It’s rare to find a restaurant that excels in every way, but Parizade truly hit it out of the park! From the warm welcome by my server, Raymond, the exceptional manager, Zhait Ponce and the entire waitstaff, made me feel like family from the moment I walked in. The salmon, potatoes, and unique drink Zhait made me were unforgettable. And the chocolate cake?! To die for! Parizade is now a favorite, and I’ll definitely be bringing more friends and family to experience it. Thank you, Zhait and the Parizade crew, for a perfect dining experience!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Cake, Seafood
Samantha Teague
Food was delicious and the bar menu spectacular! Garret took great care of us!
Atmosphere: 5
Food: 5
Service: 5
Harry Lyman
Delicious. Can't wait to go back. Love the decor inside.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Australian Lamb Chops
Jorge L. Flores
Excellent! Great customer service and venue is top notch! Visited Duke Univ and came to this placr and did not dissapoint! Tasty!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp Giorgios, Parizade
Pavel Afonine
Great food. Expect to spend approx $70 per person.
Atmosphere: 5
Food: 5
Service: 5
Christopher
We enjoyed our evening at Parizade. We entered from the convenient parking deck and were greeted warmly by servers and support staff as we approached the host desk in the front. My wife and I dined on the front patio with our dog, and the cool weather was perfect. Our server was Katya, who said she was fairly new to Parizade. She was laid-back, confident, and prepared. We began with a glass of Cava, and a scotch-based crafted cocktail. The burrata was surrounded by prosciutto, cantaloupe, baby arugula, and aged balsamic. We shared the marinated lamb chops served over creamy polenta. Sliced eggplant and sweet peppers marinated in sherry vinegar were placed by the lamb. The subtle vinegar was a pleasant surprise. Grated Pecorino Romano tied the dish together. We also shared the new Mezze Rigatoni with house made Italian sausage. This pasta included sautéed onions, roasted red peppers, chili flakes, spinach, and fresh herbs. The ingredients were distinctly identifiable--both visually and by taste. Parmesan generously tops this pasta. We finished our dinner with a peach cobbler immersed in cheesecake. Our evening was enhanced by seeing familiar faces, and visiting with other guests in the dining room and courtyard. This is a warm and cheerful environment, and we are grateful Parizade is here for us in Durham.
Debra
I love salmon, so I order it frequently. Parizade's salmon is so delicious and served over a bed of fava beans, peas, green beans and a wonderful non-dairy sauce. It was outstanding and I will go back again. We dined with 5 others who all enjoyed their meals. A suggestion though is to chop the greens in the Caesar salad and to take the chicken off the bone to serve it rather than making the diner work so hard. We enjoyed the bread with olive oil, especially when the balsamic, salt, and pepper were added to the table. Charles was a very professional waiter.
Mary Breeze
Wheelchair accessibility: I had no trouble using my wheelchair at Parizade
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood
Marta Praslova
Loved everything about this place! My husband and I came here to celebrate our anniversary today and we were very pleased with the food and drinks!
Great food and an amazing atmosphere. Charlie was the best.
Atmosphere: 5
Food: 5
Service: 5
Daya Shankar
We enjoyed the service, atmosphere. You need more options for vegetarians.
Atmosphere: 5
Food: 1
Service: 5
Ethan Hertz
We took some out of town guests here. All of us were very pleased with the food and the service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood
Sacha
This was our second annual Greek Night dinner at one of our favorite restaurants, and just like last time it definitely did NOT disappoint!!! As always, amazing food, service, ambience and superb value for money at an all-you-can eat hold & cold buffet of traditional Greek delights including starters/salad, rotisserie BBQ, hot dishes from the kitchen and dessert platter! Combine the culinary delights with live music and professional belly-dancers and you have a true celebration of traditional Greek food and culture - will will definitely be returning for the next annual Greek Night as well as the excellent monthly Wine Dinners...Parizade is simply an outstanding local gem of a restaurant in Durham!
Marjorie
It was fabulous! Greek Night at Parizade made me feel like I was in Greece with live music, belly dancers, people getting up and dancing in groups, and a wide variety of incredibly delicious Greek food, some cooked on spits and grills in front of us. The weather even cooperated with unusually cooler temperatures and lower humidity so that eating outside in the courtyard was magical. Our party of 3 had a wonderful evening. We are looking forward already to next year's celebration!
