out is the owner, Jeff. He’s the heart and soul of this place, and his passion for barbecue and hospitality shines through in everything he does. Jeff is the kind of owner who doesn’t just run a restaurant—he creates a community. Whether he’s personally greeting guests, sharing his barbecue knowledge, or simply ensuring every plate that leaves the kitchen is perfect, Jeff goes above and beyond to make everyone feel welcome and appreciated.

You can tell Jeff puts his heart into every detail, from the meticulously smoked meats to the perfectly crafted sides to the warm, friendly atmosphere that keeps people coming back time and time again. He’s not just running a restaurant—he’s creating a space where people come together over great food and shared experiences.

Super Smokers St. Louis is more than a barbecue joint—it’s an experience. Whether you’re stopping in for a quick bite, enjoying a family meal, or introducing out-of-town friends to the magic of St. Louis barbecue, this place delivers every single time. The food is phenomenal, the service is exceptional, and the owner, Jeff, is truly one of a kind.

If you haven’t been to Super Smokers yet, you’re seriously missing out. This place is a true treasure, and I can’t recommend it enough. Do yourself a favor—go hungry, order everything you can, and prepare to be blown away. You’ll leave full, happy, and already planning your next visit.“

“Wonderful food with great service.“

“Always amazing food and outstanding customer service!“