MacKenzie River Pizza Co.

9 Central Ave, Whitefish
(406) 862-6601

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Customers' Favorites

Mackenzie River Pizza
Jalapeño Popper Dip
Hot Hawaiian Pizza
Pepperoni Pizza
Stockman Pizza
Cowboy Nachos
BBQ Chicken
Lodgepoles
Thai Salad
BBQ Pizza

Menu

Most Popular
Lodgepoles
Fresh-baked bread with olive oil, garlic & mozzarella. Served with marinara.
Stockman
Classic tomato sauce, steak strips, pepperoni, bacon, hot Italian sausage, mozzarella & cheddar. (cal 240-470 / slice)
Good Ol' Boy
A heapin' portion of extra pepperoni, mozzarella cheese & tomato sauce. (cal 180 - 400 / slice)
Classic Cheese
Traditional tomato sauce & mozzarella. (cal 150 - 350 / slice)
Hot Hawaiian
Sweet & smoky BBQ sauce, mozzarella, fajita chicken, smoked bacon, pineapples & jalapeños. (cal 180-390 / slice)
Wings
Bone-in wings tossed in your choice of spicy Buffalo, Honey BBQ or Thai peanut. Served with carrots, celery & dipping sauce. (cal 1690-1820)
Rancher
Tomato sauce, ground beef, pepperoni, bacon, tomatoes, red onions, green peppers & mozzarella. (cal 190 - 410 / slice)
MacKenzie Alfredo
Seasoned chicken, prosciutto, tomatoes & seasoned broccoli, tossed with alfredo, penne & parmesan. (cal 1220)
Madison
Tomato sauce, bacon, mushrooms, fresh ricotta, mozzarella & cheddar cheese. (cal 210 - 440 / slice)
BBQ Chicken
Fajita chicken with sweet & smoky BBQ sauce, red onions, cilantro, mozzarella & cheddar. (cal 170 - 390 / slice)

Picked for you
Lodgepoles
Fresh-baked bread with olive oil, garlic & mozzarella. Served with marinara.
Huckleberry Cheesecake
Rich & creamy NY style cheesecake with a traditional graham cracker crust. Drizzled with house-made huckleberry sauce.
MacKenzie Alfredo
Seasoned chicken, prosciutto, tomatoes & seasoned broccoli, tossed with alfredo, penne & parmesan. (cal 1220)
Beet Salad
Braised red beets, arugula, goat cheese & candied walnuts. Served with orange balsamic vinaigrette. (cal 590)
Cajun Chicken Alfredo
Seasoned chicken breast, spicy sausage & bell peppers, tossed with penne in our spicy Cajun cream sauce. (cal 1350)

406 SUMMER FARE
Huckleberry Cheesecake
Rich & creamy NY style cheesecake with a traditional graham cracker crust. Drizzled with house-made huckleberry sauce.
Yellowstone Flatbread
Garlic olive oil, mozzarella, lemon-infused ricotta, smoked trout, red bell peppers, garnished with fresh chives and dill (cal 830)
Smoked Trout Dip
Lemon-infused cream cheese, sour cream, mozzarella, parmesan, dill & smoked trout, garnished with chives & diced red peppers. Served chilled with crostini toasts. (cal 880)
Huckleberry Salad
Fresh greens, goat cheese, huckleberries & candied walnuts, served with orange balsamic vinaigrette. (cal 480)
Doc Holliday
White chocolate macadamia nut cookies served in a piping hot skillet with huckleberry ice cream & house-made huckleberry sauce. (cal 1930)
Treasure State Tacos
Two flour tortillas with seasoned crumbled bison,pickled red onions, shredded romaine, queso fresco& jalapeño aioli. (cal 1050)
Harvest Cherry Pizza
Olive oil & garlic, mozzarella, prosciutto, goat cheese& cherries, topped with arugula tossed in citrus-honeyvinaigrette. (cal 200-420/slice)

