Libations 139

139 Chatham St, Sanford
(919) 292-6080

Recent Reviews

Casey Hurt

Always a great place for great food and drinks!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Buffalo Chicken Dip, Lobster Roll

Julio Borja

Enjoyable.

Atmosphere: 3

Food: 3

Service: 3

Valor Black

I went to brunch there a few weeks ago and totally enjoyed it. The food was delicious and the bartender and chef very friendly. I sat counter side and watched the woman chef cook my eggs fresh in a sizzling cast iron skillet using a convection oven. I thought that was pretty ingenious.I returned this past Sunday and enjoyed the fish and grits with my fish being cooked fresh the same way. Hearing the sizzle of that cast iron made my heart smile. Both experiences were very enjoyable. The drinks were a hot too. I'm planning on returning soon.

Atmosphere: 5

Food: 5

Service: 5

First Last

This hole in the wall is great for cocktails, and offers food as an added gig, but, it has no kitchen. All food is microwaved. I guess the food is made in a central kitchen nearby and transported to the bar? Kind of disappointed. I ordered the shrimp and grits, not knowing that it was going to be microwaved. There has to be transparency in dining, and this is a deceptive practice I would never have expected from Chef Hamm. The drink was heavenly, with a touch of lavender. The shrimp on the grits was kind of cold and that is what made me think that something was up with the food order. I walked around to ask for another plate with hot shrimp, and I saw a black woman microwaving food. My heart sank. What is the point of even complaining? As far as service, there is none. It is pretty much self-service. You go to the bar and order both drinks and food. I live an hour away, so to drive here just for drinks is not really in the future. If it had an actual kitchen and Chef Hamm cuisine had a chance to be showcased, then I would make the trip. But not for microwaved food.

Atmosphere: 4

Food: 2

Service: 3

Malcolm Sonia M

Totally enjoyed ourselves at Libations 139 for Chef Ham's Destination Travel Brunch Series. A group of us that totaled 7-9 visited during the European Tour, Caribbean and Korean cuisine. We tried EVERYTHING on the menu, TWICE. We were served a delicious shrimp & grits, kimchee fried rice, pork belly sandwich, chicken & waffles and a wonderful mocktail or cocktail for those who love spirits. I forgot the name of the vegetarian dish, but my friends who are vegetarian loved it. The bar tender, he was amazingly friendly and sociable. Chef Shauna visited our table to make sure the food was acceptable. When we suggested we needed a hint more sauce she gladly obliged and asked for feedback since this was something new. I believe a lot of places share kitchens now and the chef made sure our food was fresh and at the right temperature. Our group is very opinionated and outside of wishing for a pillow and blanket after a lovely brunch we were extremely pleased. We will gladly make the trip again from Greensboro and Knightdale. Oh and the atmosphere felt very relax and the restaurant was very clean.Parking: The parking was within walking distance and in the front of the restaurant as well as the back.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp and Grits

Allison Fulcher

Came for Chef Sauna's Sunday brunch and was not disappointed! Delicious gumbo and banana french toast. Great vibe, lots of board games to keep the little ones busy. Service was friendly and great!

Atmosphere: 5

Food: 5

Service: 5

Sean Carter

Nice place to visit and have a few cold ones

Atmosphere: 5

Food: 5

Service: 5

Robert Stephenson

We had a wonderful time socializing and enjoying beverages.

Atmosphere: 5

Food: 4

Service: 5

Kim Stephenson

I described the type of drink I wanted and the bartender nailed it! Great atmosphere! And did I mention the cake!

Atmosphere: 5

Food: 5

Service: 5

Amy Rutkowske Coon

Honey Rose Martini is another excellent seasonal cocktail from these artists!

Atmosphere: 5

Food: 5

Service: 5

John S

Went on a Friday. Bartender was awesome. Drinks were good.

Atmosphere: 4

Service: 5

Kristy Thackerson-Bridges

The Sangria was amazing and fresh! Amber, the bartender is super friendly.

Jon Weymouth

Always great food and great drinks. Chef Hamm knows how to to be a Chef must try the wedge salad and his tailgater dip..

Atmosphere: 5

Food: 5

Service: 5

Latasha M.

Nice atmosphere...the bartender is personable, friendly, and skilled. It takes skills to make a good Old Fashion, and he pass the test. Although the menu is not extensive, the food is very good. If you find yourself looking for a place in Sanford with good people, food, and drinks, come to this place.

Marcelle Wilson

The Bartender was so charismatic. He made our first visit memorable! Hope to see him again!

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