Rice and Spice Thai Street Food

8314 Pineville-Matthews Rd Ste 901, Charlotte
(704) 919-1002

Recent Reviews Order Online

Customers' Favorites

Drunken Noodles Dine in: Yes Outdoor seating: No Takeout: Yes
Pineapple Chicken Shrimp Thai Chicken
Chicken and Shrimp House Fried Rice
Chicken and Shrimp Pad Thai
Green Curry Noodle Bowl
Khao Soi with Chicken
Pineapple Fried Rice
Khao Soi Noodle Bowl
Spring Rolls Vegan
Mango Sticky Rice

Menu

Featured items
Pad Thai
Thin rice noodles with egg, chopped sweet radish, diced fried tofu, bean sprouts, scallions, topped with ground peanuts, and a lime wedge.
Drunken Noodles
Wide rice noodles with egg, bell peppers, onions, green beans, carrots, zucchini, and basil.
Red Curry
Bamboo shoots, bell peppers and basil. Medium hot. Thai curry (Kaeng): classic Thai dishes very popular in Thai restaurants worldwide. Served with steamed jasmine rice.
Pad See-ew
Wide rice noodles with egg, broccoli, and carrots in sweet dark soy sauce.
Spring Rolls ( Vegan)
Fried vegetable rolls with sweet chili plum sauce.
Gyoza
Pan seared pork dumplings served with sweet ginger soy sauce.
Stir Fried Basil (Kra Pow)
Thailand's most popular street dish with garlic, onions, bell peppers, and basil. Served with steamed jasmine rice.
Khao Soi
Our signature northern curry noodles dish with yellow soft and crispy noodles topped with red onions, pickled green mustard, fried shallots, cilantro a lime wedge, and chili oil on side.
Massaman Curry
Potatoes, onions, carrots and peanuts. Thai curry (Kaeng) classic Thai dishes very popular in Thai restaurants worldwide. Served with steamed jasmine rice.
Basil Fried Rice
Jasmine rice with egg, onions, bell peppers, green beans, and basil. Served with cucumber and chili lime sauce on the side.
Fresh Summer Rolls
Contains peanut. Shrimp, or tofu with shredded lettuce, mint, carrots, cucumber, and rice vermicelli wrapped in softened rice paper severed with hoisin peanut sauce.
House Fried Rice
Jasmine rice with egg, onions, tomatoes, and scallions. Served with cucumber, and lime sauce on the side.
Mango Sticky Rice
Sweet Sticky Rice with fresh mango (topped with sesame seed)served with creamy coconut cream
Som Tum (Papaya Salad)
Peanut. Shredded green papaya, carrots, green beans tossed in tamarind and fish sauce with cherry tomatoes, lime, and roasted peanuts served with lettuce and crispy pork rinds.
Pad Gra Tiem (Stir Fried Garlic)
Fried garlic, onions, mushrooms, pineapple, cilantro, and black peppers served with steamed broccoli. Served with steamed jasmine rice.
Pad Woon-sen
Bean-threads noodles with egg, onions, celery, cabbage, cherry tomatoes, and scallions in a light sesame soy sauce.
Pineapple Fried Rice
Jasmine rice with chicken, shrimp, egg, pineapple, cashew nuts, raisins, curry powder, onions, scallions, carrots, and peas. Served with cucumber, and chili lime sauce on the side.

Starters
Gyoza
Pan seared pork dumplings served with sweet ginger soy sauce.
Spring Rolls ( Vegan)
Fried vegetable rolls with sweet chili plum sauce.
Fresh Summer Rolls
Contains peanut. Shrimp, or tofu with shredded lettuce, mint, carrots, cucumber, and rice vermicelli wrapped in softened rice paper severed with hoisin peanut sauce.
Curry Puff
Deep fried puff pastry stuffed with potatoes, onions, carrots, and chicken seasoned curry powder served with cucumber relish (Ajaad).
Thai Beef Jerky
Fried marinated Thai style beef jerky served with Thai sweet chili sauce.
Bang-bang Shrimp
Crispy shrimp tossed in creamy sweet chili aioli and pineapple served on top of crispy rice noodles.
Rice & Spice Wing
spice . Deep fried marinated chicken wings tossed in special house chili garlic sauce.
Edamame
Boiled green edamame with lightly salt.
Moo Ping
Thai street food style grilled pork served with sticky rice and chili tamarind dipping sauce (Jaew).
Tofu Triangle ( Vegan)
Crispy fried tofu with sweet chili plum sauce.

Soup
Tom Yum
Spicy lemongrass soup with mushrooms, cherry tomatoes, cilantro, and scallions.
Tom Kha
Light coconut soup in aromatic galangal broth with mushrooms, cilantro, cherry tomatoes, and scallions.

Salads
Som Tum (Papaya Salad)
Peanut. Shredded green papaya, carrots, green beans tossed in tamarind and fish sauce with cherry tomatoes, lime, and roasted peanuts served with lettuce and crispy pork rinds.
Larb (Chicken Or Tofu)
Spice. Minced chicken, or tofu with red onions, cilantro, scallions, mint, ground toasted rice, chilli powder tossed in lime and fish sauce served with lettuce, and crispy pork rinds.

