Gringo A Go Go

100 N Person St, Raleigh
(919) 977-1438

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Customers' Favorites

Tacos with Rice & Beans
Barbacoa Tacos Friday
Vegan Chorizo Tostadas
Red Pork Enchiladas
Chicken Enchiladas
Green Chilaquiles
Red Chilaquiles
Chips and Salsa
Chicken Burrito
Chips & Salsa

Menu

Brunch Entrées
Chilaquiles Verdes
Crispy fried corn tortillas, smothered in one of our house - made green sauces topped with grilled chicken, queso fresco, and sour cream served with pinto refried v. Make it DF by adding the Vegan Dairy-Free Options!
Vegan Chilaquiles Verdes
Crispy fried corn tortillas, smothered in one of our house - made green sauces topped with vegan pulled chicken, queso fresco, and sour cream served with pinto refried v.
Enfrijoladas De Pollo
Three tortillas, filled with chicken (can substitute for pulled vegan chicken) and vegan queso fresco then folded and dipped in bean sauce topped with vegan queso vegan fresco, sour cream, sliced onion, and sliced avocado.
Breakfast Burrito
Flour tortilla filled with refried beans, chorizo scrambled egg, grilled smashed potatoes, and sliced avocado.
Chilaquiles Rojos
Crispy fried corn tortillas, smothered in our house - made salsa ranchera topped with queso fresco, sour cream, and fresh onion served with strips of ribeye steak, refried pinto beans, sliced avocado, and two eggs.
Gringo French Toast
Four slices of texas toast, soaked in milk, eggs, and mexican cinna mon grilled until golden brown and crispy, then dusted with cinnamon powdered sugar served with fresh blueberries, strawberries, and sliced bananas.
Bacon Omelette
Made with three farm - fresh eggs, mexican - style four - cheese blend, mushrooms, onions, and peppers served with homestyle potatoes, toast, and sliced avocado.
Guacamole Toast
Four slices of toasted sourdough bread, topped with red onion, cilantro, jalapenos, lime, sea salt, and plenty of avocado!
Huevos Rancheros
Two fried eggs , topped with ranchera salsa served with ribeye steak refried beans, sliced avocado, and corn tortillas.

Hand - Squeezed Fresh Juice
Coffee
Our blend of hot coffee.
O - B - C Juice Blend
Orange Juice
Beet Juice
Carrot Juice

Starters
CHIPS AND GUACAMOLE
AVOCADO FRESH CHOPPED ONIOS, JALAPENOS,CILANTRO ,LIME, AND SALT
Chips & Salsa
Fresh local corn tortilla chips that are made daily, pick two homemade salsas // (1) orange, (2) pico, (3) jalapeño, (4) sesame, (5) morita, (6) peanut, (7) chipotle, (8) serrano, (9) arbol, (10) habanero.
Gringo Trio
Salsa (choose 2), guacamole, chips, and chicken taquitos.
Chorizo Con Queso & chips
Layers of mexican chorizo and grilled poblano chiles, loaded with mexican cheese, served with flour tortillas and chips // chorizo or vegan chorizo v.
Vegan Chorizo Con Queso & chips
Layers of mexican chorizo and grilled poblano chiles, loaded with mexican Vegan cheese, served with flour tortillas and chips /ALL VEGAN chorizo v.
Sikil & chips
Vegan roasted pumpkin seed dip with roasted garlic, onions tomato, sour orange juice and just a hint of roasted habanero served with chips.

Soups
Tortilla Soup
Iconic Mexican soup. Served with tomato and quajillo broth, corn tortilla strips, shredded chicken, cotija cheese, sour cream, and avocado.
Red Pork Pozole
Chille guajillo sauce with pulled pork tenderloin and hominy slow-cooked to perfection, served with a condiment tray with avocado and dry Mexican oregano.
Chicken Pozole
Chicken soup, made from dry corn that's soaked and then cooked to dumpling size served with a condiment tray with avocado and dry mexican oregano.