STARTERS
Lodgepoles
Fresh-baked bread with olive oil, garlic & mozzarella. Served with marinara.
Wings
Bone-in wings tossed in your choice of spicy Buffalo, Honey BBQ or Thai peanut. Served with carrots, celery & dipping sauce. (cal 1690-1820)
Cowboy Nachos
Tortilla chips, jack & cheddar, tomatoes, black beans, scallions, olives & jalapeños, drizzled with green chile sour cream. Served with house salsa & fresh house-made guacamole. (cal 2660)
Roasted Brussels Sprouts
Brussels sprouts roasted with olive oil, garlic &hickory bacon, drizzled with creamy vinaigrette& dusted with parmesan. (cal 520)
Rollino
Pepperoni, basil & mozzarella rolled into a golden crust. Served with marinara. (cal 880)
Chicken Quesadilla
Jalapeño cheese tortilla filled with fajita chicken,tomatoes, scallions, cilantro, chipotle sour cream& melted cheese, topped with green chile sourcream. Served with house salsa. (cal 950)
Jalapeño Popper Dip
Baked 3-cheese dip with diced jalapeños, bacon & a crispy breadcrumb topping. Served with blue tortilla chips. (cal 1310)
Artichoke Dip
Oven-baked blend of pesto & cream cheese, artichoke hearts, roasted red peppers & fresh basil. Served with blue tortilla chips. (cal 1110)
Hummus Plate
Roasted red pepper hummus & roasted garlic hummus served with feta, pepperoncinis, Kalamata olives, cucumber slices & warm pita triangles. (cal 1420)

FOODIE FARE

Bavarian Pretzels & Queso
Flash-fried pretzel sticks with hatch chile white cheddar queso (cal 1270)
Street Taco Duo
Two crispy corn tacos, a pork carnitas & a southwest chicken, encased in a cheesy flour tortilla. Each topped with southwest relish & green chile sour cream, served with two house specialty hot sauces. (cal 930)
Street Corn Nachos
Blue corn chips, melted cheese, roasted corn & bell peppers, spicy aioli, queso fresco & cilantro, dusted with Tajín. (cal 1340)

SALADS
Cobb
Fajita chicken, avocado, crispy bacon, hard-boiled eggs, tomatoes & crumbled bleu cheese over crisp greens with your choice of dressing. (cal 530-950, excluding dressing)
Wedge
Artisan romaine with bleu cheese dressing, crumbled bleu cheese, diced tomatoes, bacon & red onions. Drizzled with a sweet balsamic glaze. (cal 770)
Beet Salad
Braised red beets, arugula, goat cheese & candied walnuts. Served with orange balsamic vinaigrette. (cal 590)
Southwest Chop
Romaine, chicken, fire-roasted corn medley, cheddar & jack cheese, black beans, diced tomatoes, green onions, cilantro, house salsa & tortilla strips tossed in southwest ranch.
House
Fresh greens, diced pears & crunchy grape nuts with your choice of dressing.
Greek
Sliced cucumbers, Kalamata olives, tomatoes, red onions, pepperoncinis & feta cheese over crisp greens. Served with Greek feta dressing. (cal 320-630)
Caesar
Romaine, shredded parmesan & seasoned croutons tossed in Caesar dressing. Anchovies by request.
Thai
Fresh greens, seasoned chicken, scallions, red bell peppers, sprouts, peanuts, mandarin oranges & fresh cilantro. Served with Thai peanut dressing. (cal 640-1050)
Spinach
Spinach, tomatoes, red onions, candied walnuts, dried cranberries & bleu cheese crumbles. Served with our house vinaigrette.
Taos
Our chicken chili served hot over fresh greens with cheddar, tomatoes, scallions, pepperoncinis and tortilla strips. Served with salsa & ranch dressing.

