Ethiopian Restaurants in Omaha, NE

“I’ve driven by this spot countless times and finally stopped in - and I can’t wait to bring my family and others back with me. This spot is definitely underrated. Their menu is limited and specialized for sure, with only a few main dish options, but this is because everything is super fresh. As a vegetarian, I was pleased that they had a combination of all their different lentils and veggies that they had to offer all put together in a giant plate - and I mean GIANT. Each lentil dish, green, red, and yellow, had a distinct difference in flavor profile. The yellow was my favorite, being the creamiest, and the red was richer and deep - warming me from the inside out. There was also a variety of vegetables from a fresh salad to cooked greens, and then a cooked cabbage. I couldn’t believe that everything was so unique from each other! The mind chutney (maybe?) was a perfect way to add freshness between bites. One piece of the experience that makes it truly unique is that everything is served on their bread rather than with utensils, and you get additional on the side to pull apart and start dipping and grabbing and mixing up every bite.

I left truly stuffed to the brim feeling that every bite had been worth every penny! The ambiance is casual, with pieces of Ethiopian pottery and tapestry hung around. The service was kind and personal, with the chef herself coming out to check on how we were doing and what we liked best!“

“Food was excellent, had gyro plate. Meat was amazing tender and moist, not like some Greek gyro places where meat is dry. Little confused how price says 11 something dollars and when rung up it was 18$, i did add a can of Pepsi but....you know“