Cibo was so great!! We got the following dishes: - Wagyu meatballs - Brussels sprouts appetizer - Pollo parmigiana - Eggplant Parmesan - Spumoni (dessert) The portions were big and plenty of food for two people. My husband and I definitely could have shared an entree, but I'm pregnant so that's not an option for us right now lol. The ambience inside was nice and elevated! The service was friendly. Great spot!! Will definitely return.
Brittni
My birthday dinner was a success! Our server was wonderful. The hostess was wonderful. They allowed me to bring in my own birthday cake and even sliced and plated it for me and my small party. We love Cibo and will definitely be back.
Renn
Great time overall! Food was great. Environment was rather loud and noisy, but overall a good experience for some good pasta
Charlie
Food was great, drinks were great, they sat us 40 min early which was awesome. Service was a bit slow, drinks came out a bit slow, and it was a bit loud and crowded. Wagyu meatballs were great.
Michael
From start to finish we thoroughly enjoyed our time at Cibo. Our server was polite and very attentive. We never felt rushed nor did we feel like we were waiting for our food or looking for our server. From the bread and pesto butter to the dessert, the food was outstanding! I am not even sure where to start. We had the roasted Brussels sprouts which were the best Brussels sprouts we have ever had. We also shared the mista salad which was very tasty, just the right amount of dressing and more than enough salad for two. There was so much from which to pick. We both decided to have veal. My wife had the veal piccata which she said was delicious. I had the veal osso buco which was excellent. Both dishes were so flavorful. My wife skipped desert but I had the cannoli which for me was a perfect end to a great meal. Cannot wait ti go back.
April
We loved the food and our waiter, Joanne, was the best. We were already making plans for the next time we are coming again
Mindy
First time dining but will not be the last. It was busy weekend in WS but you wouldn't have know the restaurant was full by how quickly the food came out and how attentive our waiter was during our meal. Pasta was delicious!
Caroline H. McKinley
It was a little noisy but the food was excellent. My daughter got engaged and it was a surprise. We were a large group but the wait staff did the best they could…😁
I will start by saying, I don’t know much about Italian food. The food was solid and everything was cooked perfectly. I’ve had better, but my husband and I both thoroughly enjoyed it. We got the wagyu meatball as an appetizer. My husband got the veal special and I got the lobster ravioli. Everything was good but my husband didn’t care for the potatoes that came with his meal. It may have been too much rosemary for his taste.
Our server, Johnny, was terrific! He knew everything about the menu and was really helpful with his recommendations, warning us about spiciness in case we had a sensitivity. The atmosphere is industrial and trendy, but the seats are close. We heard the girl next to us complaining the whole time. Before she even got food or drink, she said she wasn’t coming back. 😂 You can’t please everyone, and it goes to show that some people like to complain. I always recommend trying things out yourself. My experience could be very different from the next person’s.
I would definitely go back and recommend going back and sitting in Johnny’s section.
The best service and the best food! I love their meatballs and the lasagna and their cocktails are the best! The hostess was very nice and accommodating and the manager came to check that everything was fine! I recommend it
Parking: There is a parking lot behind the restaurant and you don’t have to pay for it as long as you bring your license plate to the hostess when you arrive for the reservation
Recommended dishes: Lasagne, Brussels Sprouts Fritti Con Prosciutto, Calamari
Johnny Bisone
Lovely staff. Delicious food. Will for sure be coming back.
Dessert was the best. Salmon was also very delicious.
Atmosphere: 5
Food: 3
Service: 5
Lenny Taylor
I really hate to write a negative review about Cibo. I usually have a great dining experience. However last night 12/13 I made a reservation for 2pp at 5pm as soon as they opened. I had other plans and wanted a quick dinner. There were absolutly no patrons in restaurant when we arrived. They sat us at a tiny table just by the kitchen entrance. When I asked for a larger table then this tiny table that really should be for 1 person. The woman that sat us said she couldnt change the table becasue they had other reservations later, mind you there was no one in restaurant and I explained I needed a quick dinner. When she refused to move us to another table I decided to dine elsewhere downtown.
Service: 1
Amanda Allshouse
The manager Lisa is such a wonderful person and made planning a large event on short notice easy. Around 10 days in advance, we started discussing a dinner for an initially unknown number of family members who would be traveling to town for a funeral. We ended up having about 35 people in the back room, and everybody was so happy for the whole evening. I am so incredibly grateful tlat Lisa made this easy from the start, the staff that evening were lovely, the food was delicious, the drinks were readily available, and the room was the perfect size for our gathering.
