Customers` Favorites
“Come get Dirty with us🤣 Great open Mic every Sunday 9pm“
Customers` Favorites
“Such an Amazing Brunch spot; the spiked coffee flight was yummy and service was excellent.“
Customers` Favorites
“I had lunch with an old friend that hadn’t seen in years. The atmosphere was perfect. There wasn’t a lot of loud music or commotion. Our waitress. Erica was great. She allowed us to just have our conversation with minimal intrusions. The service was prompt. The price was great. the food was hot and flavorful. I really enjoyed it. It was my first time there.“
Customers` Favorites
“Outstanding service today by Scott and his team! Allie and Emmaline were exceptional! Thanks for making a great experience for our Little League team and family!“
Customers` Favorites
“Very unassuming bar & grill that serves cajun style food. You will not be disappointed. Our table had the loaded steak fries, wedge salad and gumbo combo, cajun chicken alfredo, and the shrimp & grits. Everything served was delicious. We went on a Sunday afternoon, so it was not crowded. Located in ECU college town, I assume it gets busy on the weekends, but I am unsure.“
Customers` Favorites
“Had the best mothers day brunch!“
Customers` Favorites
“The atmosphere the food and the staff are all great!“
“We made a last min reservation for 6 and they were able to get us in. Craft drinks were amazing and the food was even better. I ordered the calamari ap and was not what i was expecting and almost didnt try it, but after i did i could not stop eating it. I had Beef Wellington for the first time and it might be my new favorite.“
Customers` Favorites
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“Love the food, and definitely root for this place; went for dinner with a large party and there were only a few tables taken, so it wasn't busy. But it took over 20 minutes to get our first round of 3 drinks, then I don't know how long for our meals. Suffice to say we were there for over 2 hours before we got the check; yes we had apps which added time, but in general I think the service should be a bit more snappy as well as the kitchen. Also it was too cold inside - maybe 68 degrees? Other than that the drinks and food were good! The cheesecake was the best in Greenville; not too moist (NY style) with amazing fruit compote on top.
Oh and the prices are, well, pricey so it also comes down to value for price paid. Lots of dishes in the high $20's“