Everest Cafe & Bar

4145 Manchester Ave, St. Louis
(314) 531-4800

Recent Reviews Order Online

Customers' Favorites

2 Pieces Vegetables Samosa Vegan
Grovefest Chicken Tikka Masala
Daal Bhat Tarkari RA Saag Tahli
Saag Paneer Tikka Masala
Chili Chicken Momo
Vegetable Korma GF
Steamed Dumplings
Chicken Dumplings
Chicken Chow Chow
Chicken Korma GF

Menu

Featured items
Chicken Tikka Masala
Tender boneless chicken roasted in tandoor prepared in a creamy fresh tomato sauce with spices. Gluten free. Served with Rice, Except for Noodles, and Momo.
Vegetables Samosa (2 pcs)
Freshly made puffs of potatoes, fresh onion, and coriander wrapped in a delicious homemade pastry. Served with authentic red tamarind sauce.
Chicken Korma
Tender boneless chicken pieces cooked in onion, tomato, and creamy sauce. Gluten free. Served with Rice, Except for Noodles, and Momo.
Steamed Meat Mo Mo
Tibetan style dumplings stuffed with fresh ground meat and mixed with vegetables and cumin, garlic, ginger, and spices served with homemade tomato achar (pickle). Served with Rice, Except for Noodles, and Momo.
Vegetable Korma
Creamy Indian-style cooked with mixed vegetables, onions, tomatoes and cumin, ginger, garlic, and spices. Gluten free. Served with Rice, Except for Noodles, and Momo.
Chap Chae
Sweet potato noodle with carrots, onions and green vegetables, and choice of protein.
Goat Curry
Goat meat with bone cooked in Himalayan spices and herbs. Gluten free.
Chicken Chow Chow
Nepali style noodles sauteed with a combination of chicken and vegetables, red onion, tomato, garlic, ginger, a touch of soy sauce, and Himalayan herbs.
Paneer Tikka Masalas
Cottage cheese cooked in Indian style creamy masala sauce served with rice. Served with Rice, Except for Noodles, and Momo.
Mango mousse cake
Steamed Vegetable Mo Mo
Tibetan dumpling stuffed with mixed vegetables, herbs, and spices served with homemade tomato achar. Served with Rice, Except for Noodles, and Momo.
Kimchi Fried Rice (Spicy)
Made with sour kim chee fried with white rice. Served sunny side egg on top with sesame seeds and spring green onions.
Bibimbap
Bed of steamed rice topped with assortment of mixed vegetables and sunny side egg on top served with hot sauce.
Beef Bulgogi
Sweet Korean bbq marinated (soy sauce, sesame oil, ginger, and garlic) over rice.
Tofu bulgogi
Tofu mixed with vegetables served with over rice.
Lamb with Mixed Vegetables
Lamb with fresh mixed vegetables and baby spinach. Gluten free.

Appetizers
Vegetables Samosa (2 pcs)
Freshly made puffs of potatoes, fresh onion, and coriander wrapped in a delicious homemade pastry. Served with authentic red tamarind sauce.
Naked Chili Chicken
Boneless chicken dark meat sauteed with hot chili sauce, red onions, and green bell peppers sprinkled with chopped cilantro. Gluten free. Spicy.
Chicken Choila
Sliced white chicken meat marinated in special sauce tossed with red onions, and cilantro. Gluten free. Spicy.
Kim chi mandu
Kimchi, veggies, shrimp

Vegetarian Main Courses
Steamed Vegetable Mo Mo
Tibetan dumpling stuffed with mixed vegetables, herbs, and spices served with homemade tomato achar. Served with Rice, Except for Noodles, and Momo.
Vegetarian Chow Chow
Nepali style noodles. Noodles sauteed with a combination of vegetables and egg, red onion, tomato, garlic, ginger, a touch of soy sauce, and Himalayan herbs. Served with Rice, Except for Noodles, and Momo.
Paneer Tikka Masalas
Cottage cheese cooked in Indian style creamy masala sauce served with rice. Served with Rice, Except for Noodles, and Momo.
Vegetable Korma
Creamy Indian-style cooked with mixed vegetables, onions, tomatoes and cumin, ginger, garlic, and spices. Gluten free. Served with Rice, Except for Noodles, and Momo.
Egg Chow-Chow
Saag Paneer (GF)
Chunks of homemade cheese cooked with spinach or fresh green peas in an authentic creamy Indian-style with special herbs, and spices. Gluten free. Served with Rice, Except for Noodles, and Momo.
Tama Bodi Ra Alu Takari
Black eye peas, bamboo shoots and potatoes sauteed with tomato sauce and herbs. Gluten free. Served with Rice, Except for Noodles, and Momo.
Tofu Tikka masala
Cube tofu with creamy tikka sauce served with white rice. Served with Rice, Except for Noodles, and Momo.
Chili vegetable Momo
Homemade Tibetan steamed veg momo with sauteed chili vegetables. Served with Rice, Except for Noodles, and Momo.
Tofu with Fresh Vegetables
Firm, organic tofu cooked with fresh mixed vegetables in authentic nepali-style sauce and garnished with green onions. Gluten free. Served with Rice, Except for Noodles, and Momo.

