Just wow! Our party of 5 came in for afternoon apps and drinks and this place did not disappoint. Really nice indoor seating (open area) and the outdoor seating overlooks the creek. Laid back vibe and extremely clean. Super friendly and helpful staff. We ordered beer flights (all of them were delicious … the aged barrel tripel literally tastes like whiskey!). We ordered a cheese flatbread and the fields flatbread - they were absolutely delicious!!! We will definitely be back next time we come to Maggie Valley. This place is worth checking out!
Atmosphere: 5
Food: 5
Service: 5
Deborah L. W. Roszel
My husband and I dined here. Our server, Angela, was attentive and very helpful in explaining the menu, answering our questions, and keeping check on us. We tried the hummus appetizer; I especially enjoyed the pickled red onions, a surprise among the veggies. I also had the salted caramel pork chop with cheerwine collards and smashed sweet potato. The portions were generous - the pork chop was enormous. The collards were sweet and tender, the chop crispy and juicy, and the sweet potatoes a smooth and delicious complement to the other textures of the meal. The music was fun 70s light rock, the dining room sunny and airy in the late afternoon. I had a varied flight of beers as well and each lived up to its menu description.Parking: Several handicap accessible spots and a decent ramp for entry.Wheelchair accessibility: Entry ramp is good. Men's restroom is a tight fit for a wheelchair. Dining area is easy to navigate in wheelchair.
Atmosphere: 5
Food: 5
Service: 5
Angela “Frugal 41” Driggers Robertson
My husband and I were on a short anniversary trip this past weekend, staying at Jonathan Creek Inn and looking to try a local place for a nice dinner. The atmosphere is great, loved the décor and the staff were nice. We had pickle fries as an appetizer and they were delicious and were so excited to try the entrees. I hate to say that we were highly disappointed. My husband ordered the tomahawk steak and I had the salted caramel bourbon pork chop. The steak had an awful smell, a smell like it was bad meat. My husband ate it anyway, he said it did taste good if you could get past the smell. (Maybe the smell is normal???) My pork chop was simply not good. I wanted to like it because it looked so delicious, but it simply did not taste good at all. The salted caramel glaze did not do anything but add a bad flavor to the pork chop. Most of it was thrown away and what I could force down was only because I doused it in steak sauce. The collards were sweet, which I do not care for at all. We didn't complain because we felt like maybe it was just a matter of our tastes being different than others. We also ordered a to go entrée of shrimp and grits which I explained I would like to get before we left, but it was brought to the table along with our meals. When we returned to our room, we tried the shrimp and grits because frankly, I left the restaurant hungry. Unfortunately that too, was not good. The grits were mushy so the texture was awful and the taste was mediocre at best. Perhaps it's just our country cooking food based pallet, I don't know but we probably won't be back again.
Atmosphere: 5
Food: 3
Service: 4
Marharyta Vodzinska
I really liked the food at this place, I didn’t even have time to take a photo of it?. And the beer was very tasty (I love the Hazy IPA with a hint of pineapple and coconut). As for food, we ordered pork steak in n and shrimp with porridge and cheese.
Atmosphere: 5
Food: 5
Service: 5
coddie052
The food was amazing! Our server Angela made so many wonderful recommendations! Must do if your in the area!
LNM2024
First Time going to this particular location the Bistro I think they call it. Wonderful atmosphere. Fabulous food. Tara took great care of us. Mona lovingly prepares the best Thai Food I've ever had.My Bestie had the pot roast and it was delicious. My first time ever trying Indian Fry Bread it was divine.We didn't get to stay to enjoy the live music as long as we wanted to. ????Very Great experience!!!!
Atmosphere: 5
Food: 5
Service: 5
Jackie S.
Went there for dinner. Want to try it being a local and all place was absolutely freezing. All the food came out cold and we asked for fresh food and again came out cold so don't think we'll ever go back there again services is lacking seem like the manager had some friends command. The chef came out and hugged them. They all got their food right away, and he put them in the room with the heat, I think this place is gonna be a struggle to stay open
Don D.
