Silvia's Honey Tree
$ • Greek, Italian, Family
Hours:
150 East Hanes Mill Ct, Winston-Salem
(336) 377-2199
About Silvia's Honey Tree
Customers' Favorites
Silvia's Honey Tree Reviews
I am writing to express my disappointment regarding a series of billing errors during my recent visit. While the meal itself was fine, the handling of our ticket was unprofessional and dishonest.
The Issue:
Initial Overcharge: Our original bill included two extra teas that we never ordered or received.
Incorrect Correction: After bringing this to the attention of the waitress, she consulted with the manager/owner to have the charges removed.
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We ordered a couple pizzas for pick up from Silvia’s tonight and they were EXCEPTIONAL! We ordered a 16” pepperoni and a 16” All the Way. The crust is perfectly crispy and chewy, both. The quality of the ingredients was top-notch. Service was friendly and fast, and our pizzas were HOT! Thanks for a great dinner, Silvia’s🙌
Hands down best place in town to have breakfast, lunch or dinner! Food is very delicious, hot and fresh! Wait staff is amazing, friendly, courteous which is great tor a family night out! Owners are amazing too! Highly recommend!
Menu
Hours
| Monday | 7AM - 8PM |
| Tuesday | 7AM - 8PM |
| Wednesday | 7AM - 8PM |
| Thursday | 7AM - 8PM |
| Friday | 7AM - 9PM |
| Saturday | 7AM - 9PM |
| Sunday | 7AM - 2PM |
Silvia's Honey Tree is a beloved restaurant that offers something for everyone. Their Greek-inspired dishes, such as the Greek platter and spanikopita, are particularly popular among customers. The menu features a variety of options, and breakfast is served all day. The attentive and friendly staff ensure a pleasant dining experience, and the restaurant is known for its clean and caring atmosphere, making it a great spot for large parties and special occasions. Customers enjoy taking their families there, and the grandchildren receive a lollipop as they leave. The food is always good and served hot, and the restaurant is known for its tasty dishes, such as the smothered chicken with squash and the eggplant Parmesan.