Fried Rice
Basil Fried Rice
Jasmine rice with egg, onions, bell peppers, green beans, and basil. Served with cucumber and chili lime sauce on the side.
House Fried Rice
Jasmine rice with egg, onions, tomatoes, and scallions. Served with cucumber, and lime sauce on the side.
Vietnamese Fried Rice
Jasmine rice with a combination of shrimps, chicken, Chinese pork sausages, egg, peas and carrot. Served with cucumber and chili lime sauce on the side.
Crab Fried Rice
Jasmine rice with crabmeat, egg, onions, and scallions. Served with cucumber, tomatoes, lime wedge, and fresh chili and lime sauce on the side.
Pineapple Fried Rice
Jasmine rice with chicken, shrimp, egg, pineapple, cashew nuts, raisins, curry powder, onions, scallions, carrots, and peas. Served with cucumber, and chili lime sauce on the side.

Wok-Fried Noodles
Pad Thai
Thin rice noodles with egg, chopped sweet radish, diced fried tofu, bean sprouts, scallions, topped with ground peanuts, and a lime wedge.
Drunken Noodles
Wide rice noodles with egg, bell peppers, onions, green beans, carrots, zucchini, and basil.
Pad See-ew
Wide rice noodles with egg, broccoli, and carrots in sweet dark soy sauce.
Lo Mein Noodle
Lo mein noodles with egg, onions, mushrooms, carrots, cabbage, bean sprouts, and scallions.
Pad Woon-sen
Bean-threads noodles with egg, onions, celery, cabbage, cherry tomatoes, and scallions in a light sesame soy sauce.

Noodle Bowls
Khao Soi
Our signature northern curry noodles dish with yellow soft and crispy noodles topped with red onions, pickled green mustard, fried shallots, cilantro a lime wedge, and chili oil on side.
Green Curry With Noodle (Khanom Jeen Kaeng Khiew Waan)
spice. Our chef's recommendation green curry noodles with Thai eggplants, bell pepper topped with mixed green bean, mints, cabbage, bean sprouts, and pickled green mustard.

Curries
Red Curry
Bamboo shoots, bell peppers and basil. Medium hot. Thai curry (Kaeng): classic Thai dishes very popular in Thai restaurants worldwide. Served with steamed jasmine rice.
Massaman Curry
Potatoes, onions, carrots and peanuts. Thai curry (Kaeng) classic Thai dishes very popular in Thai restaurants worldwide. Served with steamed jasmine rice.
Green Curry
Thai eggplants, bell peppers and basil. Medium hot. Thai curry (Kaeng): classic Thai dishes very popular in Thai restaurants worldwide. Served with steamed jasmine rice.

Entrée
Stir Fried Basil (Kra Pow)
Thailand's most popular street dish with garlic, onions, bell peppers, and basil. Served with steamed jasmine rice.
Pad Gra Tiem (Stir Fried Garlic)
Fried garlic, onions, mushrooms, pineapple, cilantro, and black peppers served with steamed broccoli. Served with steamed jasmine rice.
Cashew Nut
Cashew nut, pineapple, carrots, mushrooms, celery, onions, scallions, and dried chili. Served with steamed jasmine rice.
Pad Prik Pao (Chili Paste)
Homemade smoked dried chili and spices with onions, bell peppers, green beans, jalapeños, and mushrooms. Served with steamed jasmine rice.
Sweet & Sour
Homemade sweet and sour sauce with pineapple, onions, bell peppers, and scallions. Served with steamed jasmine rice.
Spicy Eggplants
Purple eggplants, jalapeños, bell peppers, green beans, onions, and basil.

Side Order
Steamed Jasmine Rice
Side Fried Rice
Sticky Rice
Steamed Veggies
Brown Rice

Beverages
Coca Cola (Coke) (12 oz) (Can)
Dr.Pepper (12 oz) (Can)
Sprite (12 oz) (Can)
Diet Coke (12 oz) (Can)
Fiji Water Bottle 500 ml
Canada Dry Ginger Ale (12 oz) (Can)

Sauce
Hot Chili Oil
Chili Lime Sauce ( Fried Rice Sauce)
Sweet Plum Sauce ( Spring Roll Sauce)
Chili Tamarind Sauce
Chili Garlic Sauce ( Sambal Sauce)

Desserts
Mango Sticky Rice
Sweet Sticky Rice with fresh mango (topped with sesame seed)served with creamy coconut cream
Baked Taro Custard
Thai baked Taro Dessert served with sweet sticky rice and coconut cream. (contained egg)
Taro Pearl in coconut cream ( Bua Loey)
Soft glutinous rice flour balls in lightly sweet coconut milk. Served warm.

Photos

Photo credit: google
Photo credit: google
Photo credit: ubereats
+47 photos
Photo credit: ubereats
+46 photos
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Recent Reviews

Absolutely most favorite Thai restaurant. Everything we’ve had is delicious. Thai restaurant menus can be overwhelming, but this one is straightforward. Plus amazing drinks, cocktails, and plenty of vegetarian options. Highly recommend trying the appetizers. We come often and leave happy!
July 2026
Very good food. Well seasoned. Pineapple Fried Rice was bang bang good. Medium level spicy! Yikes
Ok service. Knowledgeable but, minor stuff like silverware should already be on the table.
Loud but talkable atmosphere. I shall return.
July 2026
Our favorite Thai restaurant in Charlotte! We love the tom kha soup and the drunken noodles here. The flavor is perfectly consistent every single time. Our kids love the aquarium they have. Highly recommended!
June 2026

More Reviews

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Rice and Spice Thai Street Food

8314 Pineville-Matthews Rd Ste 901, Charlotte, NC 28226
(704) 919-1002