New American Restaurants near Marion, NC

“Delicious food, great service, wonderful setting!“

“I hadn’t been to Bruce’s in several years. I had heard that Bruce had passed away, and I wondered if the restaurant was still the excellent place that I remembered. It is! I had a mushroom Swiss burger with cream of cabbage soup on the side. Outstanding! Also, one of the neat things that I always appreciated about eating at Bruce’s was how he would always come out and socialize with customers. Of course, he can no longer do that. But one of his cooks, Chad, has stepped into that role, it seems. He came out to see if everything was okay and we talked about desserts (one is included with the meal). He gave me some good advice and allowed me to sample a couple of different pieces of cake. I ended up with an upgraded dessert (blueberry walnut cheese cake) and a piece of Hawaiian fruit cake to take home for Susanne. Chad has learned the lesson that Bruce intuitively understood. People like to do business with people. Chad made the lunch more than just a transactional experience where he gave me food and I gave him money. Instead, it was someone sharing what they loved to do (cook food) with someone who appreciated it and wanted as more than happy to pay for it. Not coincidentally, I also ended up spending more money than planned because I appreciated the experience. There’s a lesson to be learned here. Thanks to Bruce’s Fabulous Foods, and to Chad, for a great lunch.“

“Under new management, bartender Sean is phenomenal. If you have been here before give it another try.“

“The food is really good especially the clam chowder. We also had clam dip with drinks while we watched the Christmas parade. Awesome! Dillon the bartender was so nice! Had a fantastic time!“

“For a small restaurant, the menu is surprisingly filled with delicious offerings. The staff is wonderful.“

“You can't find too many places that have good service, great prices, really tasty food, plus an outstanding View, but here we are. The restaurant, Bear Creek Marina, served up everything in spades, and I look forward to returning with friends and family.“