4 Hens Creole Kitchen
$$ • Cajun
Hours:
3730 Foundry Way, St. Louis
(314) 441-5405
About 4 Hens Creole Kitchen
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4 Hens Creole Kitchen Reviews
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Tried 4 Hens for the first time last night and we were not disappointed. Best creole in St. Louis, hands down. If you like fried green tomatoes and shrimp, order the "Down in the Bayou" *chef's kiss
Great service, amazing foods, grits are the best around. Fresh and made to order so worth any wait!
I see you on Great Food Truck Challenge. I'm from central Illinois and thought while I was in the city to see the Cardinals play I would try you out. Your shrimp and grits was wonderful. The grits were so creamy and the shrimps wasn't overly spicy. Your bread pudding, I'm not a big fan of bread pudding but, I heard you bragging about it. If I could get bread pudding like that more often I would eat it. It was so cinnamon and the prairies with caramel heaven in a bowl.
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 8PM |
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4 Hens Creole Kitchen serves generous portions of delicious Creole cuisine. The menu features dishes like the Diver's Delight and catfish, which are praised for their flavor and quality. The staff provide excellent customer service, with one standout being Nate Dawg, who is known for creating good vibes. Fried shrimp and fries are also a highlight. Some customers have noted that while the smoked Gouda grits were good, there were concerns about portion sizes, particularly with the catfish and grits, which some felt were not sufficient for the price. There have also been some issues with orders, including mix-ups and incorrect items. Overall, 4 Hens Creole Kitchen remains a popular spot for good food in the STL IN THE CITY FOUNDRY.