“Let preface this by saying I was here on St Paddy’s Day. I’ve never been to Dixie Grill before so I don’t have a clue how busy it usually is. But I will say from the time I put my name on the list until the time I finished it was 1.5 hours. I was by myself at the bar so I wasn’t chit chatting or anything.The food was good though, corned beef and hash over medium eggs. The biscuit was a little too crispy on the outside for me. I would still recommend this place for breakfast.“
“Small local diner with a nice selection of fried fish and other assorted seafood. Featuring fried fresh oysters which were very delicious. I also had the crab nuggets which were almost like deviled crab that was breaded and deep-fried but, so unbelievably tasty!“
“Friendly atmosphere, good conversation. Regulars are treated like family. They were closed because they had Covid and didn’t open back up until they were sure they weren’t going to expose their customers. It’s just run by 3 family members so there isn’t a lot of options to have anyone fill in. But I think that it is awesome that they put their customers before money. My old job didn’t care. They made employees work anyway. Excellent people and excellent food.“
“Classic diner. Omelet was fluffy!! Yummy! Sausage gravy tasted good and a little too thick for my taste. My wife's ham steak was delicious. Met a friend from out of town and easy to converse and enjoy each other's company. We'll come back for sure.“