Maasu
Chicken Tikka Masala
Tender boneless chicken roasted in tandoor prepared in a creamy fresh tomato sauce with spices. Gluten free. Served with Rice, Except for Noodles, and Momo.
Steamed Meat Mo Mo
Tibetan style dumplings stuffed with fresh ground meat and mixed with vegetables and cumin, garlic, ginger, and spices served with homemade tomato achar (pickle). Served with Rice, Except for Noodles, and Momo.
Chicken Chow Chow
Nepali style noodles sauteed with a combination of chicken and vegetables, red onion, tomato, garlic, ginger, a touch of soy sauce, and Himalayan herbs.
Chicken Korma
Tender boneless chicken pieces cooked in onion, tomato, and creamy sauce. Gluten free. Served with Rice, Except for Noodles, and Momo.
Chili Chicken Momo
Homemade Tibetan steamed Chicken momo with sauteed chili vegetables.
Goat Curry
Goat meat with bone cooked in Himalayan spices and herbs. Gluten free.
Lamb with Mixed Vegetables
Lamb with fresh mixed vegetables and baby spinach. Gluten free.
Chili Pork Momo
Homemade Tibetan steamed pork momo with sauteed chili vegetables.
Hot Spicy Boneless Chicken
Chicken sauteed with hot chili peppers cooked in our special broth. Gluten free.
Chicken and Vegetables
Boneless chicken breast cooked in authentic nepali-style sauce with mixed vegetables.Gluten free.
Shrimp Tikka Masala
Shrimp roasted in tandoor and prepared in a creamy fresh tomato sauce with spices. Gluten free.

Taste of Korea
Chap Chae
Sweet potato noodle with carrots, onions and green vegetables, and choice of protein.
Bibimbap
Bed of steamed rice topped with assortment of mixed vegetables and sunny side egg on top served with hot sauce.
Beef Bulgogi
Sweet Korean bbq marinated (soy sauce, sesame oil, ginger, and garlic) over rice.
Kimchi Fried Rice (Spicy)
Made with sour kim chee fried with white rice. Served sunny side egg on top with sesame seeds and spring green onions.
Chicken Bulgogi
This dish is spicy using go chu jang.
Tofu bulgogi
Tofu mixed with vegetables served with over rice.
Curry rice
Vegetarian Korean curry rice.

Rice and Breads
Garlic Naan
Unleavened bread garnished with garlic and cilantro, baked in the clay oven.
Plain Steamed Basmati Rice
Gluten free.
Plain Naan
Unleavened wheat bread baked in the clay oven.
Papadums
Crispy thin disk shaped made with lentil flours. Gluten free.

Drink
Coke
Diet Coke
Gold Peak sweet tea
Sprite
Sparkling Water
Bottle of Water

Side order
Mango mousse cake
Kim Chi (16 oz)
cabbage kim chi.

Tandoori dish (served with naan and rice)
chicken tandoori
Chicken sekuwa

Photos

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Recent Reviews

Really sweet owners and wonderful service! It's such an important mission to bring healthy Asian food to the community. The atmosphere is really cozy, and several of the buffet dishes really hit my craving for homemade food.
February 2026
First time but it won’t be our last!!! Incredibly delicious experience. Rich, complex flavors, just what I’m looking for in a dinner out. I’ll be back to try out the lunch buffet. The Everest Cafe is going on our “go to” list of STL restaurants.
January 2026
I've missed this place. The midday buffet is always worth stopping by for lunch. The food is very very good. They also offer Vegetarian and Gluten Free food on a completely different table. The buffet menu changes so I can only write about what I ate. My favorites are the Saag Paneer and this spicy chicken dish.
November 2025

More Reviews

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Everest Cafe & Bar

4145 Manchester Ave, St. Louis, MO 63110
(314) 531-4800