SOUPS
Chicken Chili
Made from scratch & garnished with scallions & cheddar. (cal 360)

PIZZAS
Good Ol' Boy
A heapin' portion of extra pepperoni, mozzarella cheese & tomato sauce. (cal 180 - 400 / slice)
Rancher
Tomato sauce, ground beef, pepperoni, bacon, tomatoes, red onions, green peppers & mozzarella. (cal 190 - 410 / slice)
Stockman
Classic tomato sauce, steak strips, pepperoni, bacon, hot Italian sausage, mozzarella & cheddar. (cal 240-470 / slice)
Classic Cheese
Traditional tomato sauce & mozzarella. (cal 150 - 350 / slice)
Sequoia
Fresh pesto, sun-dried tomatoes, artichoke hearts, toasted pine nuts & mozzarella. (cal 180 - 390 / slice)
BBQ Chicken
Fajita chicken with sweet & smoky BBQ sauce, red onions, cilantro, mozzarella & cheddar. (cal 170 - 390 / slice)
Humble Pie
Olive oil & garlic, spinach, mozzarella, Asiago, Fontina & ricotta cheeses. (cal 210-420 / slice)
Jalapeño Popper
Jalapeño cream cheese, smoky bacon, fresh jalapeños, mozzarella & cheddar, topped with crispy strips. (cal 250 - 490 / slice)
Hot Hawaiian
Sweet & smoky BBQ sauce, mozzarella, fajita chicken, smoked bacon, pineapples & jalapeños. (cal 180-390 / slice)
Fresh Tomato Basil
Classic tomato sauce, fresh basil, sliced tomatoes, garlic & mozzarella. (cal 160-350 / slice)
Buffalo Wing
Spicy Buffalo sauce, seasoned chicken, celery & mozzarella, dusted with crumbled bleu cheese.. (cal 190 - 410 / slice)
Madison
Tomato sauce, bacon, mushrooms, fresh ricotta, mozzarella & cheddar cheese. (cal 210 - 440 / slice)
Flathead
Alfredo sauce, fajita chicken, smoky bacon, spinach, tomatoes, mushrooms & mozzarella. (cal 220-430 / slice)
Polynesian
Canadian bacon, pineapple, toasted almonds, mandarin oranges, mozzarella & tomato sauce. (cal 160-360 / slice)
BBQ Pork
Smoked pulled pork with sweet & smoky BBQ sauce, red onions, cilantro, mozzarella & cheddar. (cal 170 - 390 / slice)
Thai Pie
Thai peanut sauce, seasoned chicken, mandarin oranges, scallions, red peppers, peanuts & mozzarella, topped with fresh cilantro. (cal 210 - 420 / slice)
Reuben
Thousand Island dressing, corned beef, Fontina cheese, sauerkraut & caraway seeds. (cal 200-430 / slice)
MacKenzie River
Olive oil & garlic, spinach, roasted zucchini, mushrooms, tomatoes & mozzarella, dusted with feta. (cal 180 - 400 / slice)

TAKE & BAKE PIZZAS
Sequoia - Take & Bake
Fresh pesto, sun-dried tomatoes, artichokehearts, toasted pine nuts & mozzarella cheese. (cal 180-390 / slice)
Jalapeño Popper- Take & Bake
Jalapeño cream cheese, smoky bacon, freshjalapeños, mozzarella & cheddar, topped withcrispy strips. (cal 250-490 / slice)
Classic Cheese - Take & Bake
Traditional tomato sauce & mozzarella. (cal 150 - 350 / slice)
Reuben - Take & Bake
Thousand Island dressing, corned beef,Fontina cheese, sauerkraut & caraway seeds. (cal 200-430 / slice)
Good Ol' Boy - Take & Bake
A heapin' portion of extra pepperoni, mozzarella& tomato sauce. (cal 180-400 / slice)
Fresh Tomato Basil - Take & Bake
Classic tomato sauce, fresh basil, sliced tomatoes,garlic & mozzarella. (cal 160-350 / slice)
Humble Pie - Take & Bake
Olive oil & garlic, spinach, mozzarella,Asiago, Fontina & ricotta cheeses. (cal 210-420 / slice)
Rancher - Take & Bake
Tomato sauce, ground beef, pepperoni, smokybacon, tomatoes, red onions, green peppers& mozzarella. (cal 190-410 / slice)
BBQ Chicken - Take & Bake
Fajita chicken with sweet & smoky BBQ sauce, redonions, cilantro, mozzarella & cheddar cheese. (cal 170-390 / slice)
BBQ Pork - Take & Bake
Smoked pulled pork with sweet & smoky BBQ sauce, red onions, cilantro, mozzarella & cheddar cheese. (cal 170-390 / slice)
Hot Hawaiian - Take & Bake
Sweet & smoky BBQ sauce, mozzarella, fajitachicken, smoked bacon, pineapples & jalapeños.(cal 180-390 / slice)
Stockman - Take & Bake
Classic tomato sauce, steak strips, pepperoni,bacon, hot Italian sausage, mozzarella & cheddar.(cal 240-470 / slice)
Buffalo Wing - Take & Bake
Spicy Buffalo sauce, seasoned chicken, celery &mozzarella, dusted with crumbled bleu cheese. (cal 190-410 / slice)
MacKenzie River - Take & Bake
Olive oil & garlic, spinach, zucchini, mushrooms,tomatoes & mozzarella, dusted with feta. (cal 180-400 / slice)
Flathead - Take & Bake
Alfredo sauce, fajita chicken, smoky bacon,spinach, tomatoes, mushrooms & mozzarella. (cal 220-430 / slice)
Thai Pie - Take & Bake
Thai peanut sauce, seasoned chicken,mandarin oranges, scallions, red peppers,peanuts & mozzarella, topped with fresh cilantro.(cal 210-420 / slice)
Polynesian- Take & Bake
Canadian bacon, pineapple, toasted almonds,mandarin oranges, mozzarella & tomato sauce. (cal 160-360 / slice)

