Wei Hong Seafood Restaurant

7740 Olive Blvd, St. Louis
(314) 726-0363

Recent Reviews

Simon Huang

Non-descript corner bakery that serves authentic Chinese bakery items along with roast meats and a smattering of dimsum dishes. Gets busy on weekends around late morning. Has other branch on S. Grand but that location has a smaller assortment of items.

Atmosphere: 3

Food: 4

Service: 4

Josh Peck

The bakery is the bomb! Go for the buns, stay for the pork and duck!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Roast Duck

Allan Tong

Had carry out for dinner. It was a little pricey but ok. I liked the bakery better.

Atmosphere: 5

Food: 3

Service: 4

Jackie

If I could give this wonderful place 10 stars I would.Food FABULOUS service Exceptional beautiful place.

Atmosphere: 5

Food: 5

Service: 5

Y

This was my first time going to dim sum in St. Louis. I was surprised at how spacious the store was with its high ceilings. The staff was passing around putting dim sum in a cart, and it was an authentic style where you could take what you liked. The fried rice had a good taste, but the rice was crushed. I couldn't eat the seafood dim sum that I was looking for, so I would like to get revenge again. Prices are also reasonable.

Atmosphere: 4

Food: 4

Service: 4

Benjamin Blanquart

Top tier. Best dim sum in St Louis. Better dim sum than any I've had in Chicago too.

Atmosphere: 4

Food: 5

Service: 5

LEONG W

Great selection of bakeries and at reasonable price.

Atmosphere: 4

Food: 4

Service: 4

Gail Aquino

Love their food!!

Atmosphere: 5

Food: 5

Service: 5

Brandon Hamberg

Incredible atmosphere. It’s a theater turned into a restaurant with the best Chinese food in St. Louis. I recommend the chicken with walnuts.

Atmosphere: 5

Food: 5

Service: 5

Lily Barghi

So excited I was able to dine in again!

Atmosphere: 5

Food: 5

Service: 5

Leah Anh N.

Wow, this place use to be my go to place to eat. I remembered going here a lot for wedding and family dinners prior to COVID. This place stop dine in during COVID and stop cooking food for a while. Their bakery did remain open. They recently reopen. I really wish I liked the dim sum food that we had this past new year day. However that was not the case. The building itself was also super cold. Maybe we went here too early. There was no hot water in the women restroom when I was last there. There was only about two server when we went here. It took forever to get most of our party water to drink. The tea did come after ten minutes of sitting but the water took about 45 minutes or so. Being here with kids, yea has too much caffeine for them so they waited a long time for water. It took about twenty plus minutes to get our check. The food was not what it used to be.

Montez Miles

Cream Buns???

Atmosphere: 5

Food: 5

Service: 5

Elvis C.

I thought this was a restaurant, but they had cancelled dine-in service. Anyhow, this is the place to go if you’re looking for some Hong Kong style bread, like the bo lo yau, or the chasiu bao. They also have some heated dim sum, which in my were opinion better then some dim sum restaurant nearby. They also offer some Cantonese bbq, like the roasted duck and bbq pork. We tried the bbq also, they were fine.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Custard Bun

Margaret Mitrovich

Best pastries in stl. Never had one i didnt like.

Atmosphere: 5

Food: 5

Service: 5

Neil Gaetano L.

The best dine-in with the large round table with large round glass spinning top for sharing. The menu is fantastic! Whole fish, roast duck, and all the authentic extras.The attached bakery is great for moon cakes and again, all the stuff you'd find in China as well as a full chopped duck to go.

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