Customers` Favorites
Customers` Favorites
“Delicious food, friendly staff, and a cool site connection to the rail system! We had the Brussels sprouts appetizer(these were by far the best and tasted phenomenal) and the lamb burger, as well as two of the mocktails. This was surprisingly good and was a great option for a lunch stop amidst our exploring White Mountain National Forest. We came upon it while driving along the road exploring and we're grateful for a lovely stop for food. They also could connect to the Omni wifi, which was helpful as we had no signal!“
“This place was versatile. You could eat on the veranda and take in the views of the white mountains almost 180 degrees in view. The drinks are extremely pricey for the size served. They were delish thou. If I can recommend a single thing it would have to be the clam chowder. Ask for butter not oil and ask for pepper otherwise the best clam chowder I’ve ever had. It’s on the thicker side but it’s silky smooth and not that pasty flour taste. Kesha was super friendly and everyone seemed genuinely happy to work there. It’s definitely a dinner (2-5) mealtime type of place. You get to watch the sunsets.“
Customers` Favorites
“Great environment for artists and patrons of the arts! 😋“
Customers` Favorites
“We had the $10. burger special with choice of fries. It was great. They were busy with only one server, but it went very smoothly with teamwork. A potential guest decided she could make her own parking spot at the front door and was asked by another guest not to park there. Instead of helping her elderly mother into the restaurant and then moving her car, she got angry, moved her car and then dragged her mother into the restaurant. She wanted to be seated in a closed section, which she was told she could not. She was belligerent and privileged. She blamed everyone else for her problems and blamed it on prejudice because of her NY plates...that no one could see. The food and service were great, the floor show was a bonus.“
Customers` Favorites
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“delicious pot roast and Corned beef with potatoes, carrots, carrots!“