9.3/10 Easily the best pizza in Asheville. Smaller Italian style pies made with top tier cheeses and great chewy crust. The service is incredibly kind and welcoming. I only wish they were in a larger spot with better pickup parking.
Atmosphere: 3
Food: 5
Service: 5
Julie Yeomans
I debated for a long time on whether or not I should right a review considering I didn’t even get to try the food… About a month ago my fiancé and I wanted to stop in for our date night and we always knew that this was a pretty small spot but it has been on our date night list for almost 2 years and we figured we would finally try it out! When we got there the server said we could sit outside and that he would come turn a heater on for us (it was late February). All the tables inside were filled so we knew it would probably be a second before they could get to us but we were understanding. Unfortunately though after almost 20min of sitting in the cold and not even getting a server to look at us again (no water, no heater, no menu) we made the decision to get up and get pizza elsewhere. We both would love the chance to come back again and hopefully be able to leave a much better review where we can review the food as well!
Atmosphere: 5
Service: 2
Mark Galvez
I love you
Holden Cotzin
Amazing pizza and Cocktails!
Atmosphere: 5
Food: 5
Service: 5
Alyssa Melton
super yummmmyy ! love the fungi pizza & the paloma was amazing also
myles manwarren
Great food! Some of the best pizza I've had, very crispy and flavorfull. Waiter was great!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mozzarella Di Bufala
Elizabeth Hyatt
Some of the best pizza I’ve had in a long time, and the service was great. The place is pretty tiny so keep that in mind beforehand. If you have a large group ordering to-go may be a good option.
Food: 5
Service: 5
Charlotte Detchon
Great intimate vibe, best pizza in town by far!
Atmosphere: 5
Food: 5
Service: 5
Helen Hyatt
Incredible pizza. Delicious flavors. This has to be some of the best pizza in town.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Puttanesca
Bobby Ramirez
I almost skipped on this recommendation on the menu being mostly pizza.. but everything from the olives, anchovy appetizer, to the Bianca and the Parma was all 5/5! Service and atmosphere was to match. I would put this food against some of the best pizza I’ve had— to include even in Italy!I can only imagine those who rated it low were only due to it being too busy or having to wait. We went at around 6/630 and it was right before a dinner rush. Highly recommend.
Unbelievably delish! I was initially skeptical, because there were only 3 or 4 tables in a tight space, and I thought this was just another trying-hard-to-be-unique Asheville restaurant with overrated stereotypical pizza. BUT I was SO mistaken. I‘ve had the funghi pizza and the puttanesca (the anchovy was full of delightful spice and umami and was not fishy at all). The pizza crust was thin and crunchy and flavorful on its own.And be sure to try the incredible pine-nut and fennel gelato… fennel?! I know, right… but, that was quite the fantastic gustatory treat. Better than Italian pistachio gelato!Parking: Parking garage nearby for $2 per hour. 3 minute walk
To be honest, the service was awful as is the interior. We stayed for 1 drink and left abruptly when we're asked to move our 6"x6" stools to accommodate another party. Bad experience.
Mairon Luz
Maybe the best pizza I've ever tasted in the US along with Razza pizzeria in NJ, pizza with natural fermentation, fresh and absurdly delicious ingredients, made in a wood oven, the size is enough for 2 people. I tried the mushroom one and Bianca, both delicious! If you are going to eat there, make a reservation as there are few tables and arrive early due to parking, the street has few spaces.
Shannon Rees
Oh my gosh, we were recommended to go here from the bartender at The Times Bar & Coffee (also an amazing place) and they said it was “the best pizza they’d ever had” and they were from NY. So naturally we had to go. And wow, we were not disappointed! It was legitimately one of the top three best pizzas we had ever had. We had the Americano, classic pepperoni. I will definitely be back. Only down side was the size of this little place, it has a few bar seats along the window, and two sit down tables. We were able to stand at the bar, but we had to squish every time someone walked past. Worth it though. Our bartender was also super great, I know he was a bit overwhelmed, but he never showed it, that is a true bartender. I would seriously recommend this to anyone
Atmosphere: 5
Food: 5
Service: 5
Geoff S.
