Everything was very delicious and our waiter was great. Give this place a try.
Jennifer Milton
We ordered the Porky Pimp egg roll, the Fig and Pig pizza and the pulled pork plate with fridge slaw and onion rings. The egg roll was outstanding, and the sauce to dip it in was the best thing I ate all day. The pizza was thin and crispy, and very good, but a little sweet. The fridge slaw has a nice vinegar bite and the homemade pickles and pickled red onions were great. The onion rings had a terrific breading with a bit of spice, the best onion rings I've ever had. My only real criticism is that the pulled pork is really dry. The mustard sauce and vinegar sauce helped, but it was still a little dry even with sauce. It had a decent smoke flavor though. It was a little on the pricier side but we were full when we left. The food was slow to arrive, so if you are in a hurry this might not be the best choice.
Atmosphere: 5
Food: 4
Service: 5
Michael Swanson
So.. I give the BBQ 4 out of 5 stars ONLY because I am from Georgia and am not a fan of the heavy vinegar taste here in NC. That is not to say that the food was not good. I started off with a Blake's Hard Cider and ordered dinner. The hostess and bar tenders were all friendly and accomodating, helping me answer any questions that I had. The pulled pork paired with the Cheerwine sauce quite well, and I liked the small kick of heat it had. The mac & cheese was fantastic, loved the bold cheesy flavors and the large macaroni shells. To top it all off, the banana pudding was just phenomenal. It's hard to come by good homemade banana pudding at restaraunts, but Harry's has nailed it. I definitely recommend this spot.
Atmosphere: 5
Food: 4
Service: 5
Madison Jones
Brisket was amazing, great selection of sauces, and service was amazing! Will be coming back again!
Atmosphere: 5
Food: 5
Service: 5
Nicholas Dale
Went for lunch because other restraunts were closed. Settled on simple burgers, for $20 you would assume it would come with a simple side, it didn’t. The food was easily the worst I have ever had in New Bern. I don’t say this lightly. The pimento burger had bacon thst was so burnt it was inedible, the fried tomato looked like it was a tomato slice grilled by itself until it was black. For two people with two burgers, two sides, two “snacks” and two beers it was $85 before tip. I don’t understand how they have been open as long as they have.
Atmosphere: 3
Food: 1
Service: 3
Abbey
We had a hot dog meal and pork rinds with queso. It was sad because I was kind of disappointed all the way around. The hot dogs were just okay and I wasn't a huge fan of the pork rinds. The server was attentive, but a little too chatty and tried too hard to be a comedian.
Atmosphere: 4
Food: 3
Service: 4
B. Y.
Stopped here on Sunday afternoon for a drink while touring New Bern. Our waitress was excellent. Service was very good. All the drinks we got were good. We’d did not get any food do can’t comment on that.
Atmosphere: 5
Food: 5
Service: 5
Gordon Towle
I was disappointed in the ribs. Dry, overcooked and very salty.
Kevin Blocknees
Food is incredible and probably the best we’ve found in New Bern so far. Draft beers are expensive at $9 so not anywhere I want to hang out too long. They also just imposed a 3% credit card fee. Having customers cover your business expenses is not very inviting. Will be back but will probably be very selective in what I order or will maybe just take it to go.
Atmosphere: 4
Food: 5
Service: 4
Mariela Torres
Skip this place. 4 of us sat down. We were given 3 sets of cutlery, 3 plates, waiter never brought my beer, that he suggested, or a sauce someone asked for, after he suggested it.
Looked us in the eye and said the mac and cheese was good. Dry and tasted like straight pasta. Pulled pork was unseasoned and dry. I got a burger that tasted rubbery and would rather going home hungry than finish it.
I ordered pulled pork with onion rings. The pork was so salty I couldn't eat it. Just terrible! They were kind enough to take the charge off of my bill but I went home hungry. Evidentally this is normal as I noticed in some of the reviews.
Atmosphere: 3
Food: 1
Service: 5
Hannah Lewis
Curtis our server was great, food and drinks was great, quick service.
Atmosphere: 5
Food: 5
Service: 5
Artemis Batgirl
Very mustardy. Ate in and they were very understaffed and a little rude. Got DoorDash and everything was cold and gave me the “worst pieces”
Atmosphere: 1
Food: 1
Service: 1
John Gill
Love this place BBQ is fantastic!!!
Atmosphere: 5
Food: 5
Service: 5
Lee Sill
The Fig and Pig pizza and onion rings are delicious! The onion rings are coated with a corn meal mixture and it is a great variation. The pizza was delicious and different. Service was good. My only suggestion would be to turn off the piped in music when a live performer is playing. Overall, a pleasurable experience.
