Always an epic event dining here! Quinn was amazing behind the bar and the vibes were 100% fabulous! The food, service and kindness is unmatched!
Margaret
The food was prepared gourmet style, but not much food for the price. The chorizo appetizer had way too many peppers & barely any chorizo (but it was tasty). Loved the bread. Server was very attentive & personable.
Opentable Diner
The food and service at Pinpoint are excellent! Pinpoint has become my favorite restaurant in Wilmington. I love that it is a farm to table restaurant and that the menu changes daily.
Benjamin
Shout out to Chef Cameron. Delicious food. Romantic and casual. Friendly folks. Highly recommend the chorizo and peppers. Could have eaten 10 plates. And the lamb puttanesca pasta with Italian Cab. Coming back to try the cannabis cocktails.
Topher
Ryan took care of the table and he did a great job. Food is always excellent and we had a great time.
Bobbi
We had a wonderful time at Pinpoint last night! Our server (Quinn?) was super knowledgeable and personable and all the staff was welcoming. We had a larger group so we ordered more than half the menu and every single thing was delicious. Special shout out to the steak, the watermelon mojito and the olive oil cake. We will definitely be back next time we're in Wilmington!
Kimberly
Pinpoint is the best restaurant in Wilmington. The food is fresh and amazing!!! The staff is very nice and knowledgeable about the food . A great experience. Our server Ryan was great.
Tucker
From the moment we stepped through the door to the warm farewell at our departure, the entire experience was simply exceptional. The ambiance was inviting and stylish, setting the tone for a memorable evening. The menu was thoughtfully curated, featuring inventive and intriguing flavor combinations that felt adventurous without being overwhelming. We began with a platter of oysters that were incredibly fresh—briny, plump, and bursting with oceanic flavor. For our mains, we indulged in a succulent pork chop paired with earthy mushrooms and tender eggplant, a beautifully seasoned lamb served over perfectly al dente pasta, and a delicately seared grouper accompanied by hearty, flavorful black-eyed peas. Each dish was exquisitely prepared, rich in taste, and presented with finesse. Our server, Steve, was outstanding—gracious, attentive, and effortlessly intuitive. He seemed to appear at just the right moments, making the service feel seamless and polished. Overall, it was a truly delightful dining experience in a charming and well-run establishment. Highly recommended!
Eric
Locally sourced food was great, especially the okra and pork tenderloin. Oysters Rockefeller were delicious and nicely done. Coffee and basque cheesecake were exceptional! Service by Quinn was excellent.
issac
Incredible staff, very knowledgeable over the menu(having actually tasted the food they serve), localy sourced ingredients, went there for our anniversary and couldn't have been happier! The steak was amazing and the puttanesca was perfect. Dont skip out on the margaritas!!!
Solid but slightly underwhelming. Very unique menu including some dishes I'd never seen before at a restaurant. Service was excellent. Quite expensive (including a glass of wine each). The dish I got (one of those I hadn't seen before) had a good texture, but a bit bland. My sons loved their steaks. Again, solid overall, but I probably wouldn't go back.
JudithP
Finally, found a restaurant with the most delicious and healthy food. Most restaurants use canola and seed oils and we found one that gets food products from farms and cooks responsibly. And the result is amazing. My friends and I could not stop talking about the cuisine. The service was excellent as well. Quinn was so efficient, knew the menu in detail and was so personable. Several of our party had special needs and managers and kitchen staff made them selves readily available to assist. This will be our new favorite spot. Only wish more restaurants in the area would follow their example and cook healthily.
Dara
Service was impeccable, per usual. House margs were amazing. Menu changes but the heirloom tomato salad was in-season and perfection- fresh and delicious. The oysters were on point and the New York strip was mouth watering. Definitely a favorite spot whenever we're in town.
Sandy
An amazing dining experience, the wine , the oysters , the entree and sides were delicious, and our waiter , Devin , was fantastic!
