Fritto Misto- Fried Calamari Shrimp Cod and Stuffed Mussels with Preserved Lemon Aioli
Wild Flathead Lake Trout- Seared Cornmeal Crusted Trout Fillet with Summer
Linguine and Meatballs-House Meatballs
Roasted Brussel Sprout Appetizer
Bison Ragu Near Roasted Duck
Broken Ricotta Cheesecake
Meatballs Appetizer
Smoked Cauliflower
Pickled Vegetables
Broken Cheesecake
“Campione's is 5 star all the way around. My cousin had this at her wedding just this past weekend. She was originally going to have large trays of the different foods prepared and go pick it up. The owner Jeff wanted the best possible food experience and not only hand delivered the food but set it up where we were staying. The Owner himself, Jeff did this, what an experience! The food was top tier, the meatballs were absolutely delicious, stuffed mushrooms...so good, noodle dish was amazing, kale salad was something you wouldn't expect. He made two different types of crostini's and made my own few to work around a food allergy. This restaurant and the service received was a part of making that wedding day nothing but perfect. I will be supporting this business again and will for sure be going to eat at the actual restaurant next time I am in Livingston. Way to go Campione and thank you Jeff!“
“Campione's is 5 star all the way around. My cousin had this at her wedding just this past weekend. She was originally going to have large trays of the different foods prepared and go pick it up. The owner Jeff wanted the best possible food experience and not only hand delivered the food but set it up where we were staying. The Owner himself, Jeff did this, what an experience! The food was top tier, the meatballs were absolutely delicious, stuffed mushrooms...so good, noodle dish was amazing, kale salad was something you wouldn't expect. He made two different types of crostini's and made my own few to work around a food allergy. This restaurant and the service received was a part of making that wedding day nothing but perfect. I will be supporting this business again and will for sure be going to eat at the actual restaurant next time I am in Livingston.
Way to go Campione and thank you Jeff!“