9 Best Asian Restaurants near Dover

“Amazing food and the friendliest staff around!“

“The three of us out of the family of four that ate the pork (either from the bottom of the pupu platter or chopped up in our fried rice) spent several days feeling like we were on death’s door thanks to food poisoning. I’ve never evacuated my bowels that much in my life without effort. This used to be our favorite place but sadly we will never do it again.“

“Best ramen I’ve ever had! Absolutely delicious. Staff were very friendly and helpful as well.“

“We stopped here for an early dinner and were very impressed with both the authentic flavours and friendly staff!! It’s a beautiful restaurant too. We loved the crab fried rice which was overflowing with large pieces of crab and also the lemongrass chicken was delicious!! We will be back any time we visit Portsmouth.“

“Finally made it here and what a gem! Being a super fan of Bamee Durham, this place was so needed in Portsmouth! Love you guys! 😂“

“I always love coming to the Pink Bamboo. The servers are so kind, the owner is amazing, and the quality of ingredients is perfect. I always leave here so incredibly full and happy. We’ve been coming here for at least 4-5 years and no other hot pot can compete. They may have a smaller selection of broths, but it’s worth it for the quality. Thank you Pink Bamboo for all your hospitality and can’t wait to come back soon!“

“I've eaten here a number of times over the years. The food has always been very good. \n\nIn pre-COVID times, there was a buffet that I used to come here for at lunchtime with a friend.\n\nWhen I arrived at 4:00 PM on a Monday, I was the only patron there. Monday is a slow day for dine-in here. Monday is a slow day in the restaurant business anway which is why many restautants are closed on Mondays.\n\nAfter browsing the menu, I decided on and ordered the Chicken Chow Mein Dinner Plate which Mei Wei calls a Combination Platter. For the appetizer, I took Chicken Fingers. For the side dish, I took Pork Fried Rice. It was $15.50. With NH 8.5% Meals Tax of $1.23, the total was $15.73.\n\nMy food arrived in less than 15 minutes. Since everything there is cooked to order, it was a relatively short wait. \n\nEverything was well prepared. The Chow Mein was a little different from other chow meins. Instead of a lot of bean sprouts, it had shredded bok choy, plus sliced celery and onion. It was interesting. Bok choy and bean sprouts have similar nutrition.\n\nThe fried rice was freshly-made. It was slightly moist. The chicken fingers were fried to a light golden color. They were cooked all the way through. The batter was not pasty in the middle.\n\nI very much enjoyed my meal there. \n\nI had plenty of leftovers to take home – about half the food on my plate.\n\nService was excellent. The two employees out front were friendly.\n\nI rate my experience at Mei Wei Asian Restaurant at 4.50 and can recommend eating here. \n\nThe reason for the delay in submitting this review was due to a months-long loss of my ability to post photos with my reviews and some health issues that put me 11 months behind for quite awhie, but I’m now getting caught up.\n\nIf you found this review useful, please click the THUMBS UP to indicate HELPFUL.“

“Easily one of the best restaurants in Newmarket, but also the whole Seacoast. Their crab Rangoons are like none other, and they have the best Pho I’ve ever had. I’ve tried to find similar executions of these dishes in different states but nothing beats the way Basil Leaf does it. Their curries are always delicious, and full of fresh veggies. I make it a point to come here at least once whenever I’m back home. The service is always amazing, the family that runs this restaurant is so kind and happy to have you every time.“

“I love this Chinese restraint it is so yummy!“