FLATBREADS
Pear & Bleu
Creamy bleu cheese sauce & light mozzarella topped with pears, candied walnuts & dried cranberries. Finished with baby arugula tossed in citrus honey vinaigrette. (cal 1010)
California Chicken
Garlic infused olive oil, mozzarella, chicken, hickory smoked bacon & red peppers. Topped with fresh avocado & cilantro. Drizzled with ranch. (cal 1210)
Apple & Chicken
Garlic infused olive oil, smoked Gouda & cheddar topped with roasted Gala apples, chicken, hickory bacon & caramelized onions. Drizzled with BBQ sauce. (cal 1130)

SANDWICHES
Willow Creek
Smoked turkey, bacon, avocado, spinach, tomatoes, light mayo & melted mozzarella. Served with tortilla chips. (cal 1190)
Italian Chicken Panini
Chicken breast, tomatoes, avocado, pesto mayo, provolone & a drizzle of balsamic glaze on grilled Italian bread. Served with crispy baked fries. (cal 1480)
Chicken Caesar Wrap
Chopped romaine, seasoned chicken, asiago cheese, croutons & creamy Caesar dressing in a spinach wrap. Served with blue tortilla chips. (cal 1320)
Pulled Pork Sammy
Smoked pulled pork with BBQ sauce & house-made coleslaw. Served with crispy baked fries. (cal 1200)
Rustler's Reuben
Sliced corned beef, sauerkraut, Swiss & Thousand Island on grilled marble rye. Served with a side of coleslaw & crispy baked fries. (cal 1520)
Sonoran Wrap
Grilled flank steak, tomatoes, charred corn medley, jack & cheddar cheeses, chopped romaine, tortilla strips, cilantro & southwest ranch in a jalapeño cheese wrap. Served with blue tortilla chips. (cal 1320)
Green Horn Veggie Wrap
Avocado, tomatoes, cucumbers, sprouts, red onions, provolone & pesto mayo in a flour tortilla. Served with tortilla chips. (cal 1060)
Wrangler
Marinated steak strips sautéed with red onions, green peppers & mushrooms. Topped with tomatoes, melted provolone & a zesty horseradish. Served with tortilla chips. (cal 1270)
Santa Fe Chicken
Marinated chicken sautéed with red onions & tomatoes. Topped with melted provolone & pesto mayo. Served with blue tortilla chips. (cal 1170)

