The Bistro at the Everett Hotel
16 Everett St, Bryson City
(828) 488-1934
Customers' Favorites
White Chocolate Bread Pudding a La Mode
Herb Crusted Goat Cheese
Carolina Mountain Trout
Roasted Garlic Hummus
Strawberry Cheesecake
Open Range Meatloaf
Black Bean Burger
Fried Trout Dinner
Brussels Sprouts
Signature Salads
Menu
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+44 photos
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Recent Reviews
Meatloaf was good but I would prefer the tomato based topping to be less since it masked the delicious mixtures of meat based ingredients which is the star of the dish. The flavor of the green beans on the side was excellent. The bread was delicious served with a garlic butter. Nice cocktails and good service. The atmosphere is wonderful and cozy. You must make a reservation several days in advance since they mostly cater to their hotel guests. This is undoubtedly the best upscale...
Wow! Wow! Wow! This was definitely the best meal we had in Bryson City. Our dining experience included meatloaf and trout. Though that sounds kind of bland, if you look at the photos, you’ll see why it was so impressive. The flavors were incredible. The trout was done to perfection and the open range meatloaf was exotic and delicious. The service was very professional and friendly.
We had a wonderful dinner and dessert here on our honeymoon. The trout was delicious and my husband enjoyed the etouffee as well. We also had the seasonal apple crisp dessert and it was the perfect combination of sweet and tart to round out our experience. Highly recommend!
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