Gastropubs in Greenville, NC

“I don’t know how they’re doing it, but they are filtering reviews, so I’m giving 4 stars only because there should to be honest feedback on here as well.

They charge high prices for low quality/cheap ingredients and lack of creativity. They put pimento cheese, fried collards and bacon jam on everything and call it “fine dining”. Pass.
My friend also had a dish that the server told her was pescatarian, only to find out afterwards that there was bacon in it. Not listed on the menu.“