Customers` Favorites
Customers` Favorites
“Amazing food and service!“
Customers` Favorites
“Oh good lord this place is amazing. The service, the food, the atmosphere are all top-notch. I would recommend Habibi Lebanon for business dinners, a date, or just when you are in need of a beautifully prepared dinner.
Your only disappointment will be that your appetite isn’t bigger. The portions are generous, and the entrees taste like they are prepared with love.“
Customers` Favorites
“I had a delicious mix grill which is the beef is very tender and the chicken very juicy and tasty and everything was great top to the point Absolutely we will be back I highly recommend it“
Customers` Favorites
“Delicious and flavorful! Love the falafel! Pita chips are so good! Juices and teas are so refreshing! I’d eat here everyday!“
Customers` Favorites
“Fantastic Service, very clean, attentive to all customer, I even set up my mobile office with wall power at the table. I had a problem with ordering via Uber Eats. The Restaurant Guest Experience Manager (Clint Chatman) took care of my problem without hesitation. I will definitely come back to my favorite Cava location.“
Customers` Favorites
“First time there and we had the gyro, pork souvlaki and baklava. Absolutely delicious! We will definitely be back!“
Customers` Favorites
“Great food. Good, friendly people. Great service“
Customers` Favorites
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“I welcome this new place. It is very convenient. The salads and Mezze platter are nice, The gyros and Pita sandwiches are average. Tonight for my take-away order which included my "traditional lamb gyro", there were way too many onions, too much tzatziki sauce, the lamb seemed a bit undercooked, and the pita seemed to be just out of a package and my "hand-cut fries were very soggy. Al though they were part of a take-away order, they were just ordered very shortly before. I believe that this place will be around for a long time as to the novice, it is very good. I am just a picky person that has been lots of places and eaten at lots of places as well. I wish the best of luck. I will still be eating there occasionally, but more salads and things like the mezze platter.“