Saketome

137 W Front St, Missoula
(406) 926-2555

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Grilled Fish Collar
Tempura Vegetables
California Rolls
Clockwork Orange
Mochi Ice Cream
Zootown Revelry
Tempura Shrimp
Massive Attack
Specialty Rolls
Miso Soup

Small Plates
Cherry Bomb
Lean bluefin tuna, poke style, scallions, sweet soy. ginger, garlic, sriracha. yuzu tobiko, crispy shiso. Toasted rice. Togarashi.
Grilled Shishito Peppers
Wakame
Seaweed salad.
Miso
Fermented soybean soup.
Shrimp & Pork Gyoza
Steamed dumpling, xo sauce, scallions.
Ika Sansei
Squid salad.
Sashimi Sampler
Fifteen pieces of assorted fish with ginger, garlic, salt, togarashi, sweet soy, flowers.
Edamame
Steamed soybean.
Sweet & Spicy Edamame
Sweet soy and sriracha.
Sunomono
Cucumber salad.
Combo Sansei
Seaweed and squid salad.
Buri Cama
Amberjack cheek.
Nobashi Ebi
Prawn six pieces.
Yasai
Assorted vegetables.
Tofu
New Style Scallop
Seared Hokkaido scallop, duck prosciutto, green onion oil, liger, togarashi, fleur de sel, microgreens.
Crispy Egg Yolk
Za'atar ricotta, fried egg yolk, lemon zest, toasted pink peppercorn, olive oil, truffle salt, black garlic, sambal, compressed fruit supreme.
Misoyaki Black Cod
Grilled marinated black cod, ginger butter maltose and, rum flambaged mango strawberry jalapeno chop, togarashi, crispy basil, lavender dust, butterfly pea flower grits.
Tea Smoked Duck
Orange hoisin, spicy nuts, wilted cabbage, bao bun.
48 Hr Wagyu Short Rib
Pho consume, watercress sansei, braised daikon, corn purée, foie gras jous.

Sashimi (Just Fish)
Sake Sashimi (King Salmon)
Akami Sashimi (Lean Tuna)
Chutoro Sashimi (Medium Fat Tuna)
Hiramasa Sashimi (Amberjack)
Shiromi Sashimi (Whitefish)
Iwana Sashimi (Arctic Char)
Madai Sashimi (Red Snapper)
Sawara Sashimi (Mackerel)
Hotate Sashimi (Scallop)
Tako Sashimi (Octopus)
Ankimo Sashimi (Monkfish Liver)
Wagyu Montana Beef Sashimi
Foie Gras Sashimi (Fatty Duck Liver)
Uni Sashimi (Sea Urchin Roe)

Nigiri (Fish & Rice)
Sake Nigiri (King Salmon)
Tobiko Nigiri (Flying Fish Roe)
Otoro Nigiri (Fatty Tuna)
Chutoro Nigiri (Medium Fat Tuna)
Akami Zuke Nigiri (Marinated Lean Tuna)
Hiramasa Nigiri (Amberjack)
Shiromi Nigiri (Whitefish)
Iwana Nigiri (Arctic Char)
Madai Nigiri (Red Snapper)
Sawara Nigiri (Mackerel)
Anago Nigiri (Saltwater Eel)
Hotate Nigiri (Scallop)
Amaebi Nigiri (Sweet Spot Prawn)
Ikura Nigiri (Salmon Roe)
Tako Nigiri (Octopus)
Ankimo Nigiri (Monkfish Liver)
Wagyu Montana Beef Nigiri
Quail Egg Nigiri
Tamagoyaki Nigiri (Sweet Egg)
Foie Gras Nigiri (Fatty Duck Liver)
Uni Nigiri (Sea Urchin Roe)