Stopped Sunday afternoon. Ordered food and drinks. Waitress brought the drinks and was nowhere to found. Pizza came, had to get my own plates. Manager came by , we told him we couldnt find our waitress. He got me a beer from the bar, Finally we asked another waitress about our waitress. It turns out she went home sick. Wonder why someone else didn't take over our table and why didn't the manager know. Food was good but we won't be back. No apologies from anyone.
marilynnej
Excellent service.
Atmosphere: 5
Service: 5
Maja Dupovac
We came here to eat both nights that we were in Maggie Valley. Food was great, they have 3 different kitchens (lots of options), very fast service, friendly and nice staff. Also, very nice atmosphere, love all the plants. On the 2nd night we were there, my kid had a little accident and was upset, so the owner (not sure if the owner?) brought him a banana puding which was very sweet and appreciated. Also, banana pudding was amazing! Highly recommend this place.
Warm & inviting atmosphere and really delicious food! Lovely waitress and excellent service. I would recommend it 100 %.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hamburger, Wings
Nicole H
We stopped by for lunch when we were in Maggie Valley. Very laid back and casual, the food and drinks were good. We saw this mama bird hanging out in her nest from our table on the back patio by the creek.
Atmosphere: 5
Food: 5
Service: 4
Christy Mabry
All were Grrreat!!! What we hadWas not on this list. No camera!!!Eggplant roll, Hummus,Pagano meatball,, A BEER, +
Atmosphere: 5
Food: 5
Service: 5
Brannen Carter
Angela was such an incredible server and gave wonderful recommendations. Food and drink were all delicious! Would for sure go
Atmosphere: 5
Food: 5
Service: 5
Suzanne Loposay
Hold the phone!!! Best Thai food ever found in Maggie Valley??? Ya dern right! I was blown away by this place. Mona is an amazing cook. Her dishes are thoughtfully crafted to make your dining experience amazing. I got the drunken noodle with shrimp and my husband got the shaken beef. It was so delicious and fresh. I’m so bummed we are only staying one night in Maggie Valley because there were so many other items on the menu I wanted to try…like that fry bread ?. We sat at the bar and had some amazing drinks and craft beer. 10/10 recommend this place if you are in Maggie Valley.
Just wow! Our party of 5 came in for afternoon apps and drinks and this place did not disappoint. Really nice indoor seating (open area) and the outdoor seating overlooks the creek. Laid back vibe and extremely clean. Super friendly and helpful staff. We ordered beer flights (all of them were delicious … the aged barrel tripel literally tastes like whiskey!). We ordered a cheese flatbread and the fields flatbread - they were absolutely delicious!!! We will definitely be back next time we come to Maggie Valley. This place is worth checking out!
Atmosphere: 5
Food: 5
Service: 5
My husband and I dined here. Our server, Angela, was attentive and very helpful in explaining the menu, answering our questions, and keeping check on us. We tried the hummus appetizer; I especially enjoyed the pickled red onions, a surprise among the veggies. I also had the salted caramel pork chop with cheerwine collards and smashed sweet potato. The portions were generous - the pork chop was enormous. The collards were sweet and tender, the chop crispy and juicy, and the sweet potatoes a smooth and delicious complement to the other textures of the meal. The music was fun 70s light rock, the dining room sunny and airy in the late afternoon. I had a varied flight of beers as well and each lived up to its menu description.Parking: Several handicap accessible spots and a decent ramp for entry.Wheelchair accessibility: Entry ramp is good. Men's restroom is a tight fit for a wheelchair. Dining area is easy to navigate in wheelchair.
