Wild Morel | French • Italian

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Hours today·

About Wild Morel | French • Italian

Wild Morel is a charming restaurant that offers a delightful blend of French and Italian cuisine in a cozy, mountain-inspired setting. The restaurant features a warm farmhouse feel, complete with a fireplace or pizza oven that adds to its inviting atmosphere. Owned and operated by chef Tony Pope, the restaurant is known for its delicious food prepared with great attention to detail. Guests frequently praise the exceptional food, noting the freshness and quality of ingredients, as well as the skillful presentation of dishes. Popular meals such as salmon alfredo, shrimp scampi, beef short rib, prawns with angel hair pasta, and wild boar pasta receive high praise for their flavors and preparation. The mushrooms as an appetizer are often highlighted as melt-in-your-mouth delicious.

The service at Wild Morel stands out as top-tier, with friendly, knowledgeable, and attentive staff like Carrie and Jay making every guest feel welcomed and well-cared for. They go above and beyond to ensure a memorable experience, even preparing special dishes from scratch if needed. The nostalgic, homey atmosphere and soft background music make it easy to have a meaningful conversation. The thoughtful menu includes good cocktails and a carefully curated wine selection, enhancing the overall dining experience. Many visitors describe it as a place that exceeds expectations and leaves them eager to return, with some comparing it to European dining standards. Whether celebrating special occasions or enjoying a mountain biking trip, guests find Wild Morel to be a magical spot that combines excellent food, cozy ambiance, and attentive service, making it a must-visit destination in Brevard.

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Wild Morel | French • Italian Menu
Wild Morel | French • Italian Menu

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Wild Morel | French • Italian
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Recent Reviews

4.3
98 ratings
5
77%
4
4%
3
7%
2
5%
1
7%
Food
4.8
Atmosphere
4.8
Service
4.6

Share your opinion about Wild Morel | French • Italian

Celebrating our 40th wedding anniversary, took us to Brevard NC located in Transylvania County. With a name like that you would think it’s a bit spooky but we found it just the opposite. A warm friendly mountain town highlighted by the most pleasant dining experience of our trip @ the Wild Morel restaurant. Owned and operated by chef Tony Pope, we thoroughly enjoyed our dining experience. The food was delicious and prepared with an attention to detail. The nostalgic mountain...read full review
We sat out in the deck it was lovely. Such a cute place and the food was amazing, especially the swordfish! Very good high quality food.
Every visit is a lovely experience. Feels like home to locals and tourist alike. Tony is an excellent chef with a warm, welcoming team supporting him.

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Hours

Monday 5 - 9PM
Tuesday 5 - 9PM
Wednesday 5 - 9PM
Thursday 5 - 9PM
Friday 5 - 9PM
Saturday 12 - 3PM
5 - 9PM
Sunday 12 - 3PM
5 - 8PM
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