Dinner was delicious. I could have made a meal from the crab stuffed mushroom appetizer alone! Everyone in our party enjoyed their dinners, which were more than generous portions. We will have multiple meals from the leftovers As a bonus, it is attached to the Drury Inn at Forest Park, so there is plenty of free parking, more than most places on The Hill.
Atmosphere: 4
Food: 4
Service: 4
E Blair
The pasta arrived less al dente and more lost at sea. If this was linguini, it was linguini in witness protection… submerged in so much liquid it should’ve come with a lifeguard and a whistle. The salad…. Brown lettuce that looked like it had seen some things and didn’t care to talk about them. Now here’s the real punchline: one soup water pasta and one exhausted salad came to nearly $100. For that price, I got soggy noodles and produce that had clearly given up on life. If this is Italian dining, then I’m Sophia Petrillo ready for Shady Pines itself.
Atmosphere: 1
Food: 1
Service: 1
Stephanie Baker
Been awhile, forgot how much I love going here.
Atmosphere: 5
Food: 5
Service: 5
Casey
Great lunch experience. Delicious food. Great prices. Staff was extremely nice in making our kids feel comfortable. Pizza was good. Pasta was good. Great place.
Atmosphere: 5
Food: 5
Service: 5
Tish6795
We chose to have our happy hour drinks here & we chose to have dinner here, too. Service was excellent (bartender deserves a raise, she was great!). We split a steak & sides which were delicious. The last night we dined there I had the scallops and risotto and it was amazing! We loved dining here!
Atmosphere: 5
Food: 5
Service: 5
TomTom1897
Always fantastic. Love this place!
Atmosphere: 5
Food: 5
Service: 5
Marla Barry
I love Bartalinos Astoria on Hampton. I love the music and the food and the service is great ozzie is the best waiter around however I will not be returning to your establishment because you have a very rude foul mouth farm named Colleen Hennessy and she was warned by Ozzie several times to quit giving me the finger on the camera and she repeatedly poured at four beers until she got me so upset that I did say a foul word to her which I am very sorry about and has apologized to the management however I don’t feel comfortable going back there and that’s really sad because a lot of my friends used to go there but now we go to Sawmill barbecue fair we don’t have those problems and the bands are usually the same bands as the Austria has i’m very disappointed with the management didn’t do anything to resolve the situation except tell me the owner, which I know is Bart was Anthony and he was the one that talked to me and my husband several times who are regular good high spending customers and I’m so disappointed now we can’t return
Atmosphere: 5
Food: 5
Service: 1
Constantijn Lissone
Food was fantastic. Very large portions. Staff was great and the owner went out of his way to ensure that all guests were enjoying themselves. Definitely will be coming back.
Atmosphere: 5
Food: 5
Service: 5
Trent Condellone
Disappointing. When I go out of town, I want to have something that's unique that I cannot get at home. The hotel I was staying at is attached to this restaurant. It sounded good. And they deliver to the room. Either this or White Castle I figured it'd be unique. I wish I had gotten the White Castle.
I got the baked pasta combo. A large portion. A lot of meat. Fairly tasty, although I would not call it anything extremely special. However, there was practically no tomato sauce. No bread. No fork. I think it would have been better if I had more tomato sauce, well any tomato sauce LOL.
The side salad was excellent, albeit expensive. No fork though.
Not worth the money. Fazoli's or Olive Garden is better than this.
I went to a party there In spring of 2024. The room was nice, the waiter was nice and efficient, the food was amazing. We had 1 waiter for over 30 people So when looking for a spot that could take a large party and accommodate separate checks, they came to mind first.
The day of the party the atmosphere was nice. The food was delicious. We had several who did not rsvp to show up and the staff was very accommodating. The food was good but the wait staff was over worked 2 people serving 2 large private parties. Mine was 50 and someone mentioned that the other party was 100. Many of the guest grew tired because the wait staff was unorganized. They would bring food and just hand it to whoever. Several people refused meals because it took them too long to get them. People ordered drinks and never received them. Some of my guest grew restless and rude. At the end of the night they handed me an $800 bill with item we knew had been refused and drinks. They couldn’t tell us who had ordered what. Every was seat 1. They took something’s off but I still had a $400 bill. This is a great restaurant with great food but they need more wait staff for larger parties and the waiters didn’t seem to take order is any particular order.
Atmosphere: 5
Food: 5
Service: 2
Karen G
I placed an order and my food was all mushed up not worth the price. Overall the food was dry with very hardly any sauce. It was so expensive and the value was not there. I ordered lasagna, eggplant parm, stuffed mushrooms, an and a house salad. The bread was stale. They sent no utensils, no plates, and no napkins. The lasagna had what appeared to have only two layers of pasta but it was all mushed up and had little sauce. Overall this meal was disappointing for such a nice restaurant.
Atmosphere: 1
Food: 1
Service: 1
Alison Harrity
Best salad ever!
Atmosphere: 4
Food: 5
Service: 5
Jerry Jacobsen
Great restaurant!
