“Service was extremely slow due to being understaffed. The young lady working the front was very poised and handled the situation well. I'm sure the people in the back were doing the best that they could as well. It was 55 minutes from order to pizza time. It'll probably be Domino's next time. Pizza was very good. Management should do a better job with staffing and encourage the folks working that shift.“
“This was a perfect dinner after a long day of spring-break driving. Cozy and friendly- they seem to do a lot of carry-out but also have a counter and a handful of shiftable two-tops. Wood-fired 12-inch pizzas with a handful of Italian flavors (diavola, margarita, carne(?), florentine, and pick-your-own. You order at the register from the sweet owner, and then grab your drinks from the cooler on your way to grabbing seating and settle up at the register before departure. We had both the margarita and the diavola and they were both fantastic. There are also limited quantity house-made desserts too (cookies/brownies) which are also super. My son wants to stop by on our way back home as well!“
“We order the same pan pizzas and other items each time with very little variation.The pan pizzas come with a sauce we don't prefer, and a change can't be selected on-line.The crew always gets the correct sauce for us. Spencer put some extra care into our order today, and Hayden quickly got it to our home while the order was still hot.Kudos to our Batesville Domino's.“