Cúrate

13 Biltmore Ave, Asheville
(828) 239-2946

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We were seated at a communal table that, despite the restaurant being busy, felt relaxed and intimate since no one else was seated with us. The menu is built for sharing, and every dish impressed. The mushrooms were deeply savory, the beet tartare bright and beautifully composed, and the shrimp and octopus both perfectly cooked. The lamb was rich and memorable, and the spicy double-fried potatoes were impossible to stop eating. Desserts sealed the deal—crackly, aromatic crème...
Fortunate to secure a bar reservation (my preferred choice) at 8:15pm just a few days before our visit as any reservations need to be secured in advance. \nDinner and a show-lol! as you observe the chefs seamlessly work their stations. Our server Trish was outstanding offering suggestions upon asking. Declined the two $36/37 large plates dishes recommended as her favorites; thrilled with that she agreed with our snack and tapas selections. Highly recommend the eggplant $10 and...
A wonderful selection of different types of food served tapas. The flavors in each dish were so interesting making us want more! The people working hustled except the gentleman who waited on us.

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