Dodge City Steakhouse Sanford

2100 Dalrymple St, Sanford
(919) 292-1187

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Menu

Appetizers
Delmonico's Boiled Eggs
Boiled egg halves stuffed with pimento cheese, hand-breaded, and deep-fried.
Rattlesnake Bites
Deep-fried jalapeño cheese cubes. Served with ranch dressing.
Wild West Steak Quesadilla
Thinly sliced sirloin with peppers and onions covered with pepper jack cheese. Served with shredded lettuce and fresh pico de gallo.
Tumble Weed Onion
Fresh jumbo flowered onion hand-battered. Served with our signature sauce.
Fried Pickles
Thick pickle spears breaded in our house-breeder and deep-fried golden brown. Served with ranch dressing.
Long Branch Cheese Fries
Fries from Idaho potatoes are loaded with cheddar cheese and bacon bits. Served with ranch dressing.
Wings
Tender wings deep-fried and tossed in your favorite sauce. Hot, mild, BBQ, or teriyaki.
Popcorn Chicken
Boneless chicken bites hand-breaded.
Seared Ahi Tuna
Sushi-grade tuna seasoned, seared, sliced thin, and drizzled with our signature cucumber wasabi dressing. Served on a bed of spring mix.

Soups and Salads
Ahi Tuna Salad
Seasoned and seared ahi tuna over fresh greens with Roma tomatoes, cucumbers, red onion, and croutons. Served with cucumber wasabi dressing.
House Salad
Fresh greens topped with Roma tomatoes, cucumbers, red onion, cheddar cheese, and croutons.
Caesar Salad
Crisp romaine lettuce tossed in dressing and topped with parmesan cheese and croutons.
Steakhouse Chili
Hereford ground beef combined with seasonings, peppers, onions, and tomato topped with cheddar cheese and sour cream.

Dodge City Specialties
Chicken Fettuccine Alfredo
Grilled chicken and fettuccine tossed in a homemade alfredo sauce. Served with house salad and garlic bread. Substitute shrimp for an additional charge.
Bacon and Apple Pork Ribeye
Chargrilled pork ribeye smothered with our homemade bacon apple chutney. Served with two side items.
Baby Back Ribs
Cooked slow and low in our kitchen using a secret blend of seasonings and a homemade sauce. Served with fries and slaw.
Lobster Mac-n-Cheese
Creamy mac-n-cheese loaded with lobster meat, topped with bread crumbs, and toasted golden brown. Served with fresh seasonal vegetables.
Sam's Pan-Seared Salmon
Salmon seared with lemon pepper seasoning and served with two sides.
Grilled Mahi Mahi
Mahi seasoned with your choice of cajun, lemon pepper, or plain. Served with rice and seasonal fresh vegetables.
Shrimp Skewers
A dozen jumbo shrimp grilled over an open flame with garlic butter. Served with two sides.
Chicken and Rice
Pan-seared chicken with sautéed onions and peppers served over rice with a creamy cheese sauce. Served with a house salad.
Teriyaki Chicken
Stir fry pan-seared chicken breast cooked with fresh seasonal vegetables and a homemade teriyaki glaze over rice pilaf and a house salad.
Blackened Chicken Penne
A dodge city favorite. Blackened chicken tossed with penne pasta in cajun alfredo sauce. Served with a house salad and garlic bread.

Burgers and Sandwiches
Round-Up Steak Burger
Half pound of Hereford beef grilled over an open flame. Topped with caramelized onions, cheese, a-1 sauce, leaf lettuce, and tomato. Served with French fries and a pickle spear.
Dodge City Burger
Half pound of Hereford beef grilled over an open flame. Topped with BBQ sauce, bacon, cheese, leaf lettuce, tomato, and onion strings. Served with French fries and a pickle spear.
Classic Cheeseburger
Half pound Hereford beef grilled over an open flame and topped with mayonnaise, leaf lettuce, tomato, and cheese. Served with French fries and a pickle spear.
Mushroom Swiss Burger
Half pound of Hereford beef grilled over an open flame topped with leaf lettuce, tomato, swiss cheese, and sautéed mushrooms. Served with French fries and a pickle spear.
Chicken Sandwich
Chargrilled chicken breast on a toasted roll topped with mayonnaise, tomato, and leaf lettuce. Served with French fries and a pickle spear.
Philly Cheesesteak
Thinly sliced sirloin piled on a sub roll with sautéed peppers and onions topped with melted mozzarella cheese. Served with French fries and a pickle spear.
Pork Ribeye Sandwich (8 oz)
Pork ribeye chargrilled and topped with BBQ sauce, leaf lettuce, and tomato. Served with French fries and a pickle spear.

Sides
Loaded Baked Potato
Loaded Sweet Potato
Creamed Spinach
Baked Potato
Baked Sweet Potato
Red Skin Mashed Potatoes
Coleslaw
French Fries
Macaroni and Cheese
Sweet Corn on the Cob
Southern Corn
Southern Green Beans

Desserts
Single Scoop Vanilla Ice Cream
Fried Apple Pie
Homemade apple pie turnover cooked to order and served with a scoop of vanilla ice cream.
Peach Cobbler
Made in-house served with a scoop of vanilla ice cream.
Hot Fudge Brownie
House-made chocolate brownie served warm with vanilla ice cream and homemade whipped cream.

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Recent Reviews

It was one of the best foods I have ever had, it's so good ? my family only pay $100 for the everything what waitresses was one of the best I have ever had she was Omazing her name is Von I would love to have her be my waitress again, ..... I would definitely come back to eat at her table and if I when on a date I would also come here.....
August 2023
We had high hopes for this location. The Asheboro location could not get a handle on it and closed. Unfortunately our experience was mediocre at best. Asking for napkins and refills twice and not getting them is very bad service. Food was fair at best.
August 2023
My father Inlaw and enjoy watching Gunsmoke and one day on our way to an appointment for my father Inlaw.I noticed the sign Dodge City, I said hey we need to stop and eat in Dodge city. Finally after a few trips we did. Let me tell u it was the best atmosphere the music the service but most of all the food. My father Inlaw and I ordered the hamburger chopped steak my wife ordered the house salad and baked potato . Let me tell u my father Inlaw said I was the best hamburger chopped...
July 2023

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Dodge City Steakhouse Sanford

2100 Dalrymple St, Sanford, NC 27330
(919) 292-1187