Entrees
Quesadilla
Two flour tortillas stuffed with cheese, topped with sour cream, and served with a choice of filling, our house salsa, black beans, and rice.
Burrito
Stuffed with our mexican red rice, whole black beans, cabbage, cilantro, pico de gallo, house salsa. Topped with sour cream and your choice of filling.
Tacos (each)
Local corn tortilla stuffed with your choice of filling, topped with cilantro and onions with a side of our house salsa.
Green Chicken Enchiladas
Local corn tortillas filled with tender, moist, pulled chicken breast topped with a tomatillo cream sauce that has a hint of a kick to it.Served with sour cream, mexican rice and vegetarian black beans.
Green Chilaquiles
This dish started as a way to use stale tortillas, however, we use our fresh tortillas and sauté them in a tomatillo sauce and top it with grilled chicken or vegan chicken, sour cream, cilantro, and onion served with rice and beans.
Torta
Grilled Mexican bread filled with mayo, cabbage, tomato slices, pickled jalapeños, grilled onions, and guacamole choice of filling served with a side of made-to-order potato chips.
Red Chilaquiles
Local corn tortillas, sautéed in red chile sauce that will jump on you topped with carnitas, onions, Mexican fresh cheese, and sour cream served with rice and beans.
Alambre
Sautéed with onions, colorful bell peppers, mushrooms, and topped with queso oaxaca, served with a side of vegan black beans, vegan mexican rice, pico de gallo and flour tortillas // al pastor, asada or pollo.
Shrimp Tacos
Dusted with a garlic, chilli rub then grilled served with a cooked pineapple, jalapeño salsa rice and beans. Comes with Pickled red cabbage.
Cheese Enchiladas
Choose between red or green sauce our cheese enchiladas start with our local corn tortillas and are stuffed with a blend of soft imported Mexican cheeses then topped with a slightly tart sauce that plays well with the rich cheeses // red or green sauce.
Red Pork Enchiladas
Local corn tortilla filled with our homemade carnitas topped with a red chile cream sauce that has a hint of a kick to it.Served with sour cream, mexican rice and vegetarian black beans.
Fish Tacos
Local farm raised catfish, vegetarian diet, antibiotic free, 3 tortillas with mayo topped with cilantro and onions, traditional mexican style battered and fried fillets.

Extras
Empanadas
Our fresh dough is perfect your choice of requeson and double cream cheese, spinach and requeson, or roasted poblano peppers, corn and black beans served with a side of chipotle salsa // spinach, cheese or bean.
Side Chips
Jazmin Mexican Rice
Our take on Jazmin Mexican Rice.
Sour Cream
Condiment Tray
Fresh, grilled and pickled onions fresh, grilled and pickled jalapeño cabbage and finally radishes pile everything on those tacos and mix and match with our salsas.
Pico De Gallo
🌶️
Black Beans
Salsa De Arbol
🌶️🌶️🌶️
Queso Fresco
Jalapeño
🌶️
Serrano
🌶️🌶️🌶️
Chipotle
🌶️🌶️
Jalapeños Vinagre
Flour Tortilla
Morita
🌶️🌶️
Fresh Jalapeños
Habanero
🌶️🌶️🌶️🌶️
Orange Salsa
🌶️🌶️
Corn Tortilla
Peanut
🌶️🌶️

Desserts
Pastel de 3 Leches
A traditional cake soaked in three kinds of milk. Served with fresh strawberry slides.
Flan
Homemade mexican style vanilla custard.

Drinks
Mexican Jarritos
Mandarine, grapefruit, or lime.
Pineapple Fresh Water
Mexican Coke from Mexico
Coke from Mexico
Topochico
Jamaica Fresh Water
Fanta
Sprite
Coconut Water
Bottled Water
Sidral Mundet

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Recent Reviews

Such a fun and nice spot to grab dinner with friends. I loved the ambiance of the entire restaurant from its menu to its setting, and to the outdoor area. Such an underrated and hidden gem if you're on the search for Mexican food. Their drinks in particular were probably the best part, with them offering a whole bunch of unique cocktails.
October 2024
The staff is friendly but in general the food is just so-so. I expect more flavor when I dine out. I really do want to love this place because it is local with an eclectic atmosphere and they serve GF/Vegan dishes that my son can eat but $100 for 3 adults and two small kids with no appetizers, no dessert and no alcohol is crazy! They don’t have a kids menu and they charge $6 for a tiny bag of chips and salsa. To top it off, you have to pay to park in the back lot!!
October 2024
Almost every time I go to Raleigh I come here. My favorite is chilaquiles vegan style.
This is my go-to dish, every time.
The atmosphere is friendly, and the location is small but personal. If you get a chance, try them, and you will not be disappointed.
October 2024

More Reviews

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Gringo A Go Go

100 N Person St, Raleigh, NC 27601
(919) 977-1438