Everything was very delicious and our waiter was great. Give this place a try.
We ordered the Porky Pimp egg roll, the Fig and Pig pizza and the pulled pork plate with fridge slaw and onion rings. The egg roll was outstanding, and the sauce to dip it in was the best thing I ate all day. The pizza was thin and crispy, and very good, but a little sweet. The fridge slaw has a nice vinegar bite and the homemade pickles and pickled red onions were great. The onion rings had a terrific breading with a bit of spice, the best onion rings I've ever had. My only real criticism is that the pulled pork is really dry. The mustard sauce and vinegar sauce helped, but it was still a little dry even with sauce. It had a decent smoke flavor though. It was a little on the pricier side but we were full when we left. The food was slow to arrive, so if you are in a hurry this might not be the best choice.
Atmosphere: 5
Food: 4
Service: 5
So.. I give the BBQ 4 out of 5 stars ONLY because I am from Georgia and am not a fan of the heavy vinegar taste here in NC. That is not to say that the food was not good. I started off with a Blake's Hard Cider and ordered dinner. The hostess and bar tenders were all friendly and accomodating, helping me answer any questions that I had. The pulled pork paired with the Cheerwine sauce quite well, and I liked the small kick of heat it had. The mac & cheese was fantastic, loved the bold cheesy flavors and the large macaroni shells. To top it all off, the banana pudding was just phenomenal. It's hard to come by good homemade banana pudding at restaraunts, but Harry's has nailed it. I definitely recommend this spot.
Atmosphere: 5
Food: 4
Service: 5
Brisket was amazing, great selection of sauces, and service was amazing! Will be coming back again!
Atmosphere: 5
Food: 5
Service: 5
Went for lunch because other restraunts were closed. Settled on simple burgers, for $20 you would assume it would come with a simple side, it didn’t. The food was easily the worst I have ever had in New Bern. I don’t say this lightly. The pimento burger had bacon thst was so burnt it was inedible, the fried tomato looked like it was a tomato slice grilled by itself until it was black. For two people with two burgers, two sides, two “snacks” and two beers it was $85 before tip. I don’t understand how they have been open as long as they have.
Atmosphere: 3
Food: 1
Service: 3
We had a hot dog meal and pork rinds with queso. It was sad because I was kind of disappointed all the way around. The hot dogs were just okay and I wasn't a huge fan of the pork rinds. The server was attentive, but a little too chatty and tried too hard to be a comedian.
Atmosphere: 4
Food: 3
Service: 4
Stopped here on Sunday afternoon for a drink while touring New Bern. Our waitress was excellent. Service was very good. All the drinks we got were good. We’d did not get any food do can’t comment on that.
Atmosphere: 5
Food: 5
Service: 5
I was disappointed in the ribs. Dry, overcooked and very salty.
Food is incredible and probably the best we’ve found in New Bern so far. Draft beers are expensive at $9 so not anywhere I want to hang out too long. They also just imposed a 3% credit card fee. Having customers cover your business expenses is not very inviting. Will be back but will probably be very selective in what I order or will maybe just take it to go.
Atmosphere: 4
Food: 5
Service: 4
Skip this place.
4 of us sat down. We were given 3 sets of cutlery, 3 plates, waiter never brought my beer, that he suggested, or a sauce someone asked for, after he suggested it.
Looked us in the eye and said the mac and cheese was good. Dry and tasted like straight pasta. Pulled pork was unseasoned and dry. I got a burger that tasted rubbery and would rather going home hungry than finish it.
Atmosphere: 3
Food: 1
Service: 1
Restaurantji Recommends
I ordered pulled pork with onion rings. The pork was so salty I couldn't eat it. Just terrible! They were kind enough to take the charge off of my bill but I went home hungry. Evidentally this is normal as I noticed in some of the reviews.
Atmosphere: 3
Food: 1
Service: 5
Curtis our server was great, food and drinks was great, quick service.
Atmosphere: 5
Food: 5
Service: 5
Very mustardy. Ate in and they were very understaffed and a little rude. Got DoorDash and everything was cold and gave me the “worst pieces”
Atmosphere: 1
Food: 1
Service: 1
Love this place BBQ is fantastic!!!
Atmosphere: 5
Food: 5
Service: 5
The Fig and Pig pizza and onion rings are delicious! The onion rings are coated with a corn meal mixture and it is a great variation. The pizza was delicious and different.
Service was good. My only suggestion would be to turn off the piped in music when a live performer is playing. Overall, a pleasurable experience.
Atmosphere: 5
Food: 5
Service: 5
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