Specialty Rolls
Sunrise Set Rolls
Bluefin tuna, yuzu tobiko, pickled onion, avocado, microgreens.
Massive Attack Rolls
spicy crab, avocado, mango, neufchâtel panko and fried topped with liger, sweet soy.
Pure Joy Rolls
Tempura shrimp, avocado, masago, sriracha, wasabi kewpi, sweet soy, tempura flake.
Midnight in Paris Rolls
Tempura soft shell crab, jalapeno, garlic, nut paste, goat cheese, basil, topped with wagyu foie gras. Black garlic, wasabi kewpie, scallions, fleur de sel.
Kinky Reggae Rolls
Tempura crawfish, spicy tuna, apple, ginger, topped with avocado, liger, strawberry-jalapeno-mango chop.
Drago's Breath Rolls
Crab, tempura shrimp, grilled marinated cod topped with prawn, avocado,strawberry, liger, sriracha.
Ponto Cho Rolls
Salmon skin, apple relish, neufchâtel, scallions, kiwi, wasabi tobiko, sweet soy.
Td Maker Rolls
Crispy salmon skin, spicy salmon, avocado, mango, topped with fatty tuna, black cod, liger dots, kiwi, scallions, lemon zest, fleur de sel.
Zissou's Nemesis Rolls
Tempura shrimp, avocado, mango, topped with spicy tuna, yuzu tobiko, scallions, kiwi, crispy thai lime leaf, togarashi.
Kookin Out Rolls
Spicy tuna, tempura shrimp, mango, basil, topped with ginger butter, black cod, black garlic, yuzu tobiko, lemon, microgreens, sambal.
Somewhere South Rolls
Tempura shrimp, spicy crab, scallions, topped with mackerel, avocado, lemon, aji Amarillo, habanero masago.
Negi Toro Rolls
Amberjack tartare, scallions.
Erad Spicy Rolls
Tempura soft-shelled crab, avocado, cashew, wasabi kewpi, topped with red snapper, strawberry, squid salad, liger, sriracha.
The Big Tree Rolls
Avocado, shitake, Tamago, cucumber, scallions, garlic, assorted seaweed, crispy enoki, sweet soy.
Twisted Popper Rolls
Spicy salmon, Neufchatel, avocado, jalapeno, wrapped in nori, flash-fried, topped with aji Amarillo, sweet soy, masago, crispy leek.
Zootown Revelry Rolls
tempura shrimp, nut paste, spicy crab, roasted garlic, topped with Negi oil, liger, seared scallop, minced duck prosciutto, togarashi.
Long Haired Hippy Rolls
Cucumber. avocado, carrot, scallions, nut paste topped with half an avocado, sweet soy, kiwi, crispy leek.
Shoots Brah Rolls
Spicy salmon, cucumber, mango, topped with arctic char, black cod, apple relish, liger, honey, lemon, crispy leek, sea salt.
Big Sky Spyder Rolls
Avocado, scallions, sweet soy, wasabi tobiko.
Redfield Lane Rolls
Spicy amberjack, avocado, ginger, strawberry, apple, topped with bluefin tuna, jalapeno, sweet soy, microgreens, togarashi, wasabi tobiko.
Enter the Wu Rolls
Tempura soft-shelled crab, avocado, grilled shishito pepper, neufchâtel, topped with spicy amberjack, apple relish, wasabi kewpie, sea salt.
Cash In Rolls
Strawberry-mango-jalapeno chop, cashew., avocado.
Thai One On Rolls
Tempura scallop, spicy crab, garlic, thai basil, mango, topped with spicy salmon, black garlic, crispy Thai lime leaf.
Bigfork Bomb Rolls
Tempura crawfish, grilled marinated black cod, Masago, neufchâtel, scallions topped with amberjack, jalapeno, Negi oil, liger, seared.

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Recent Reviews

I’ve had sushi from coast to coast in the U.S., and this spot doesn’t quite meet expectations. First, the rolls here are smaller than average, yet priced a bit higher. Second, the restaurant puts its own twist on sushi by incorporating ingredients like wagyu and goat cheese. Usually wagyu is served in the nigiri style with a bigger and simpler portion of meat and rice. When added to a small sushi roll it loses its effect. Personally, I’ve never seen goat cheese on sushi...
October 2024
The food is always amazing! Service is usually top notch also but we had to continually ask for water and when it was brought one or two glasses were filled when others needed filled also. Maybe it was an off night but the check was brought and we were planning on dessert but changed our mind due to our waitress seemingly wanting to seat more guests.
October 2024
Delicious as always! The rolls are all beautiful and creative. We sat in the back room, which I didn't even know existed, and it was great. Beautiful wall of lanterns, big windows and another cherry tree.
October 2024

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Saketome

137 W Front St, Missoula, MT 59802
(406) 926-2555