Jutamas Thai Restaurant
910 Timothy Ln, Hattiesburg
(601) 584-8583
Customers' Favorites
Mangos with Sticky Rice Dessert
Basil Fried Rice with Chicken
Phad Kra Prow with Chicken
Gang Dang Spicy Red Curry
Green Curry Gang Keaw Wan
Phad Woon Sen with Beef
Goong Phad Phong Kali
Mango with Sticky Rice
Phad Thai with Shrimp
Pineapple Fried Rice
Appetizers
A1. Spring Roll
Deep-fried Spring Rolls, stuffed with marinated pork, shrimp, clear noodles and vegetables, served with sweet & sour sauce.
A2. Fresh Roll
Fresh Spring Rolls stuffed with cooked chicken, shrimp, egg noodles, avocado, tofu and vegetables, then wrapped with rice pastry, served with peanut sauce.
A7. Fried Wonton
Deep fried stuffed marinated chicken, wrapped with wonton skin, served with sweet & sour sauce.
A4. Toong Tong
Fried crispy pastry stuffed with a mixture of pork, shrimp and crab meat, served with sweet & sour sauce.
A6. Fried Tofu
Deep fried bean curd, served with sweet & sour sauce and crushed peanuts.
A5. Fried Calamari
Deep-fried calamari, served with Thai style sweet & sour chili sauce.
A3. Thai Satay
Char-grilled marinated chicken tender on bamboo skewers, served with peanut sauce and cucumber salad.
A8. Edamame
Steamed Young Soybeans.
Soups
S9. (Small) Tom Ka
Coconut milk soup with chicken, or tofu mushrooms, tomatoes, scallions and lime juice.
S7. (Small) Tom Yum Goong
Spicy lemon grass soup with shrimps, mushrooms, tomatoes, scallions and lime juice.
S8. (Small) Tom Yum
Spicy lemon grass soup with chicken, or tofu, mushrooms tomatoes, scallions and lime juice.
Salads
SL13. Som Tum
Shredded green papaya mixed with fresh chili, lime juice, tomatoes & seafood on a bed of lettuce.
SL10. Yum Nuer
Sliced char-grilled sirloin steak quickly tossed in green salad and Jutamas spicy sauce.
SL14. Nam Tok
Sliced Fresh Grilled Rib-eye Steak tossed with red onions, carrots, scallions, cilantro, mixed green salad, spicy Thai herb vinaigrette, roasted crusted rice, served with jasmine rice.
SL11. Yum Talay
Shrimp, scallops and squid quickly tossed in green salad and Jutamas special spicy sauce.
SL12. Larb
Choice of ground chicken or pork, seasoned with Thai herbs, spices & lime juice on a bed of lettuce.
Main Dishes
23. Thai Fried Rice
Choice of meat, stir-fried rice with onions, tomatoes, and eggs in soy sauce.
24. Gai Yang
Char-grilled, marinated Thai-style chicken served with sweet chili sauce and sticky rice or steamed rice.
14. Phad Kra Prow
Choice of meat, stir fried in garlic chili sauce with carrots, onions, green beans, bell peppers and hot basil sauce.
18. Phad Khing
Choice of meat, stir fried with fresh ginger, onions, bell peppers, carrots and mushrooms in Jutamas sauce.
16. Phad Med Ma Moung
Choice of meat, stir fried with cashew nuts, onions, bell peppers, mushrooms, and carrots in Jutamas sauce.
17. Phad Prik
Choice of meat, stir fried with jalapeños, onions, bell peppers, and carrots in Jutamas sauce.
26. Gai Yang Phad Kra Prow
Roasted chicken topped with stir-fried carrots, onions, green beans, bell peppers in our spicy basil sauce.
22. Phad Eggplant
Choice of meat, stir fried with sliced eggplant, jalapenos, onions, bell peppers, and carrots in a Jutamas sauce.
25. Goong Phad Phong Kali
Stir Fried Shrimp with yellow curry powder scallions, eggs, garlic on bed of lettuce.
19. Spicy Bamboo Shoots
Choice of meat, stir fried with bamboo shoots, onions, bell peppers, carrots, and kaffir lime leaves in spicy sauce.
20. Phad Phak
Choice of meat, fresh mixed vegetables stir fried in Jutamas sauce.
15. Phad Kra Tiem
Choice of meat, stir fried in garlic sauce with carrots and broccoli.
21. Phad Preaw Wan
Choice of meat, stir fried with tomatoes, onions, tomatoes, cucumbers, bell peppers, carrots, and fresh pineapple in a sweet and sour sauce.
Noodle
N32. Phad Thai
The most traditional Thai rice noodle dish, stir fried with tofu, egg, green onions, and bean sprouts.
N35. Drunken Noodles
Stir fried rice noodles with egg, onions, carrots, bell peppers, eggs, hot basil in a spicy whisky sauce.
N34. Phad C-Ew
Rice noodles stir fried with egg, onions, and broccoli in a special sweet soy sauce.
N33. Phad Woon Sen
Glass noodles stir fried with egg and fresh mixed vegetables in a light Jutamas sauce.
N37. Kui Tiew Kua Gai
Rice noodles stir fried chicken with special sauce, eggs, cashew nut, bean sprout, and onions on a bed of lettuce.
N38. Phad Thai Supreme
Our most traditional stir-fried rice noodle with shrimp, scallops, squid, green mussels, tofu, egg, green onions, and bean sprouts.
N36. Lad Na Mee Grob
Crispy egg noodles topped with fresh mixed vegetables in a thick gravy sauce.
Curries
C31. Yellow Curry
Thai version of Indian curry, slowly cooked with carrots, and potatoes.
