El Camino Real Mexican Grill

A hidden gem. Great food, great staff, great everything.

The food is so good here!! Fast service as well!!

The food was very good! The staff were very friendly and Sergio our waiter was amazing! Me and my mother will definitely come by again ❤️🌮

Delicious authentic Mexican food, excellent service and well priced! Highly recommend

Wonderful food and staff

The best Mexican restaurant in the Triad! The taco Tuesday is a steal. Highly recommend this one. They have daily drink specials as well

Great food and service!! Best around town

First impression as you walk in, or look at images of the menu: AUTHENTIC! First impressions when you bite into your food: They nailed the first impression! I had the lingua, tripa, pez, and Pastor tacos. My family had the California burrito, chicken and beef tacos, and the Enchiladas Mexicanos with mole and salsa verde. We also added a side of guac and chips. Guac: thin mixed avocado and perfectly sized chunks mixed in with the tomato and seasonings. An absolute must! The 4 tacos I ate were succulent to say the least. The tripa was thin and crispy, but you could taste the rendered fat in them. It had the texture of perfectly cooked bacon. Al pastor is one of my favorites and this one did not disappoint. Then there was the pez taco that was just the right amount of crispy without being an iota overcooked. At last I ate the lingua taco. It melted in my mouth and I immediately wanted another. I don’t even like mole sauce, but I couldn’t stop eating the mole enchilada. Aces, hands down. The California burrito was phenomenal and had the perfect amount of each ingredient and a delectable amount of heat and sweet cream sauce. The chicken was obviously hand shredded and had equal amounts of larger chunks of meat and thin pulled pieces to soak up all the flavor in endless nooks and crannies. If you have not been here please do your palate a flavor and stop in. The value far exceeded the price of our meals and we plan on coming here every year when the World Ninja finals come to town.

I was so excited to try this place since I was in Greensboro with my daughter. I was disappointed. Service sucked. Bottled beer was literally $4.99 a bottle . For 2 people it was $32 not including a tip. Pricy for tacos and sope. I can get this in my town for a lot leas and he will run circles around this waitstaff. One of him and his 2 cooks to this entire crew. Just sad ?

Atmosphere: 3

Food: 3

Service: 1

Great food, great people

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Burrito, Enchiladas Verdes

Cannot recommend this restaurant. Nor will I be returning. In 2012 this place use to be good. Not sure what happened. Flavorless. The meat is so dry it’s hard to swallow. If there was sauce inside this “enchilada” it would be so much better. All plates come with rice, refined beans, salad and sour cream. All I wanted was rice, and I still have to pay for the things that are not on my plate (salad/sour cream). I tried to explain to the wait staff and cashier that the food was dry and they wouldn’t do anything about it. Very unfriendly.

Go to place for Mexican food in Greensboro.

Atmosphere: 5

Food: 5

Service: 5

Always good food.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Carnitas

I never got my food so I can't rate it but Google wouldn't let me leave it unrated. I waited almost an hour and everyone else around me that came in afterwards got their food. Very disappointing - they were looking to charge me for guacamole and a diet coke until the owner stepped in. I used to be a regular but won't be going back. It's clear they can't handle a to-go business in addition to customers inside the restaurant.

Atmosphere: 1

Food: 1

Service: 1

I have come to Greensboro the past couple of years for the super 32 wrestling tournament and we have eaten at El Camino both years. The food is excellent, great prices, and great service. I love the Enchiladas Verdes. If you find yourself in Greensboro, definitely go here.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chips and Salsa, Enchiladas Verdes