Seaboy
$$$ • Seafood, Tapas
Hours:
20822 N Main St, Cornelius
(980) 728-1069
About Seaboy
Customers' Favorites
Seaboy Reviews
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We finally tried Seaboy!! Everyone had only great things to say about this place! So glad we went last Thursday!! What a great experience!!! From the moment we walked in we loved it!! We were warmly greeted, no reservation, but promptly accommodated us—seated us at the Chef’s Bar! We really enjoyed watching them create wonderful dishes!! Everything we ordered was delicious and so beautifully presented!! The owner/chef was very friendly! Our server was extremely nice...read full review
We popped into Seaboy for an early, unplanned pre-Valentine's Day date night yesterday as we'd been wanting to try Seaboy. And wow, what a wonderful experience! At 5 pm, the restaurant was already humming and nearly packed with patrons enjoying the Happy Hour oyster special from 4-6 pm. We were lucky enough to grab a pub table between the bar and front porch which gave us a wonderful view of the kitchen as well as soaking up the atmosphere! Our waiter was Tom, a seasoned and well...read full review
Fortunate enough to dine here yesterday with my wife. We sat at the counter which enabled us to watch the chef and his team perform. Highly suggested.
The food was next level for LKN area and anywhere else for that matter. The textures, flavor profiles, and creativity were truly elite.
Great vibe and service as well.
Menu
Hours
| Monday | Closed |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 10PM |
| Saturday | 4 - 10PM |
| Sunday | 4 - 9PM |
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Seaboy is a highly praised restaurant known for its fresh seafood and outstanding dishes. Many reviews highlight the quality of the food, such as the yellowfin crudo, mushroom toast, oysters, oyster stew, and especially the whole branzino, which is perfectly cooked and well-seasoned. The menu features a variety of delicious options, with appetizers like croquettes and octopus also receiving high praise. Guests often mention that everything they order is beautifully presented and tastes great. The atmosphere at Seaboy feels cozy and welcoming, reminiscent of a seaside restaurant in a small town, with friendly faces and attentive service. Visitors appreciate the helpful and fun staff, who go above and beyond—offering champagne upon arrival and after dinner, and providing excellent cocktails. The owner/chef, who is only 31, is friendly and creates wonderful dishes that impress every time. Many guests have visited multiple times, expressing their love for the place and confirming that it remains consistently excellent. Despite the simple decor, the quality of food and service makes Seaboy a must-visit spot for anyone looking for a special seafood experience. Overall, it is a small, cozy restaurant that offers a memorable dining experience with fresh seafood and warm service.