C27. Gang Dang
Spicy red curry, blended with coconut milk, bamboo shoots, carrots, green beans, bell peppers, and sweet basil.
C30. Mussaman Curry
Mussaman curry, blended with coconut milk, carrots, potatoes, onions, and peanuts.
C29. Panang Curry
Panang curry, blended with coconut milk, bell peppers, and thin layer of kaffir lime leaves.
C28. Gang Keaw Wan
Classic green curry, blended with coconut milk, bamboo shoots, carrots, green beans, bell peppers, eggplants, and sweet basil.
C32. Pumpkin Red Curry
Slow cooked fresh pumpkin with coconut milk, bamboo shoots, carrots, green beans, bell peppers in spicy red curry.
C34. Gang Dang Ta-Lay
Shrimp, scallops, squid, and green mussels in spicy red curry sauce with coconut milk, bamboo shoots, carrots, green beans, bell peppers and
fresh pineapple.
C33. Gang Phed Ped Yang
Roasted duck in spicy red curry sauce with coconut milk, bamboo shoots, carrots, green beans, bell peppers, grapes and fresh pineapple.
House Specials
H18. Basil Fried Rice
Choice of meat, stir fried jasmine rice with basil, green beans, onions, bell peppers, tomatoes, and eggs in special soy sauce.
H10. Salmon Teriyaki
Char-Grilled Fresh Salmon, served with homemade teriyaki sauce and steamed vegetables.
H6. Rib Eye Steak
16 ounce marinated char-grilled Thai style Rib Eye Steak served with homemade Thai Steak Sauce steamed vegetables, and Thai jasmine rice.
H21. Lobster Phad Thai
6 OUNCE Lobster Tail and shrimps cooked in Phad Thai sauce and rice noodle with tofu, bean sprout, green onions, and egg.
H7. Volcano Shrimp
Battered and dried shrimp on top of steamed vegetables with Choice of Sauce.
H17. Crispy Duck
Crispy Duck served with sautéed bokchoy mushroom, bell peppers, onions, carrots, and cashew nuts.
H3. Salmon Green Curry
Slowly cooked Salmon in curry sauce with vegetables.
H16. Roasted Lamp Chop
Grilled New Zealand Lamp Chops cooked to perfect temperature served with Thai Fried Rice and Basil Sauce.
H2. Shrimp Asparagus
Stir-fried asparagus with shrimps, onions, carrots, and bell pepper in Jutamas sauce.
H11. Mixed Grill Seafood
Grilled Jumbo Sea Scallops and Jumbo Shrimps topped with Reduction of Merlot, Chili paste, and fine herbs sauce, served with Jutamas Signature Thai Fried Rice.
H15. Moo Yang Kra-Teim
Grilled Center Cut Pork Chops marinated in garlic, black pepper, soy sauce, honey and Thai herbs, served with steamed fresh vegetables.
H14. Honey Pork
Sautéed Pork with our special honey sauce on bed of cabbage, served with steamed broccolis, and carrots.
H9. Seafood Asparagus
Asparagus with stir-fried shrimp, squid, scallops, green mussels, onions, carrots and bell peppers in Jutamas sauce.
H1. Chicken in Peanut Sauce
Stir fried chicken with our tasty peanut sauce, served on bed of lettuce.
H22. Beef Tenderloin with Lobster
Beef Tenderloin and Lobster grilled to perfect temperature, served with Thai Fried Rice and steamed mixed vegetables topped with sautéed sweet garlic sauce.
H5. Pineapple Fried Rice
Stir fried rice with fresh pineapple, ham, raisins, tomatoes, onions, bell peppers, shrimps, yellow powder and egg, served in pineapple shell.
H4. Soft Shell Crab
Battered and deep fried soft shell crab, served with Choice of Sauce.
H8. Red Snapper
Battered and deep fried Red Snapper, Served with Choice of Sauce.
H12. Siam Chicken
Battered chicken, deep fried crispy then sautéed with cashew nuts, onions, scallions, carrots, bell peppers in spicy sweet & sour sauce.
H20. Grilled Beef Tenderloin
Back Beef Tenderloin grilled to perfect temperature served on bed of steamed mixed vegetables topped with sautéed sweet garlic sauce.
Kids Menu
K5. Stir Fried Rice
Stir Fried Rice with onion, carrot and egg
K4. Chicken Nuggets
Served with French Fries.
K1. Spider Ball
Deep-fried meat ball served with French Fries.
K3. Chicken Tenders
Served with French Fries.
K2. Corndog
Deep-fried corndog served with French Fries. (2)
Desserts
Triple Chocolate Mousse Cake
Served with fresh mixed berries.
Mango with Sticky Rice
Juicy ripe mango served with sweet sticky rice and topped with thick coconut milk.
Fried Banana with Ice Cream
Deep-fried banana breaded with coconut flakes served with ice cream and fresh berries.
Fried Ice Cream
Ice cream wrapped with bread, deep fried and topped with homemade raspberry sauce.
Beverage
Thai Iced Tea
Coke
Iced Tea
Sprite
Diet Coke
Hot Coffee
Hot Tea
Photos
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Recent Reviews
I have no words!! If you haven't eaten here you are missing out on a 5-star experience all around!! Food was phenomenal, service was immaculate and the price was unbelievably low!! We will be back every weekend!! ❤️❤️
July 2024
I have no words!! If you haven't eaten here you are missing out on a 5-star experience all around!! Food was phenomenal, service was immaculate and the price was unbelievably low!! We will be back every weekend!! ❤️❤️
July 2024
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Vegetarian options: Sadly, the curries cannot be made vegetarian...