The Landing Cafe
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About The Landing Cafe
The Landing Cafe Reviews
129 ratings
Dawn was my waitress and she was wonderful! Also the manager checked on me during my meal and my fish was AWESOME’
Ordered a ribeye and it was fat and gristle. Manager came by right after we got our food and I told him I couldn’t eat it that it was fat. His excuse was that a ribeye is 25% fat and offered no apology. He didn’t even say he was sorry. The best part of the meal was the carrot cake.
The food and service quality were truly exceptional. Our server, Dawn White, was fantastic. We didn’t need a thing she was on top of everything. The sweet tea was perfect that’s hard to do. The salmon and fried green tomatoes were excellent. We will be back❤️
The Landing Cafe offers a variety of dishes, with particular praise for the chicken and shrimp alfredo. The sauce is noted for its richness and the dishes for their aroma. Complimentary garlic baguette bread is served as an extra treat. Staff are described as friendly, and service quality has received positive mentions, especially from a fantastic server. However, there have been reports of issues with the quality of certain dishes, such as a ribeye that was noted for being fat and gristle, and a NY Strip steak with similar concerns. The price is considered a bit high for the food's quality, and the cheese used on pizza has been criticized for being rubbery. The atmosphere is comfortable but some wish it was a bit softer and more intimate. It is recommended to make reservations ahead of time. If you gamble and accumulate enough player points, you may be able to get your meat dish comped. The carrot cake has been highlighted as a standout dessert, and the sweet tea is described as perfect.