Wonderful food and excellent service
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood
It’s rare to find a restaurant that excels in every way, but Parizade truly hit it out of the park! From the warm welcome by my server, Raymond, the exceptional manager, Zhait Ponce and the entire waitstaff, made me feel like family from the moment I walked in. The salmon, potatoes, and unique drink Zhait made me were unforgettable. And the chocolate cake?! To die for! Parizade is now a favorite, and I’ll definitely be bringing more friends and family to experience it. Thank you, Zhait and the Parizade crew, for a perfect dining experience!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Cake, Seafood
Food was delicious and the bar menu spectacular! Garret took great care of us!
Atmosphere: 5
Food: 5
Service: 5
Delicious. Can't wait to go back. Love the decor inside.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Australian Lamb Chops
Excellent! Great customer service and venue is top notch! Visited Duke Univ and came to this placr and did not dissapoint! Tasty!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp Giorgios, Parizade
Great food. Expect to spend approx $70 per person.
Atmosphere: 5
Food: 5
Service: 5
We enjoyed our evening at Parizade. We entered from the convenient parking deck and were greeted warmly by servers and support staff as we approached the host desk in the front. My wife and I dined on the front patio with our dog, and the cool weather was perfect. Our server was Katya, who said she was fairly new to Parizade. She was laid-back, confident, and prepared. We began with a glass of Cava, and a scotch-based crafted cocktail. The burrata was surrounded by prosciutto, cantaloupe, baby arugula, and aged balsamic. We shared the marinated lamb chops served over creamy polenta. Sliced eggplant and sweet peppers marinated in sherry vinegar were placed by the lamb. The subtle vinegar was a pleasant surprise. Grated Pecorino Romano tied the dish together. We also shared the new Mezze Rigatoni with house made Italian sausage. This pasta included sautéed onions, roasted red peppers, chili flakes, spinach, and fresh herbs. The ingredients were distinctly identifiable--both visually and by taste. Parmesan generously tops this pasta. We finished our dinner with a peach cobbler immersed in cheesecake. Our evening was enhanced by seeing familiar faces, and visiting with other guests in the dining room and courtyard. This is a warm and cheerful environment, and we are grateful Parizade is here for us in Durham.
I love salmon, so I order it frequently. Parizade's salmon is so delicious and served over a bed of fava beans, peas, green beans and a wonderful non-dairy sauce. It was outstanding and I will go back again. We dined with 5 others who all enjoyed their meals. A suggestion though is to chop the greens in the Caesar salad and to take the chicken off the bone to serve it rather than making the diner work so hard. We enjoyed the bread with olive oil, especially when the balsamic, salt, and pepper were added to the table. Charles was a very professional waiter.
Wheelchair accessibility: I had no trouble using my wheelchair at Parizade
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood
Loved everything about this place! My husband and I came here to celebrate our anniversary today and we were very pleased with the food and drinks!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Great food and an amazing atmosphere. Charlie was the best.
Atmosphere: 5
Food: 5
Service: 5
We enjoyed the service, atmosphere. You need more options for vegetarians.
Atmosphere: 5
Food: 1
Service: 5
We took some out of town guests here. All of us were very pleased with the food and the service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood
This was our second annual Greek Night dinner at one of our favorite restaurants, and just like last time it definitely did NOT disappoint!!! As always, amazing food, service, ambience and superb value for money at an all-you-can eat hold & cold buffet of traditional Greek delights including starters/salad, rotisserie BBQ, hot dishes from the kitchen and dessert platter! Combine the culinary delights with live music and professional belly-dancers and you have a true celebration of traditional Greek food and culture - will will definitely be returning for the next annual Greek Night as well as the excellent monthly Wine Dinners...Parizade is simply an outstanding local gem of a restaurant in Durham!
It was fabulous! Greek Night at Parizade made me feel like I was in Greece with live music, belly dancers, people getting up and dancing in groups, and a wide variety of incredibly delicious Greek food, some cooked on spits and grills in front of us. The weather even cooperated with unusually cooler temperatures and lower humidity so that eating outside in the courtyard was magical. Our party of 3 had a wonderful evening. We are looking forward already to next year's celebration!
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