Roos Taqueria
$ • MexicanAbout Roos Taqueria
Customers' Favorites
3 Tacos with Rice and Beans
Carne Asada Burrito
Bistec Ranchero
Al Pastor Taco
Cheese Dip
Roos Taqueria Reviews
Meaty street tacos with delicious seasoning, Lengua and chicken freshly prepared, good salsa, chips are fresh, crunchy and not oily. The style is different, salsa is thin, beans are thin, but it's really delicious, fresh and nicely seasoned.
If there is a better mexican restaurant this side of the rio grande- no there isnt. This is the absolute best place for authentic mexican food, they marinate their pork perfectly and the salsa verde is out of this world. The carne and al pastor is always tender and delicious, the staff are always friendly and warm, and the place is always clean.
Stopped here on our roadtrip to Jackson Hole—friendly staff and the torta was delicious!
Hours
| Monday | 10:30AM - 10PM |
| Tuesday | 10:30AM - 3PM |
| Wednesday | 10:30AM - 10PM |
| Thursday | 10:30AM - 10PM |
| Friday | 10:30AM - 10PM |
| Saturday | 10:30AM - 10PM |
| Sunday | 10:30AM - 10PM |
Roos Taqueria serves authentic Mexican food that is absolutely amazing and delicious. The restaurant offers great prices for generous serving sizes, making it a popular choice for those seeking quality meals. Their homemade tortillas are a standout, and they are made to order, enhancing the dining experience. The burritos, including the carne asada burrito with white queso, are particularly comforting and hard to beat. While service can be inconsistent, recent reviews highlight excellent service, especially when the restaurant is busy. Popular items like the torta, "chubby girls," and carne asada nachos are favorites among customers. The red hot sauce for tacos is tasty yet very hot, while the green tomatillo sauce provides good flavor without heat. With its reasonable costs and high-quality dishes, Roos Taqueria has built a loyal following, with many customers raving about their experiences and encouraging others to try the food. Despite some minor flaws, the restaurant continues to impress, leaving guests eager to return and explore new menu options, including the suggestion of a dessert made with their homemade tortillas.