Really good pizza in a very quaint location. Highly recommend it to anyone for a great dinner
9.3/10 Easily the best pizza in Asheville. Smaller Italian style pies made with top tier cheeses and great chewy crust. The service is incredibly kind and welcoming. I only wish they were in a larger spot with better pickup parking.
Atmosphere: 3
Food: 5
Service: 5
I debated for a long time on whether or not I should right a review considering I didn’t even get to try the food… About a month ago my fiancé and I wanted to stop in for our date night and we always knew that this was a pretty small spot but it has been on our date night list for almost 2 years and we figured we would finally try it out! When we got there the server said we could sit outside and that he would come turn a heater on for us (it was late February). All the tables inside were filled so we knew it would probably be a second before they could get to us but we were understanding. Unfortunately though after almost 20min of sitting in the cold and not even getting a server to look at us again (no water, no heater, no menu) we made the decision to get up and get pizza elsewhere. We both would love the chance to come back again and hopefully be able to leave a much better review where we can review the food as well!
Atmosphere: 5
Service: 2
I love you
Amazing pizza and Cocktails!
Atmosphere: 5
Food: 5
Service: 5
super yummmmyy ! love the fungi pizza & the paloma was amazing also
Great food! Some of the best pizza I've had, very crispy and flavorfull. Waiter was great!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mozzarella Di Bufala
Some of the best pizza I’ve had in a long time, and the service was great. The place is pretty tiny so keep that in mind beforehand. If you have a large group ordering to-go may be a good option.
Food: 5
Service: 5
Great intimate vibe, best pizza in town by far!
Atmosphere: 5
Food: 5
Service: 5
Incredible pizza. Delicious flavors. This has to be some of the best pizza in town.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Puttanesca
I almost skipped on this recommendation on the menu being mostly pizza.. but everything from the olives, anchovy appetizer, to the Bianca and the Parma was all 5/5! Service and atmosphere was to match. I would put this food against some of the best pizza I’ve had— to include even in Italy!I can only imagine those who rated it low were only due to it being too busy or having to wait. We went at around 6/630 and it was right before a dinner rush. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Unbelievably delish! I was initially skeptical, because there were only 3 or 4 tables in a tight space, and I thought this was just another trying-hard-to-be-unique Asheville restaurant with overrated stereotypical pizza. BUT I was SO mistaken. I‘ve had the funghi pizza and the puttanesca (the anchovy was full of delightful spice and umami and was not fishy at all). The pizza crust was thin and crunchy and flavorful on its own.And be sure to try the incredible pine-nut and fennel gelato… fennel?! I know, right… but, that was quite the fantastic gustatory treat. Better than Italian pistachio gelato!Parking: Parking garage nearby for $2 per hour. 3 minute walk
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prosciutto Pizza, Olive, Puttanesca, Gelato
To be honest, the service was awful as is the interior. We stayed for 1 drink and left abruptly when we're asked to move our 6"x6" stools to accommodate another party. Bad experience.
Maybe the best pizza I've ever tasted in the US along with Razza pizzeria in NJ, pizza with natural fermentation, fresh and absurdly delicious ingredients, made in a wood oven, the size is enough for 2 people. I tried the mushroom one and Bianca, both delicious! If you are going to eat there, make a reservation as there are few tables and arrive early due to parking, the street has few spaces.
Oh my gosh, we were recommended to go here from the bartender at The Times Bar & Coffee (also an amazing place) and they said it was “the best pizza they’d ever had” and they were from NY. So naturally we had to go. And wow, we were not disappointed! It was legitimately one of the top three best pizzas we had ever had. We had the Americano, classic pepperoni. I will definitely be back. Only down side was the size of this little place, it has a few bar seats along the window, and two sit down tables. We were able to stand at the bar, but we had to squish every time someone walked past. Worth it though. Our bartender was also super great, I know he was a bit overwhelmed, but he never showed it, that is a true bartender. I would seriously recommend this to anyone
Atmosphere: 5
Food: 5
Service: 5
Really good pizza in a very quaint location. Highly recommend it to anyone for a great dinner