John Geis
Sampled several dishes, several apps & deserts. Server was attentive and knowledgeable. Definitely pricey but a great dining experience.
Always an epic event dining here! Quinn was amazing behind the bar and the vibes were 100% fabulous! The food, service and kindness is unmatched!
The food was prepared gourmet style, but not much food for the price. The chorizo appetizer had way too many peppers & barely any chorizo (but it was tasty). Loved the bread. Server was very attentive & personable.
The food and service at Pinpoint are excellent! Pinpoint has become my favorite restaurant in Wilmington. I love that it is a farm to table restaurant and that the menu changes daily.
Shout out to Chef Cameron. Delicious food. Romantic and casual. Friendly folks. Highly recommend the chorizo and peppers. Could have eaten 10 plates. And the lamb puttanesca pasta with Italian Cab. Coming back to try the cannabis cocktails.
Ryan took care of the table and he did a great job. Food is always excellent and we had a great time.
We had a wonderful time at Pinpoint last night! Our server (Quinn?) was super knowledgeable and personable and all the staff was welcoming. We had a larger group so we ordered more than half the menu and every single thing was delicious. Special shout out to the steak, the watermelon mojito and the olive oil cake. We will definitely be back next time we're in Wilmington!
Pinpoint is the best restaurant in Wilmington. The food is fresh and amazing!!! The staff is very nice and knowledgeable about the food . A great experience. Our server Ryan was great.
From the moment we stepped through the door to the warm farewell at our departure, the entire experience was simply exceptional. The ambiance was inviting and stylish, setting the tone for a memorable evening. The menu was thoughtfully curated, featuring inventive and intriguing flavor combinations that felt adventurous without being overwhelming. We began with a platter of oysters that were incredibly fresh—briny, plump, and bursting with oceanic flavor. For our mains, we indulged in a succulent pork chop paired with earthy mushrooms and tender eggplant, a beautifully seasoned lamb served over perfectly al dente pasta, and a delicately seared grouper accompanied by hearty, flavorful black-eyed peas. Each dish was exquisitely prepared, rich in taste, and presented with finesse. Our server, Steve, was outstanding—gracious, attentive, and effortlessly intuitive. He seemed to appear at just the right moments, making the service feel seamless and polished. Overall, it was a truly delightful dining experience in a charming and well-run establishment. Highly recommended!
Locally sourced food was great, especially the okra and pork tenderloin. Oysters Rockefeller were delicious and nicely done. Coffee and basque cheesecake were exceptional! Service by Quinn was excellent.
Incredible staff, very knowledgeable over the menu(having actually tasted the food they serve), localy sourced ingredients, went there for our anniversary and couldn't have been happier! The steak was amazing and the puttanesca was perfect. Dont skip out on the margaritas!!!
Restaurantji Recommends
Solid but slightly underwhelming. Very unique menu including some dishes I'd never seen before at a restaurant. Service was excellent. Quite expensive (including a glass of wine each). The dish I got (one of those I hadn't seen before) had a good texture, but a bit bland. My sons loved their steaks. Again, solid overall, but I probably wouldn't go back.
Finally, found a restaurant with the most delicious and healthy food. Most restaurants use canola and seed oils and we found one that gets food products from farms and cooks responsibly. And the result is amazing. My friends and I could not stop talking about the cuisine. The service was excellent as well. Quinn was so efficient, knew the menu in detail and was so personable. Several of our party had special needs and managers and kitchen staff made them selves readily available to assist. This will be our new favorite spot. Only wish more restaurants in the area would follow their example and cook healthily.
Service was impeccable, per usual. House margs were amazing. Menu changes but the heirloom tomato salad was in-season and perfection- fresh and delicious. The oysters were on point and the New York strip was mouth watering. Definitely a favorite spot whenever we're in town.
An amazing dining experience, the wine , the oysters , the entree and sides were delicious, and our waiter , Devin , was fantastic!
Sampled several dishes, several apps & deserts. Server was attentive and knowledgeable. Definitely pricey but a great dining experience.
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