Taco Bell

4461 Main St, Shallotte
(910) 499-9077

Recent Reviews

Sort by
Megan Morgan

Just wanted to say to the employee Kaya working the drive thru tonight (1/8/26) around 5pm, she was very attentive to taking my order with a personal/professional approach. You don’t get much of that these days in fast food anymore. So good job 👏

Garnet Johnson

Why do I keep going to Taco Bell! Because it's the only one in town unfortunately. I would give y'all a 500 star review if you would just take that nasty gross rotisserie chicken off your cantina menu. It's mushy,gristly and disgusting. I I hate ordering something new and every time I find out it has that disgusting chicken and then cabbage in with a cabbage doesn't even belong on anything on a Taco Bell menu think people think!!!!

Atmosphere: 5

Food: 1

Service: 5

Jaime Green

Maddie was so kind. I called because I was confused about my order- she straightened it out. The way things go today you don’t often call and talk to someone with patience or kindness. Taco Bell doesn’t deserve her!!! Give her a raise!!!

Atmosphere: 5

Food: 5

Service: 5

Milligan Defense

Clean bathroom

Charity Sunrise, LBMT, LE

Truly the nicest people work there. I had a great drive thru experience at 3:45pm.

Pork Chops

Food was pretty good and accurate. Service was friendly and efficient. Only thing the chips and cheese. The chips had black all over them.

Atmosphere: 5

Food: 4

Service: 5

Sleep Inn

Consistently slow service. They park every vehicle that comes through, trying to get you out of line so their corporate office doesn’t know just how terrible the service times are. Avoid at all costs.

Terry Bevel

I scheduled a pickup for 8:00 PM, but when I got my order, everything was cold. The food box shows it was prepared at 5:43 PM, over two hours before I was supposed to pick it up. This is unacceptable. Food should be fresh and properly timed for pickup—not sitting out for hours. Very disappointed with this Taco Bell.

Atmosphere: 1

Food: 1

Service: 1

Vicki Bailey

Quick go to

Atmosphere: 3

Food: 4

Service: 4

David Stone

We waited 45 minutes for a couple orders as “walk ins” while 30 cars were helped in the drive through. Never received food, only received excuses that “it’s Labor Day weekend”, “we’re doing the best we can do”, and “we get paid for the number of cars through the drive thorough, so your order gets moved down the list”. Unacceptable customer service! Guy making the orders even came out from the kitchen and bowed up like he was going to fight when we simply wanted an explanation as to why our order was never filled, when everyone else’s was… still want a reasonable explanation, not excuses…. Can anyone answer??

Jill Stone

Explain why we did not receive our food after waiting over 45 minutes in the dining area when 20-30 cars were served in the drive through during the same time frame. Also, several “walk in” guests were served *after* we placed our order. Please note we never received food, only a refund after waiting a total 45 minutes and after 30+ cars were served in the drive through. The only explanation we received was that “we get paid off of the number of cars that go through the drive thru” and “it’s Labor Day weekend, we’re doing the best we can do” WTH? You can serve all these other people but not us ? Just explain where our order is? That’s all we wanted to know!! After asking for an explanation as to why our order kept being placed at the bottom of the list, an employee (the line cook?) came out and tried to start a fight with our party. All we wanted was our food and all we were given was “we’re doing the best we can do”. Obviously not, when you can serve 30 cars, but not a couple customers in the dining room after 45 minutes. Completely ridiculous!! Still waiting on a reasonable explanation…

Deanna Feltz

Yall wait till the very last minute to make the food whenever the customer ordered way ahead of time through the mobile app. You wait until the customer gets there to tell them you haven’t started their order yet and we have to wait 30+ minutes to receive our food.

Chad Parrish

There out of every thing how u gonna make a taco when ur out of beef and chicken lol

John Grainger

No forks or spoons to eat with..we had to clean a table with wet wipes before we sat down. It was my families first and last time there. I do not understand how some managers keep their jobs.

Atmosphere: 2

Food: 2

Service: 1

Pete Garich

I like the Mexican pizzas

Loading...