Taco Bell
$ • Fast Food, MexicanAbout Taco Bell
Customers' Favorites
Taco Bell Reviews
Share your opinion about Taco Bell
Why is it every time someone has food ubered to them you always forget the hot sauce they asked for. Is it that hard to read a ticket? Every damn time. I'm getting tired of it.
There was a huge puddle on the floor & I almost slipped on it. While yes it had a wet sign up but after telling the employees it still took them 10-15 minutes so come mop it up and it was still SUPER wet and they were not busy at all.
The food was alright..
It's been a few years since I've gone to a Taco Bell and I was reminded why with this visit. Food is simple, tasteless and over-priced for what you receive. You have to order at a kiosk, there's no staff at a counter. No one cleaned any part of the dining room when we were there even though 3 groups left and only one small group entered. Tables had food debris left on them and there were several tables with food under them.
I expect it'll be several years again before...read full review
Hours
| Monday | 9AM - 5AM |
| Tuesday | 9AM - 5AM |
| Wednesday | 9AM - 5AM |
| Thursday | 9AM - 5AM |
| Friday | 9AM - 5AM |
| Saturday | 9AM - 5AM |
| Sunday | 9AM - 5AM |
Taco Bell is a fast food restaurant that offers a variety of Mexican-inspired dishes. While some customers have reported negative experiences, including food poisoning and long wait times, others have had positive experiences. The restaurant is often short-staffed, which can lead to delays and imperfections in food preparation. Customers also mention that service can sometimes be very poor, with staff being rude and unhelpful. However, some staff members, like Peter, are kind and helpful, making a difference in the overall experience. Prices can be high for fast food, with some customers feeling it is not worth the cost, especially without table service. The food, including favorites like the cheesy bean and rice burrito, is generally good and easy to customize for vegetarians. Customers appreciate quick and easy service, but issues such as locked doors preventing inside dining, dropped food, and rude staff at the window can negatively impact the visit. Despite these problems, the restaurant remains a reliable option for a quick and satisfying meal, provided customers are patient and understanding.