Morton's The Steakhouse

999 N 2nd St, St. Louis
(314) 725-4008

Recent Reviews

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Craig

Great meal. Loved the fresh bread. Steaks were cooked pregame tasted amazing. The lobster Mac & Cheese was to die for.

Joey

I've always enjoyed dining at Morton's and have had great experiences in cities like Boston, Louisville, Biloxi, and Scottsdale. Unfortunately, the St. Louis location didn't quite measure up to the Morton's standard that i have come to expect. The food itself was just okay, but it didn't have the same taste and quality I've experienced at other Morton's locations. For the steakhouse that's usually so reliable, this visit was a bit of a disappointment. Morton's in St. Louis didn't deliver the same memorable experience that keeps me coming back to other cities.

Kameran

Waiter was forgetful, food was barely warm. Waiter was forgetful. Maybe just a bad night I'm willing to go 1 more time but not in a rush.

Tim

Food was delivered, Empire cut steak, shrimp cocktail, oysters all fresh and seasoned to perfection.

Janice

The ambiance at Morton's at the casino just keeps going down. The night we ate there, there was a couple with two young children and the mother was dressed in super short gym shorts and a tight tank top and the kids were also in gym wear. Dad had shorts and a tee shirt on. They actually tried to leave without paying and the staff chased them down. I guess they are not serious about enforcing the posted business casual dress code. That will be our last trip to this Morton's location.

Kim

The food was excellent and the steak was phenomenal! Cooked perfectly and delicious. We usually choose Gordon Ramsey's restaurant but not anymore. Morton's is so much better with better prices!!

Damon

We visited Morton's The Steakhouse on a Friday evening with 7:30 PM reservations and were seated promptly upon arrival. The restaurant was surprisingly not very busy, which made for a quiet and relaxed atmosphere to start our evening. We ordered drinks, which were delivered in a timely manner. For appetizers, we chose the shrimp cocktail, lobster and crab cocktail, and the French onion soup. The shrimp cocktail featured large, well-prepared shrimp, and the cocktail sauce had a nice kick without being overpowering. The lobster and crab cocktail, however, was underwhelming — the seafood was a bit lost among the other ingredients, which overshadowed its natural flavor. The French onion soup was a pleasant surprise — flavorful without being overly salty, and served at the perfect temperature. Oddly, the bread service came after the appetizers, but the bread itself was excellent — warm, crusty, and arguably one of the highlights of the meal. For entrées, we all ordered the Filet Mignon, with two of us adding lobster tails. Normally we order our steaks medium, but knowing that steakhouses tend to err on the rare side, we consulted our server and were advised that medium well would still give us a warm pink center. Based on that advice, we ordered medium well. Unfortunately, when the steaks arrived, they were decidedly well done — tough and lacking any trace of pink. Our server checked on us immediately after delivering the meal, but before we had even cut into our steaks. Once we realized they were overcooked, we waited for the server to return — which took quite a while. In the meantime, we ate the lobster tails, which were cooked well and enjoyable. When the table was eventually cleared, we explained the issue and were told a manager would come speak with us. That never happened. Instead, our server returned to inform us that the manager had removed the meals from the bill. However, when the bill arrived, the steak and lobster combo was removed, but we were charged

Edward

It was great! I ate at the bar. The bartender was very friendly and efficient. Great service!!! Great food!!!

Raymond

It was a great outing. The server we had was new. I did not receive the great service that Morton's is known for other than that everything else was amazing.

Sara

When in St Louis dine at Morton's Steakhouse. Excellent food and service. Highly recommend

Tom

This was a special occasion for my wife and I. I was deployed to Operation Iraqi Freedom in 2006 an returned to Scott AFB for a conference in that September. It was near my 23rd anniversary so I flew my wife out and we had a wonderful dinner at Morton's before I had to return to the Gulf. Fast forward almost 19 years. I was so impressed with that night that while visiting the Gateway Arch as part of a ten week camping trip, I had to return. The original location is gone but everything else was just as impressive! Thank you for an incredible evening!

Julius

Was perfect for our date night. Food and service was great. The manager checked on us multiple times. He even took our picture with a camera and printed out the picture and put it in a carboard frame. The server was attentive. Absolutely perfect night

Kathy

Great food and service. Chef even prepared my appetizer as it had been on the old menu. Wonderful all around dinner. Can't wait to get back.

Kelly

Morton's has consistently proven their food, service, ambience, and value to me for decades!

Shavita

Great service, food was a great balance and very filling for the price. This was our second time and there pretty consistent with everything. So overall 10/10

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