Cibo was so great!! We got the following dishes: - Wagyu meatballs - Brussels sprouts appetizer - Pollo parmigiana - Eggplant Parmesan - Spumoni (dessert) The portions were big and plenty of food for two people. My husband and I definitely could have shared an entree, but I'm pregnant so that's not an option for us right now lol. The ambience inside was nice and elevated! The service was friendly. Great spot!! Will definitely return.
My birthday dinner was a success! Our server was wonderful. The hostess was wonderful. They allowed me to bring in my own birthday cake and even sliced and plated it for me and my small party. We love Cibo and will definitely be back.
Great time overall! Food was great. Environment was rather loud and noisy, but overall a good experience for some good pasta
Food was great, drinks were great, they sat us 40 min early which was awesome. Service was a bit slow, drinks came out a bit slow, and it was a bit loud and crowded. Wagyu meatballs were great.
From start to finish we thoroughly enjoyed our time at Cibo. Our server was polite and very attentive. We never felt rushed nor did we feel like we were waiting for our food or looking for our server. From the bread and pesto butter to the dessert, the food was outstanding! I am not even sure where to start. We had the roasted Brussels sprouts which were the best Brussels sprouts we have ever had. We also shared the mista salad which was very tasty, just the right amount of dressing and more than enough salad for two. There was so much from which to pick. We both decided to have veal. My wife had the veal piccata which she said was delicious. I had the veal osso buco which was excellent. Both dishes were so flavorful. My wife skipped desert but I had the cannoli which for me was a perfect end to a great meal. Cannot wait ti go back.
We loved the food and our waiter, Joanne, was the best. We were already making plans for the next time we are coming again
First time dining but will not be the last. It was busy weekend in WS but you wouldn't have know the restaurant was full by how quickly the food came out and how attentive our waiter was during our meal. Pasta was delicious!
It was a little noisy but the food was excellent. My daughter got engaged and it was a surprise. We were a large group but the wait staff did the best they could…😁
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Fettuccine Alfredo, Veal Piccata, Chicken Parmesan, Calamari, Caesar Salad
I will start by saying, I don’t know much about Italian food. The food was solid and everything was cooked perfectly. I’ve had better, but my husband and I both thoroughly enjoyed it. We got the wagyu meatball as an appetizer. My husband got the veal special and I got the lobster ravioli. Everything was good but my husband didn’t care for the potatoes that came with his meal. It may have been too much rosemary for his taste.
Our server, Johnny, was terrific! He knew everything about the menu and was really helpful with his recommendations, warning us about spiciness in case we had a sensitivity. The atmosphere is industrial and trendy, but the seats are close. We heard the girl next to us complaining the whole time. Before she even got food or drink, she said she wasn’t coming back. 😂 You can’t please everyone, and it goes to show that some people like to complain. I always recommend trying things out yourself. My experience could be very different from the next person’s.
I would definitely go back and recommend going back and sitting in Johnny’s section.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Lobster Ravioli
Excellent, pleasant staff, delicious food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fettuccine Alfredo
Restaurantji Recommends
The best service and the best food! I love their meatballs and the lasagna and their cocktails are the best! The hostess was very nice and accommodating and the manager came to check that everything was fine! I recommend it
Parking: There is a parking lot behind the restaurant and you don’t have to pay for it as long as you bring your license plate to the hostess when you arrive for the reservation
Recommended dishes: Lasagne, Brussels Sprouts Fritti Con Prosciutto, Calamari
Lovely staff. Delicious food. Will for sure be coming back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Ravioli, Veal Piccata, Calamari
Dessert was the best. Salmon was also very delicious.
Atmosphere: 5
Food: 3
Service: 5
I really hate to write a negative review about Cibo. I usually have a great dining experience. However last night 12/13 I made a reservation for 2pp at 5pm as soon as they opened. I had other plans and wanted a quick dinner. There were absolutly no patrons in restaurant when we arrived. They sat us at a tiny table just by the kitchen entrance. When I asked for a larger table then this tiny table that really should be for 1 person. The woman that sat us said she couldnt change the table becasue they had other reservations later, mind you there was no one in restaurant and I explained I needed a quick dinner. When she refused to move us to another table I decided to dine elsewhere downtown.
Service: 1
The manager Lisa is such a wonderful person and made planning a large event on short notice easy. Around 10 days in advance, we started discussing a dinner for an initially unknown number of family members who would be traveling to town for a funeral. We ended up having about 35 people in the back room, and everybody was so happy for the whole evening. I am so incredibly grateful tlat Lisa made this easy from the start, the staff that evening were lovely, the food was delicious, the drinks were readily available, and the room was the perfect size for our gathering.
Atmosphere: 5
Food: 5
Service: 5
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