Fariner Bakery
$ • Bakery
Hours:
120 N 14th St, Ashland
(531) 240-4404
About Fariner Bakery
Customers' Favorites
Fariner Bakery Reviews
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Not impressed with lunch options. Quiche was left on counter uncovered and not refrigerated on the same counter where customers ordered and paid did not look very sanitary. Other choice was a cold Reuben sandwich - I’ve had better.
Didn’t try the baked goods and will give that another try but no lunch for me.
Love the energy, kind staff, and low key/homey atmosphere! I had the quiche, my husband a giant cinnamon roll both were scrumptious! The coffee I had was so fancy and gourmet with the milk in the shape of a leaf. This place puts Ashland on the map, yet again! We’ll go back, and I just discovered they’re open on Sundays!
Such a fun place! Super cute! Absolutely delicious!
Menu
Hours
| Monday | Closed |
| Tuesday | 7AM - 6PM |
| Wednesday | 7AM - 6PM |
| Thursday | 7AM - 6PM |
| Friday | 7AM - 10PM |
| Saturday | 8AM - 10PM |
| Sunday | 8AM - 4PM |
Fariner Bakery is a charming spot known for its delicious baked goods. The cozy setting and warm ambiance make it a welcoming place. The bakery offers a variety of artisanal and local products, making it ideal for finding unique gifts. The indoor space is inviting with large windows and several tables, while the outdoor area is perfect for warm weather events. Customers can see into the kitchen from the register area and enjoy the well-organized grab-and-go market. The staff is friendly and attentive, providing great service. Popular items include the Orange Marmalade French Macaron, Pecan Roll, Cinnamon Roll, Cardamom Bun, Brown Butter Chocolate Chunk Cookie, and Chocolate Croissant. Some items may be slightly over-baked occasionally, but overall, the quality and presentation are highly praised. Recently, customers raved about the butterscotch cookies, describing them as possibly the best ever, not too sweet with a good amount of chocolate and a sprinkle of salt on top. The bakery is also a fun place to hang out with friends, share pastries, or enjoy a cocktail, with desserts often being gluten-free and delicious. Special nights feature international cuisines and baked-from-scratch sourdough pizzas, adding more excitement to the experience.