Salvatore Fragale
You bring your own wine, you gotta pay $25. Automatic captuity kill to you.
Dinner was delicious. I could have made a meal from the crab stuffed mushroom appetizer alone! Everyone in our party enjoyed their dinners, which were more than generous portions. We will have multiple meals from the leftovers
As a bonus, it is attached to the Drury Inn at Forest Park, so there is plenty of free parking, more than most places on The Hill.
Atmosphere: 4
Food: 4
Service: 4
The pasta arrived less al dente and more lost at sea. If this was linguini, it was linguini in witness protection… submerged in so much liquid it should’ve come with a lifeguard and a whistle.
The salad…. Brown lettuce that looked like it had seen some things and didn’t care to talk about them.
Now here’s the real punchline: one soup water pasta and one exhausted salad came to nearly $100. For that price, I got soggy noodles and produce that had clearly given up on life.
If this is Italian dining, then I’m Sophia Petrillo ready for Shady Pines itself.
Atmosphere: 1
Food: 1
Service: 1
Been awhile, forgot how much I love going here.
Atmosphere: 5
Food: 5
Service: 5
Great lunch experience. Delicious food. Great prices. Staff was extremely nice in making our kids feel comfortable. Pizza was good. Pasta was good. Great place.
Atmosphere: 5
Food: 5
Service: 5
We chose to have our happy hour drinks here & we chose to have dinner here, too. Service was excellent (bartender deserves a raise, she was great!). We split a steak & sides which were delicious. The last night we dined there I had the scallops and risotto and it was amazing! We loved dining here!
Atmosphere: 5
Food: 5
Service: 5
Always fantastic. Love this place!
Atmosphere: 5
Food: 5
Service: 5
I love Bartalinos Astoria on Hampton. I love the music and the food and the service is great ozzie is the best waiter around however I will not be returning to your establishment because you have a very rude foul mouth farm named Colleen Hennessy and she was warned by Ozzie several times to quit giving me the finger on the camera and she repeatedly poured at four beers until she got me so upset that I did say a foul word to her which I am very sorry about and has apologized to the management however I don’t feel comfortable going back there and that’s really sad because a lot of my friends used to go there but now we go to Sawmill barbecue fair we don’t have those problems and the bands are usually the same bands as the Austria has i’m very disappointed with the management didn’t do anything to resolve the situation except tell me the owner, which I know is Bart was Anthony and he was the one that talked to me and my husband several times who are regular good high spending customers and I’m so disappointed now we can’t return
Atmosphere: 5
Food: 5
Service: 1
Food was fantastic. Very large portions. Staff was great and the owner went out of his way to ensure that all guests were enjoying themselves. Definitely will be coming back.
Atmosphere: 5
Food: 5
Service: 5
Disappointing. When I go out of town, I want to have something that's unique that I cannot get at home. The hotel I was staying at is attached to this restaurant. It sounded good. And they deliver to the room. Either this or White Castle I figured it'd be unique. I wish I had gotten the White Castle.
I got the baked pasta combo. A large portion. A lot of meat. Fairly tasty, although I would not call it anything extremely special. However, there was practically no tomato sauce. No bread. No fork. I think it would have been better if I had more tomato sauce, well any tomato sauce LOL.
The side salad was excellent, albeit expensive. No fork though.
Not worth the money. Fazoli's or Olive Garden is better than this.
Atmosphere: 5
Food: 3
Service: 5
Great services
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I went to a party there In spring of 2024. The room was nice, the waiter was nice and efficient, the food was amazing. We had 1 waiter for over 30 people So when looking for a spot that could take a large party and accommodate separate checks, they came to mind first.
The day of the party the atmosphere was nice. The food was delicious. We had several who did not rsvp to show up and the staff was very accommodating. The food was good but the wait staff was over worked 2 people serving 2 large private parties. Mine was 50 and someone mentioned that the other party was 100. Many of the guest grew tired because the wait staff was unorganized. They would bring food and just hand it to whoever. Several people refused meals because it took them too long to get them. People ordered drinks and never received them. Some of my guest grew restless and rude. At the end of the night they handed me an $800 bill with item we knew had been refused and drinks. They couldn’t tell us who had ordered what. Every was seat 1. They took something’s off but I still had a $400 bill. This is a great restaurant with great food but they need more wait staff for larger parties and the waiters didn’t seem to take order is any particular order.
Atmosphere: 5
Food: 5
Service: 2
I placed an order and my food was all mushed up not worth the price. Overall the food was dry with very hardly any sauce. It was so expensive and the value was not there. I ordered lasagna, eggplant parm, stuffed mushrooms, an and a house salad. The bread was stale. They sent no utensils, no plates, and no napkins. The lasagna had what appeared to have only two layers of pasta but it was all mushed up and had little sauce. Overall this meal was disappointing for such a nice restaurant.
Atmosphere: 1
Food: 1
Service: 1
Best salad ever!
Atmosphere: 4
Food: 5
Service: 5
Great restaurant!
You bring your own wine, you gotta pay $25. Automatic captuity kill to you.
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