BOWLS
Fiesta Bowl
Grilled flank steak with jasmine rice, charred corn medley, black beans, avocado, queso fresco, house salsa, fresh jalapeños, green chili sour cream & lime, dusted with Tajín. (cal 790)
Cory's Thai Peanut
Thai peanut sauce with rice noodles, seasoned chicken, red bell peppers, scallions, mandarin oranges, roasted peanuts, fresh cilantro, sesame seeds & lime, served chilled. (cal 960)
General Tso
Seasoned chicken with green & red bell peppers tossed in General Tso sauce over jasmine rice, topped with scallions & sesame seeds. (cal 720)
Cajun
Sausage, shrimp & chicken with holy trinity blend, Cajun spice & jasmine rice, topped with scallions. (cal 1030)

PASTAS
MacKenzie Alfredo
Seasoned chicken, prosciutto, tomatoes & seasoned broccoli, tossed with alfredo, penne & parmesan. (cal 1220)
Baked Chicken Alfredo
Penne, alfredo sauce, chicken, roasted zucchini & basil-ricotta, topped with mozzarella then baked to perfection. (cal 1580)
Cajun Chicken Alfredo
Seasoned chicken breast, spicy sausage & bell peppers, tossed with penne in our spicy Cajun cream sauce. (cal 1350)
Baked Ziti
Spicy Italian sausage, velvety blush sauce, basil-ricotta & penne, topped with mozzarella & parmesan then baked to perfection. (cal 1480)
Pesto Chicken Linguine
Roasted zucchini and garlic, seasoned chicken & toasted pine nuts, tossed with pesto, alfredo, linguine & parmesan. (cal 1430)
Tuscan Penne
Seasoned chicken, prosciutto, tomatoes, roasted garlic, herbed olive oil & a dash of red pepper flakes, tossed with penne & parmesan. (cal 1600)
Buffalo Mack n' Cheese
Fajita chicken, bleu cheese crumbles, spicy Buffalo sauce, breadcrumbs & penne in a classic cheese sauce. (cal 1650)
Cheese Ravioli
Six jumbo ravioli stuffed with ricotta, parmesan & romano cheeses, drenched in our rustic meat & alfredo sauce. (cal 840)

LUNCH COMBOS
Rod & Reel
Available Until 4 pm Every Day!

KIDS MENU
Cheese Pizza
(cal 920)
Pepperoni Pizza
(cal 840)
Pasta
Chicken Quesadilla
with tortilla chips & salsa. (cal 910)
Mack n' Cheese Pizza
(cal 970)
Mack n' Cheese
(cal 690)
Chicken Tenders
with crispy-baked fries and your choice of dipping sauce. (cal 450)
Turkey Wrap
flour tortilla, turkey, fresh avocado, spinach, cheese and light mayo. (cal 740)
Mini Corn Dogs
with crispy baked fries. (cal 520)

DESSERTS
Carrot Cake
Spiced carrot cake layers with walnuts, pineapple, raisins & cream cheese frosting. (cal 490)
Mack Lovin'
Gooey chocolate chip cookies served in a piping hot skillet with vanilla ice cream & chocolatesauce. (cal 1950)
Flourless Chocolate Cake
Fudge-like cake glazed with chocolate sauce. Gluten-free. (cal 350)
Mud Pie
Coffee ice cream pie with almonds & fudge on a chocolate cookie crust. (cal 590)
Sky High Cheesecake
Rich & creamy NY style with a traditional graham cracker crust. Drizzled with strawberry sauce. (cal 950)

DRINKS
Lemonade
Coke
Sprite
Diet Coke
Cherry Coke
Iced Tea

SIDES
Side of Ranch
Side of Fries
Pint of Creamy Vinaigrette
Pint of Caesar Dressing
Pint of House Dressing
Pint of Salsa
Side of Salsa
Pint of Ranch Dressing
Pint of Bleu Cheese
Pint of Greek Feta Dressing
Pint of Raspberry Vinaigrette