Atmosphere: 5
Food: 5
Service: 5
My husband and I were on a short anniversary trip this past weekend, staying at Jonathan Creek Inn and looking to try a local place for a nice dinner. The atmosphere is great, loved the décor and the staff were nice. We had pickle fries as an appetizer and they were delicious and were so excited to try the entrees. I hate to say that we were highly disappointed. My husband ordered the tomahawk steak and I had the salted caramel bourbon pork chop. The steak had an awful smell, a smell like it was bad meat. My husband ate it anyway, he said it did taste good if you could get past the smell. (Maybe the smell is normal???) My pork chop was simply not good. I wanted to like it because it looked so delicious, but it simply did not taste good at all. The salted caramel glaze did not do anything but add a bad flavor to the pork chop. Most of it was thrown away and what I could force down was only because I doused it in steak sauce. The collards were sweet, which I do not care for at all. We didn't complain because we felt like maybe it was just a matter of our tastes being different than others. We also ordered a to go entrée of shrimp and grits which I explained I would like to get before we left, but it was brought to the table along with our meals. When we returned to our room, we tried the shrimp and grits because frankly, I left the restaurant hungry. Unfortunately that too, was not good. The grits were mushy so the texture was awful and the taste was mediocre at best. Perhaps it's just our country cooking food based pallet, I don't know but we probably won't be back again.
Atmosphere: 5
Food: 3
Service: 4
I really liked the food at this place, I didn’t even have time to take a photo of it?. And the beer was very tasty (I love the Hazy IPA with a hint of pineapple and coconut). As for food, we ordered pork steak in n and shrimp with porridge and cheese.
Atmosphere: 5
Food: 5
Service: 5
The food was amazing! Our server Angela made so many wonderful recommendations! Must do if your in the area!
First Time going to this particular location the Bistro I think they call it. Wonderful atmosphere. Fabulous food. Tara took great care of us. Mona lovingly prepares the best Thai Food I've ever had.My Bestie had the pot roast and it was delicious. My first time ever trying Indian Fry Bread it was divine.We didn't get to stay to enjoy the live music as long as we wanted to. ????Very Great experience!!!!
Atmosphere: 5
Food: 5
Service: 5
Went there for dinner. Want to try it being a local and all place was absolutely freezing. All the food came out cold and we asked for fresh food and again came out cold so don't think we'll ever go back there again services is lacking seem like the manager had some friends command. The chef came out and hugged them. They all got their food right away, and he put them in the room with the heat, I think this place is gonna be a struggle to stay open
Stopped Sunday afternoon. Ordered food and drinks. Waitress brought the drinks and was nowhere to found. Pizza came, had to get my own plates. Manager came by , we told him we couldnt find our waitress. He got me a beer from the bar, Finally we asked another waitress about our waitress. It turns out she went home sick. Wonder why someone else didn't take over our table and why didn't the manager know. Food was good but we won't be back. No apologies from anyone.
Excellent service.
Atmosphere: 5
Service: 5
We came here to eat both nights that we were in Maggie Valley. Food was great, they have 3 different kitchens (lots of options), very fast service, friendly and nice staff. Also, very nice atmosphere, love all the plants. On the 2nd night we were there, my kid had a little accident and was upset, so the owner (not sure if the owner?) brought him a banana puding which was very sweet and appreciated. Also, banana pudding was amazing! Highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Warm & inviting atmosphere and really delicious food! Lovely waitress and excellent service. I would recommend it 100 %.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hamburger, Wings
We stopped by for lunch when we were in Maggie Valley. Very laid back and casual, the food and drinks were good. We saw this mama bird hanging out in her nest from our table on the back patio by the creek.
Atmosphere: 5
Food: 5
Service: 4
All were Grrreat!!! What we hadWas not on this list. No camera!!!Eggplant roll, Hummus,Pagano meatball,, A BEER, +
Atmosphere: 5
Food: 5
Service: 5
Angela was such an incredible server and gave wonderful recommendations. Food and drink were all delicious! Would for sure go
Atmosphere: 5
Food: 5
Service: 5
Hold the phone!!! Best Thai food ever found in Maggie Valley??? Ya dern right! I was blown away by this place. Mona is an amazing cook. Her dishes are thoughtfully crafted to make your dining experience amazing. I got the drunken noodle with shrimp and my husband got the shaken beef. It was so delicious and fresh. I’m so bummed we are only staying one night in Maggie Valley because there were so many other items on the menu I wanted to try…like that fry bread ?. We sat at the bar and had some amazing drinks and craft beer. 10/10 recommend this place if you are in Maggie Valley.
Atmosphere: 5
Food: 5
Service: 5