Bleu Restaurant and Bar
$$ • American, Bars, Vegan
Hours:
3425 Frontis St, Winston-Salem
(336) 760-2026
About Bleu Restaurant and Bar
Customers' Favorites
Bleu Restaurant and Bar Reviews
Share your opinion about Bleu Restaurant and Bar
Delicious food! Excellent service
Visited on a Friday night with reservations. Was seated right away. Being served by bar tender. After ordering, it took 35 or more minutes to get a glass of wine. After being there almost an hour, our dinner arrived. This is probably not the bar tenders fault, I consider it to be the fault of the restaurant management. Food was ok. This was how they lost us from ever coming back!
Slow service, cold fries and lettuce and tomato missing from my sandwich.
Menu
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10:30PM |
| Saturday | 11AM - 10:30PM |
| Sunday | 10:30AM - 9PM |
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Bleu Restaurant and Bar offers an elegant dining experience with a focus on delectable seafood and classic American cuisine. The menu features standout dishes like the fried Oysters Rockefeller, Blackened Catfish, and Two Lobster tails, which are often paired with sides such as Roasted Brussels and beets. The Key Lime cheesecake is a popular dessert choice. The attentive service and sophisticated atmosphere make Bleu a prime spot for a date night or special occasion. Customers frequently praise the outstanding quality of the food, including the ribeye steak, She crab soup, sea scallops with risotto, and lamb chops. The bartenders are skilled at crafting delicious cocktails, and the staff is known for being friendly and attentive. One chef, known as EL, is appreciated for his friendly interactions and dedication to ensuring a great dining experience.
While there was a previous concern about food quality, Bleu has maintained a reputation for delivering a stellar overall experience. The menu also offers more affordable options, with some guests noting that a great dinner can be enjoyed for $50-60. Visitors appreciate the elegant ambiance, friendly service, and quality food, making Bleu Restaurant and Bar a popular choice for both casual and upscale dining. The restaurant’s fried okra is often highlighted as some of the best, and the staff is praised for their attentiveness, making every visit enjoyable.