Customers` Favorites
Customers` Favorites
“Our ice cream was delicious! Will definitely recommend!“
Customers` Favorites
“The owner is very nice and is great at explaining the flavors. These are the BEST cupcakes I have ever had! It is baked fresh every day. We got a dozen of assorted cupcakes. All of them were good! I highly recommend! I'll take a picture next time.“
Customers` Favorites
“The icecream was great which isn’t ever an issue! I came in and ordered 6 different orders of icecream before closing. The staff was nice and made sure I was out quickly. There was a slight mistake with 1 of them. I spoke with the manager Aliza, she went above and beyond to accommodate me. Always a good experience! Thank you“
Customers` Favorites
“{{restaurant.reviews}}“
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“I'll start by saying I've only been to this bakery 3 times. It's located in a very inconvenient spot that we are rarely near. So when we do visit the bakery, it's like a special outing for us "per se". Each time, we have visited only to buy the gluten free options. Saturday we were there again and this time we finally tried the gluten free cinnamon rolls. This can't be the cinnamon rolls that everyone seems to go crazy for. There's just no way. We couldn't even eat them. I'm not being dramatic or exaggerating. We had to throw them away. We even tried to heat them up in the microwave first, and while that did make them soft again, it certainly didn't improve their flavor. These cinnamon rolls have no cinnamon flavor and they aren't sweet like a cinnamon roll should be. They tasted like dried out wheat biscuits. I'm seriously not sure why the cinnamon rolls seem to be so popular if this is how they are supposed to taste. We have been gluten free for nearly 10 years and these taste like one of those really old recipes before gluten free was so mainstream - very bland. I will never buy them again. I guess I felt the need to leave this review bc they weren't cheap. I wanted to warn others about the gluten free cinnamon rolls. While, we were both extremely disappointed in the cinnamon rolls, the gluten free salted caramel cupcake was delicious.“