PARTY PLATTERS
Baked Chicken Alfredo
8-12 SERVINGSPenne, alfredo sauce, chicken, roasted zucchini &basil-ricotta, topped with mozzarella then baked. (cal 580-860/serving)Served with breadsticks (cal 220/each)
Wings
Bone-in wings tossed in your choice of honey BBQ, spicy Buffalo or Thai peanut. Served with carrots, celery & dipping sauce. (2540-2730 cal/dozen)
House Salad
12-16 SERVINGSFresh greens, diced pears & crunchygrape nuts. (cal 130-150/serving, no dressing)
Hummus Platter
12-16 SERVINGSRoasted red pepper hummus & roasted garlic hummus served with pepperoncinis, Kalamata olives, cucumber slices, feta & warm pita triangles. (cal 250-280/serving)
Greek Salad
12-16 SERVINGSCucumbers, Kalamata olives, tomatoes, red onions, pepperoncinis & feta over crisp greens. (cal 70-90/serving)
Spinach Salad
12-16 SERVINGSSpinach, tomatoes, red onions, candied walnuts, dried cranberries & bleu cheese crumbles. (cal 130-140/serving)
Thai Salad
12-16 SERVINGSFresh greens, chicken, scallions, red bell peppers, sprouts, peanuts, mandarin oranges & cilantrowith Thai peanut dressing. (cal 510-680/serving)
Cobb Salad
12-16 SERVINGSFajita chicken, avocado, bacon, hard-boiled eggs, tomatoes & crumbled bleu cheese over crisp greens. (cal 230-270/serving)
Willow Creek Sandwich
16 SERVINGS.Smoked turkey, bacon, avocado, tomatoes, spinach, mayo & mozzarella cheese. Served with tortilla chips. (290 cal / serving)
Green Horn Veggie Wrap
8 SERVINGSAvocado, tomatoes, cucumbers, sprouts, red onions, provolone & pesto mayo wrapped in a flour tortilla. Served with tortilla chips. (cal 480/serving)
Chicken Caesar Wrap
8 SERVINGSChopped romaine, seasoned chicken, asiago cheese, croutons & creamy Caesar dressing in a spinach wrap. (cal 660/serving)
Santa Fe Sandwich
16 SERVINGSMarinated chicken sautéed with red onions & tomatoes. Topped with melted provolone & pesto mayo. (cal 240/serving)
Baked Ziti
8-12 SERVINGSSpicy Italian sausage, velvety blush sauce, basil-ricotta & penne, topped with mozzarella then baked. (cal 460-690/serving)Served with breadsticks (cal 220/each)
Buffalo Mack N' Cheese
8-12 SERVINGSChicken, bleu cheese crumbles & penne in classiccheese sauce topped with breadcrumbs & spicyBuffalo sauce. (cal 640-960/serving)Served with breadsticks (cal 220/each)
Cheesecake
12 SERVINGSRich & creamy NY style with a traditional graham cracker crust. Served with strawberry sauce. (cal 950/serving)
Carrot Cake
14 SERVINGSSpiced carrot cake layers with walnuts, raisins, pineapple & cream cheese frosting. (cal 490/serving)
Flourless Chocolate Cake
14 SERVINGSDense fudge-like cake glazed with chocolate sauce. Gluten free. (cal 490/serving)

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Recent Reviews

I made a big mistake at this restaurant by not ordering the pizza. \n\nI ordered a pulled pork sandwich because I was hungry for it and thought it would be good. BIG MISTAKE! It was served in a dried out bun drowned in a super sweet sauce. \nMaybe 2 Tbs. of meat? Just terrible.\nI will say that the fries were good.\n\nOur waitress was very nice, so of course I didn’t complain about the sandwich.\n\nJust giving a heads up that you should try the pizza and not the pork.
October 2025
We very much enjoyed the service and food. Our waitress was amazing and was willing to help make sure my allergies were considered. We love our chickens! We loved the food and would return if we are ever in the area again.
October 2025
Abysmal service. Went in for a pick up order and was completely ignored by the obviously young, inexperienced, flippant staff. Couldn't really blame them though because it was clear there was no one really in charge setting an example. Only reason I'm giving 3 stars is because when we finally got our food it was actually very tasty all around.
September 2025

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MacKenzie River Pizza Co.

9 Central Ave, Whitefish, MT 59937
(406) 862-6601