Everything Bagels

530 Foster St Ste 1-E, Durham
(919) 251-8738

Recent Reviews

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Aidan T

Really enjoyed our bagels!

Atmosphere: 5

Food: 5

Service: 5

Nithya R

Super cute spot with interesting flavors and sandwiches, overall not super expensive. However I felt like the recipes were quite salty and not my vibe hence 4 stars

Atmosphere: 5

Food: 4

Service: 5

Andrew Liebelt

The bagels are insanely good. It’s the best whitefish salad in the triangle. Period.

Food: 5

Service: 5

Lauren

recommend the crab rangoon cream cheese on an everything bagel. tons of unique bagel and cream cheese flavors. super fast & friendly service. reasonably priced. tasted fresh! will def be back.

Atmosphere: 5

Food: 5

Service: 5

Cynthia Rider

Absolutely love these bagels! The flavors they offer are unique and delicious.

David Negron

Not super expensive! Bagels were delicious but pretty small. Highly recommend the poppy seed bagel egg sandwich with miso butter. Tots were good and easily a portion for two people.

Atmosphere: 5

Food: 5

Service: 5

Stine Plagé

Tasty food and lovely server!!! Thank you for letting us try the grape-creamcheese :)

Atmosphere: 5

Food: 5

Service: 5

Zachary Ochoa

The best burger I’ve had! Great service fast and fresh. I can’t come through the city of durham without getting this

Atmosphere: 5

Food: 5

Service: 5

Judith Retana

I can’t stop telling people about this place! Aside from the delicious bagel sandwiches and cream cheeses, service is excellent

Atmosphere: 5

Food: 5

Service: 5

Robert Ford

We were from out of town, saw this place on the durham food hall website. We were intrigued by the multiple flavors and combinations on their menu. Weren't going to go there until dinner, but because of everything bagels we made a point of showing up before they closed at 2pm on a Sunday. Astounding experience... let me explain: food= out the park homerun; prices= totally get your monies worth; service= again, another out the park homerun! The staff was extremely informative and helpful, allowed us to taste samples of different flavors before making our purchase decisions and super friendly to boot!!! To be fair, the only reason that we listed their price point at 20 to 30 dollars a person was because we loved their food so much and bought extra food to put in our coolers to drive out of state back home. A Regular meal if you live there and aren't buying extra would easily be 10 to 15 bucks. 1000% recommend!!!

Atmosphere: 5

Food: 5

Service: 5

Jessica Finn

The bagel is a simple food but one that is very hard to master. I wanted to like this place, I miss my bagels in NY & Jersey.

I get the concept here upscale experience in a food court atmosphere. That’s where they lost me. The service was ok, the staff were ok but they were more interested in catching up with each other.

The bagel selection was very limited, they were dry and didn’t have that must chew in a bagel. The positive I will give on the everything bagel, looked very good had plenty of seasoning on top and bottom but the texture was off, the veggie cream cheese was different - was ok but again trying to hard to upscale.

I think so much emphasis was spent on an idea of what was felt to be upscale. The mark was missed.

Simple ingredients done right is gourmet, I will say that again. You don’t have to be over the top to make a great dish. Less time on the concept more time on getting it right.

I will keep hunting for a great bagel in the area.

Atmosphere: 2

Food: 2

Service: 3

Breanna Puryear

Note that I usually LOVE everything bagels. I’ve so enjoyed their unique bagel flavors like dill and swiss, bacon cheddar, and hatch chile. Typically, EB is not stingy with the cream cheese. Today, I got a hatch chile cheddar bagel with scallion cream cheese and was very disappointed. There was barely a swipe of cream cheese on the entire bagel and my bagel was not toasted, and honestly tasted kind of raw. Will try again because I think they probably had an off day, but was not feeling satisfied after my bagel.

Atmosphere: 5

Food: 3

Service: 5

Arthur Zak

This New Yorker is pleased with these bagels. I've had multiple bagels and sandwiches from here. Most recently, I had the lox (always a hit, with a big portion of lox, and interesting kimchi to add crunch and spice), and the breakfast lamb sandwich (tasty and fragrant with Mediterranean spice). They always have very interesting bagels, including togarashi sesame, seaweed everything, urfa garlic, black lime sea salt, gouda and dill pickle, etc. Prices surprisingly reasonable for the location and what you get!

Austin Dorenkamp

The everything bagel with carb Rangoon cream cheese may be the BEST bagel and spread combo I've ever had. Highly recommend!

Corri Bee

Their cheesesteaks are out of this world! The bread they use is delicious. It was honestly better than any of the cheesesteaks I’ve had in Philly. 11/10

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