Epic Chophouse Eagles Nest
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Epic Chophouse Eagles Nest Reviews
56 ratings
Share your opinion about Epic Chophouse Eagles Nest
We were in Eagles Nest for July 4th week. Had the pleasure of dining three times that week at Epic. The staff is outstanding. The view from the patio is fantastic at sunset. Food was perfect every meal. Portions were large. Will be back next trip.
Excellent in every way! So far our membership is well spent!
5 star dining in the clouds. Service matched the food. Top Notch.. Treat yourself to a great dining experience. Cheers
Hours
| Monday | Closed |
| Tuesday | 5 - 10PM |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 4 - 10PM |
| Saturday | 4 - 10PM |
| Sunday | Closed |
Epic Chophouse Eagles Nest offers outstanding staff, fantastic views, and perfect food. Guests dining during July 4th week had the pleasure of visiting three times, enjoying large portions and a fantastic patio view at sunset. The food was amazing, the staff courteous, and the views one of a kind, with a fantastic seat featuring spectacular Mountain Views.
A party of 8 was accommodated perfectly, starting at the bar with delicious drinks and appetizers. Seated at a table by the window looking out over the patio, guests enjoyed breathtaking views of the mountains, sunset, and heavenly clouds. The ribs were abundant and delectable, and the rib eye steak and the 14oz filet were prepared and cooked to perfection. Sides of potatoes, mushrooms, and grilled vegetables were wonderful accompaniments, with portions large enough to share. Dessert was a giant layer cake with vanilla ice cream. The manager checked on guests, making it a glorious evening.
Another dinner for 10 had a very short wait, with great food and a perfect view. Service was the best, knowledgeable with the menu and offering great options. The meal was perfect, the staff phenomenal, and bartenders outstanding. Guests always feel like family instead of customers. This restaurant definitely deserves five stars, not only for food but for their incredible staff.