Punta Cana Restaurant & Bar

1700 Raleigh Rd Pkwy W #106, Wilson
(252) 265-3583

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Chicharrón De Pollo - Dominican Fried Chicken Stye

The 3 Amigos Steak Chicken & Shrimp Rice Beans Salad

Arroz Blanco Y Habichuela - Rice and Red Beans

Bistec Encebollado Latin Steak with Onion

Mangu Tres Golpe -Dominican Breakfast

Mofongo Camarone Shrimp Mogongo

Empanada de Res Beef Empanada

Ensalada Verde - Green Salad

Sancocho Dominican Soup Small

Pollo Guisado Stew Chicken

This is one of the most delicious meat you will ever have. The tenderness and flavor of this Dominican Oxtail Stew is incredible! In Spanish we call it Rabo Guisado. It's a Dominican cuisine staple and one of the most popular dishes in homes everywhere. Make sure to follow all the instructions so you have the same results. I swear, you are going to love it!!!

Pescado Frito ( Whole Fried Tilapia)

Tilapia whole fish. Order available after 10:30 am.

Stew Chicken - Pollo Guisado

Dominican Braised or Stew Chicken is a simple and essential dish that is filled with flavor; a very popular dish in Dominican Cooking.

Stew Beef - Res Guisada

This is Dominican style beef stew perfect for a hearty meal. It's also how we make bistec encebollado if you leave out the tomato paste!

Bistec Ensebollado

Steak and onions. Order available after 10:30 am.

Chicharron De Pollo

Stew Pork - Carne de Cerdo Guisada

This is non-spicy version from the Dominican Republic. Adapted from the pan American round world cookbook. A healthy part of the pork will mix with tomatoes, onions, garlic, salt and pepper.

Chicharron - Pork Skins (1 lb)

Chicharrones – Dominican fried pork belly with yuca and onion relish. Chicharrones are one of the most delicious fried foods we have in the Dominican Republic. The crispy skin, the tender fat, and the meat right underneath make it absolutely addicting! It's heaven in every bite! After 4 pm only or call before ordering.

Sancocho - Dominican Stew Soup

Dominican Sancocho Recipe is a hearty 2-3 meat stew filled with robust flavors of sazon, adobo and packed with hearty bites of yucca, plantain and corn. (No Pork) side of rice included

Pescado Con Coco - Coconut Tilapia Fish Fillet

A fresh tilapia fillet fish stewed in delicious coconut milk alongside the seasoning that we are known for. Order available after 10:30 am.

Empanadas,Patty All Day

Empanada De Carne,beef

In a shallow pan, heat two teaspoons of oil, add onions, chicken or meat, and green peppers, and stir. Add the black pepper, coriander, and tomato paste. Beef, chicken, and cheese patty.

Chimi Special - Dr Sandwich

Free soda and fries. Ends Friday. Beef, chicken, and cheese patty.

Empanada De Queso,cheese

In a shallow pan, heat two teaspoons of oil, add onions, chicken or meat, and green peppers, and stir. Add the black pepper, coriander, and tomato paste. Beef, chicken, and cheese patty.

Empanada-chicken

In a shallow pan, heat two teaspoons of oil, add onions, chicken or meat, and green peppers, and stir. Add the black pepper, coriander, and tomato paste. Beef, chicken, and cheese patty.

10:30 Am Plato Del Dia - Plate Of The Day Starts At 10:30am

Bistec Ensebollado

Steak and onions. Order available after 10:30 am.

Pescado Con Coco - Coconut Tilapia Fish Fillet

A fresh tilapia fillet fish stewed in delicious coconut milk alongside the seasoning that we are known for. Order available after 10:30 am.

Pescado Frito ( Whole Fried Tilapia)

Tilapia whole fish. Order available after 10:30 am.

Stew Chicken - Pollo Guisado

Dominican Braised or Stew Chicken is a simple and essential dish that is filled with flavor; a very popular dish in Dominican Cooking.

Stew Pork - Carne de Cerdo Guisada

This is non-spicy version from the Dominican Republic. Adapted from the pan American round world cookbook. A healthy part of the pork will mix with tomatoes, onions, garlic, salt and pepper.

Oxtails Dominican Style - RABO

Stew Beef - Res Guisada

This is Dominican style beef stew perfect for a hearty meal. It's also how we make bistec encebollado if you leave out the tomato paste!

Sancocho - Dominican Stew Soup

Dominican Sancocho Recipe is a hearty 2-3 meat stew filled with robust flavors of sazon, adobo and packed with hearty bites of yucca, plantain and corn. (No Pork) side of rice included

Roasted Pork - Pernil

Pernil is roasted pork shoulder and if you've had pulled pork-which uses the same cut of meat-then you know that pork shoulder is tender

Chuleta Aumada Frita

Fried smoke pork shop. Order available after 10:30 am.

Mondongo- Tribe Stew

Dominican Style Tripe Stew (Mondongo) – A warm comforting stew made with beef tripe, onion, garlic, peppers, carrots, potatoes, tomato sauce, and cilantro.

Frituras & More

Chicharron - Pork Skins (1 lb)

Yaroa Dominicana

It consists of a layer of boiled and mashed ripe plantains -- or french fries -- topped with shredded or minced meat, and cheese, and drizzled with mayo and ketchup [1]. Yara is a dish that was created and made popular in Santiago by street food vendors (carritos). After 4 pm only or call before ordering.

Chimi Burger

A saucy, simply seasoned burger, topped with sauteed cabbage, tomato, and onion, the chimichurri burger is Dominican street food at its finest! Choose from beef pork or chicken. After 4 pm only or called before ordering.

Mofongo Shrimp ,Camarones Or Chicharron

Mofongo is a Puerto Rican dish with fried plantains as its main ingredient. Plantains are picked green and fried, then mashed with salt, garlic, broth, and olive oil in a wooden pilón choose shrimp or pork mofongo. After 4 pm only or called before ordering.

Chicharron De Pollo

Picalonga Fritura 4 Carnes

Super Picalonga Fritura 5 Carnes

Natural Drinks

Morir Sonando , Dying Dreaming

Morir soñando (milk and orange juice), is a marvelous beverage that should be the official drink of the Dominican summer. It's a very easy recipe too, you could be enjoying this in no time.

Lemonada - Lemonade

Natural lemon juice.

Tamarindo

Tamarin.

Soda and More Drinks

Coca Cola

Sprite

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Recent Reviews

I went with my husband to celebrate our 49th Anniversary. We loved the meat empanadas. My husband ordered steak with rice, beans, salad, and a mofongo. I ordered tripe with white rice and avocado. Everything was delicious and hot. Very good service!
They should make Mojitos and have more desserts.

Parking: Very comfortable and accessible.

Kid-friendliness: They have a menu for the whole family.

August 2024

Lovely atmosphere, clean, great waitress! The food was delicious ? Chicken Alfredo was seasoned to PERFECTION. The juice was magnificent! Recommended for authentic Dominican cuisine. 10/10

June 2024

I loved the place.!!!Their food is very delicious, especially the seafood casuela and the churrasco, it also has an excellent atmosphere, the attention of the waitresses is incredible, and their cocktails are very good??

May 2024

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Punta Cana Restaurant & Bar

Customers' Favorites